FAOSTAT · 1961–2024
Other vegetables, fresh n.e.c. production in Costa Rica
In 2024 Costa Rica produced 48,991 t of other vegetables, fresh n.e.c., the 95th largest in the world (0.02% of the world total). Over ten years it grew by 1.2%. The record was 54,000 t in 2006. Area harvested: 3,117 ha, yield 15.7 t/ha.
The 2024 figure is imputed by FAO.
- Production, 2024
- 48,991 t
- World rank
- 95 of 177
- 10-year change
- +1.2%
- Record
- 54,000 t
- 2006
Other vegetables, fresh n.e.c. in Costa Rica, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 48,991 | +0.4% | 3,117 | 15.72 |
| 2023 | 48,790 | +0.4% | 3,108 | 15.70 |
| 2022 | 48,588 | −0.3% | 3,099 | 15.68 |
| 2021 | 48,743 | +2.3% | 3,096 | 15.74 |
| 2020 | 47,632 | +1.0% | 3,053 | 15.60 |
| 2019 | 47,143 | +0.9% | 3,025 | 15.58 |
| 2018 | 46,742 | +0.3% | 3,005 | 15.55 |
| 2017 | 46,585 | −0.4% | 3,001 | 15.52 |
| 2016 | 46,752 | −0.9% | 3,017 | 15.50 |
| 2015 | 47,184 | −2.5% | 3,056 | 15.44 |
| 2014 | 48,410 | +2.6% | 3,169 | 15.28 |
| 2013 | 47,163 | +3.7% | 3,099 | 15.22 |
| 2012 | 45,500 | +3.4% | 3,000 | 15.17 |
| 2011 | 44,000 | −1.7% | 2,898 | 15.18 |
| 2010 | 44,774 | +1.8% | 2,951 | 15.17 |
| 2009 | 43,964 | −6.5% | 2,900 | 15.16 |
| 2008 | 46,998 | −11% | 3,100 | 15.16 |
| 2007 | 53,000 | −1.9% | 3,500 | 15.14 |
| 2006 | 54,000 | +14% | 3,600 | 15.00 |
| 2005 | 47,500 | +3.3% | 3,200 | 14.84 |
| 2004 | 46,000 | +2.2% | 3,100 | 14.84 |
| 2003 | 45,000 | +9.8% | 3,000 | 15.00 |
| 2002 | 41,000 | +14% | 2,700 | 15.19 |
| 2001 | 36,000 | +1.8% | 2,600 | 13.85 |
| 2000 | 35,365 | +2.3% | 2,799 | 12.63 |
| 1999 | 34,573 | +1.7% | 2,908 | 11.89 |
| 1998 | 34,000 | −15% | 3,044 | 11.17 |
| 1997 | 40,000 | +5.3% | 3,800 | 10.53 |
| 1996 | 38,000 | −5.0% | 3,500 | 10.86 |
| 1995 | 40,000 | +7.8% | 3,396 | 11.78 |
| 1994 | 37,102 | +6.0% | 2,998 | 12.38 |
| 1993 | 35,000 | +6.1% | 2,662 | 13.15 |
| 1992 | 33,000 | +6.5% | 2,500 | 13.20 |
| 1991 | 31,000 | −14% | 2,600 | 11.92 |
| 1990 | 36,000 | +2.9% | 3,000 | 12.00 |
| 1989 | 35,000 | +2.9% | 2,800 | 12.50 |
| 1988 | 34,000 | 0.0% | 3,500 | 9.71 |
| 1987 | 34,000 | 0.0% | 3,800 | 8.95 |
| 1986 | 34,000 | 0.0% | 4,000 | 8.50 |
| 1985 | 34,000 | +3.0% | 4,000 | 8.50 |
| 1984 | 33,000 | +3.1% | 4,200 | 7.86 |
| 1983 | 32,000 | +3.2% | 4,150 | 7.71 |
| 1982 | 31,000 | +3.3% | 4,100 | 7.56 |
| 1981 | 30,000 | +3.4% | 3,800 | 7.89 |
| 1980 | 29,000 | +16% | 3,700 | 7.84 |
| 1979 | 25,000 | −3.8% | 3,400 | 7.35 |
| 1978 | 26,000 | +0.4% | 3,400 | 7.65 |
| 1977 | 25,900 | +3.6% | 3,400 | 7.62 |
| 1976 | 25,000 | +4.2% | 3,300 | 7.58 |
| 1975 | 24,000 | +4.3% | 3,200 | 7.50 |
| 1974 | 23,000 | +4.5% | 3,000 | 7.67 |
| 1973 | 22,000 | +4.8% | 2,950 | 7.46 |
| 1972 | 21,000 | +5.0% | 2,930 | 7.17 |
| 1971 | 20,000 | +2.6% | 2,500 | 8.00 |
| 1970 | 19,500 | −7.1% | 2,450 | 7.96 |
| 1969 | 21,000 | +11% | 2,600 | 8.08 |
| 1968 | 18,900 | +14% | 2,360 | 8.01 |
| 1967 | 16,600 | −2.9% | 2,200 | 7.55 |
| 1966 | 17,100 | +9.6% | 2,270 | 7.53 |
| 1965 | 15,600 | +7.6% | 2,080 | 7.50 |
| 1964 | 14,500 | +5.8% | 1,930 | 7.51 |
| 1963 | 13,700 | +2.2% | 1,820 | 7.53 |
| 1962 | 13,400 | +5.5% | 1,780 | 7.53 |
| 1961 | 12,700 | — | 1,690 | 7.51 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.

