FAOSTAT · 1961–2024
Oranges production in Spain
In 2024 Spain produced 2.9 million t of oranges, the 6th largest in the world (4.32% of the world total). Over ten years it fell by 17%. The record was 3.7 million t in 2016. Area harvested: 142,480 ha, yield 20.4 t/ha.
- Production, 2024
- 2.9 million t
- World rank
- 6 of 116
- 10-year change
- −17%
- Record
- 3.7 million t
- 2016
Oranges in Spain, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 2,904,940 | +7.0% | 142,480 | 20.39 |
| 2023 | 2,714,960 | −3.6% | 143,860 | 18.87 |
| 2022 | 2,817,400 | −22% | 144,200 | 19.54 |
| 2021 | 3,604,800 | +7.8% | 143,170 | 25.18 |
| 2020 | 3,343,960 | +3.6% | 141,130 | 23.69 |
| 2019 | 3,226,870 | −11% | 140,310 | 23.00 |
| 2018 | 3,639,850 | +8.4% | 139,630 | 26.07 |
| 2017 | 3,357,163 | −8.6% | 140,505 | 23.89 |
| 2016 | 3,673,915 | +25% | 142,171 | 25.84 |
| 2015 | 2,935,370 | −16% | 147,420 | 19.91 |
| 2014 | 3,494,471 | +3.0% | 145,358 | 24.04 |
| 2013 | 3,394,100 | +15% | 150,800 | 22.51 |
| 2012 | 2,942,280 | +4.4% | 152,340 | 19.31 |
| 2011 | 2,818,888 | −9.5% | 153,222 | 18.40 |
| 2010 | 3,114,800 | +17% | 153,631 | 20.27 |
| 2009 | 2,669,355 | −22% | 152,776 | 17.47 |
| 2008 | 3,410,288 | +24% | 153,429 | 22.23 |
| 2007 | 2,740,280 | −19% | 145,856 | 18.79 |
| 2006 | 3,397,011 | +43% | 140,039 | 24.26 |
| 2005 | 2,376,230 | −14% | 138,769 | 17.12 |
| 2004 | 2,767,148 | −9.3% | 135,668 | 20.40 |
| 2003 | 3,052,175 | +3.0% | 136,757 | 22.32 |
| 2002 | 2,963,061 | +2.2% | 121,445 | 24.40 |
| 2001 | 2,898,377 | +11% | 138,092 | 20.99 |
| 2000 | 2,616,220 | −2.8% | 134,533 | 19.45 |
| 1999 | 2,690,550 | +9.6% | 135,223 | 19.90 |
| 1998 | 2,455,390 | −14% | 138,100 | 17.78 |
| 1997 | 2,845,041 | +29% | 135,584 | 20.98 |
| 1996 | 2,200,800 | −15% | 133,800 | 16.45 |
| 1995 | 2,587,300 | −4.6% | 134,200 | 19.28 |
| 1994 | 2,712,000 | +7.5% | 136,000 | 19.94 |
| 1993 | 2,523,000 | −14% | 141,300 | 17.86 |
| 1992 | 2,941,000 | +10% | 134,500 | 21.87 |
| 1991 | 2,665,000 | +2.3% | 132,000 | 20.19 |
| 1990 | 2,604,000 | −3.2% | 129,000 | 20.19 |
| 1989 | 2,690,000 | +19% | 126,500 | 21.26 |
| 1988 | 2,252,000 | −8.2% | 125,000 | 18.02 |
| 1987 | 2,453,800 | +18% | 127,000 | 19.32 |
| 1986 | 2,079,200 | +5.6% | 118,500 | 17.55 |
| 1985 | 1,968,392 | +46% | 115,000 | 17.12 |
| 1984 | 1,352,825 | −35% | 110,102 | 12.29 |
| 1983 | 2,081,400 | +22% | 109,500 | 19.01 |
| 1982 | 1,703,500 | +16% | 114,900 | 14.83 |
| 1981 | 1,468,500 | −14% | 114,300 | 12.85 |
| 1980 | 1,711,000 | −4.5% | 116,800 | 14.65 |
| 1979 | 1,791,900 | +8.5% | 115,000 | 15.58 |
| 1978 | 1,651,000 | −7.9% | 129,800 | 12.72 |
| 1977 | 1,791,800 | −0.8% | 131,900 | 13.58 |
| 1976 | 1,805,500 | −10% | 141,200 | 12.79 |
| 1975 | 2,015,600 | +4.9% | 140,700 | 14.33 |
| 1974 | 1,920,600 | −7.7% | 136,400 | 14.08 |
| 1973 | 2,080,600 | −7.9% | 133,700 | 15.56 |
| 1972 | 2,259,600 | +23% | 125,300 | 18.03 |
| 1971 | 1,840,700 | +13% | 127,100 | 14.48 |
| 1970 | 1,622,800 | −26% | 117,800 | 13.78 |
| 1969 | 2,187,660 | +35% | 113,400 | 19.29 |
| 1968 | 1,618,500 | −11% | 105,500 | 15.34 |
| 1967 | 1,820,800 | −8.8% | 103,200 | 17.64 |
| 1966 | 1,996,200 | +14% | 98,400 | 20.29 |
| 1965 | 1,756,300 | +8.3% | 92,900 | 18.91 |
| 1964 | 1,621,600 | −11% | 88,100 | 18.41 |
| 1963 | 1,815,600 | +50% | 98,800 | 18.38 |
| 1962 | 1,213,100 | −29% | 93,400 | 12.99 |
| 1961 | 1,704,200 | — | 90,200 | 18.89 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.