FAOSTAT · 1961–2024
Other vegetables, fresh n.e.c. production in Spain
In 2024 Spain produced 106,820 t of other vegetables, fresh n.e.c., the 76th largest in the world (0.04% of the world total). Over ten years it fell by 82%. The record was 620,000 t in 2011. Area harvested: 6,780 ha, yield 15.8 t/ha.
- Production, 2024
- 106,820 t
- World rank
- 76 of 177
- 10-year change
- −82%
- Record
- 620,000 t
- 2011
Other vegetables, fresh n.e.c. in Spain, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 106,820 | −15% | 6,780 | 15.76 |
| 2023 | 125,000 | −7.9% | 7,370 | 16.96 |
| 2022 | 135,720 | −35% | 7,120 | 19.06 |
| 2021 | 207,570 | +57% | 9,150 | 22.69 |
| 2020 | 132,350 | +25% | 7,360 | 17.98 |
| 2019 | 105,880 | +25% | 5,760 | 18.38 |
| 2018 | 85,000 | −74% | 4,560 | 18.64 |
| 2017 | 331,546 | −16% | 16,609 | 19.96 |
| 2016 | 394,410 | −31% | 17,369 | 22.71 |
| 2015 | 570,444 | −2.1% | 27,896 | 20.45 |
| 2014 | 582,833 | +0.9% | 28,744 | 20.28 |
| 2013 | 577,500 | +4.8% | 28,300 | 20.41 |
| 2012 | 551,000 | −11% | 26,400 | 20.87 |
| 2011 | 620,000 | +3.3% | 30,000 | 20.67 |
| 2010 | 600,000 | +6.2% | 29,000 | 20.69 |
| 2009 | 565,000 | +7.6% | 33,720 | 16.76 |
| 2008 | 525,000 | +1.1% | 26,000 | 20.19 |
| 2007 | 519,424 | +3.9% | 25,950 | 20.02 |
| 2006 | 500,000 | +11% | 25,000 | 20.00 |
| 2005 | 450,000 | −8.4% | 22,000 | 20.45 |
| 2004 | 491,251 | −0.2% | 24,661 | 19.92 |
| 2003 | 492,085 | −1.6% | 24,746 | 19.89 |
| 2002 | 500,000 | −9.1% | 25,000 | 20.00 |
| 2001 | 550,000 | +20% | 26,000 | 21.15 |
| 2000 | 460,000 | +2.2% | 23,096 | 19.92 |
| 1999 | 450,000 | +3.8% | 22,495 | 20.00 |
| 1998 | 433,330 | −3.7% | 22,018 | 19.68 |
| 1997 | 450,000 | −4.6% | 22,974 | 19.59 |
| 1996 | 471,776 | +16% | 24,193 | 19.50 |
| 1995 | 407,294 | −9.4% | 20,987 | 19.41 |
| 1994 | 449,411 | +5.2% | 23,240 | 19.34 |
| 1993 | 427,177 | −18% | 24,000 | 17.80 |
| 1992 | 517,933 | −2.2% | 26,000 | 19.92 |
| 1991 | 529,492 | +33% | 27,189 | 19.47 |
| 1990 | 397,385 | −12% | 26,735 | 14.86 |
| 1989 | 453,160 | +5.3% | 27,000 | 16.78 |
| 1988 | 430,202 | +2.8% | 27,000 | 15.93 |
| 1987 | 418,613 | −9.2% | 27,000 | 15.50 |
| 1986 | 461,058 | +11% | 27,000 | 17.08 |
| 1985 | 413,529 | −3.2% | 27,000 | 15.32 |
| 1984 | 427,136 | −1.9% | 27,500 | 15.53 |
| 1983 | 435,278 | −17% | 28,000 | 15.55 |
| 1982 | 525,976 | −1.9% | 33,900 | 15.52 |
| 1981 | 536,162 | +5.5% | 35,700 | 15.02 |
| 1980 | 508,032 | +0.9% | 35,300 | 14.39 |
| 1979 | 503,337 | −1.5% | 34,700 | 14.51 |
| 1978 | 510,871 | −2.4% | 35,600 | 14.35 |
| 1977 | 523,681 | +19% | 37,400 | 14.00 |
| 1976 | 439,545 | +2.6% | 32,000 | 13.74 |
| 1975 | 428,547 | −1.4% | 31,800 | 13.48 |
| 1974 | 434,768 | +12% | 32,500 | 13.38 |
| 1973 | 388,867 | +8.0% | 29,200 | 13.32 |
| 1972 | 360,000 | −4.0% | 27,600 | 13.04 |
| 1971 | 375,000 | 0.0% | 26,200 | 14.31 |
| 1970 | 375,000 | −13% | 26,220 | 14.30 |
| 1969 | 430,000 | +2.4% | 29,650 | 14.50 |
| 1968 | 420,000 | +1.2% | 29,370 | 14.30 |
| 1967 | 415,000 | +1.2% | 29,650 | 14.00 |
| 1966 | 410,000 | −1.2% | 29,650 | 13.83 |
| 1965 | 415,000 | +1.2% | 29,650 | 14.00 |
| 1964 | 410,000 | +7.9% | 29,640 | 13.83 |
| 1963 | 380,000 | 0.0% | 27,950 | 13.60 |
| 1962 | 380,000 | −1.3% | 27,940 | 13.60 |
| 1961 | 385,000 | — | 28,520 | 13.50 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.