FAOSTAT · 1961–2024
Other vegetables, fresh n.e.c. production in Poland
In 2024 Poland produced 1,500 t of other vegetables, fresh n.e.c., the 160th largest in the world (0.00% of the world total). Over ten years it fell by 100%. The record was 1.5 million t in 1988. Area harvested: 100 ha, yield 15.0 t/ha.
- Production, 2024
- 1,500 t
- World rank
- 160 of 177
- 10-year change
- −100%
- Record
- 1.5 million t
- 1988
Other vegetables, fresh n.e.c. in Poland, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 1,500 | −12% | 100 | 15.00 |
| 2023 | 1,700 | −15% | 100 | 17.00 |
| 2022 | 2,000 | +25% | 100 | 20.00 |
| 2021 | 1,600 | 0.0% | 100 | 16.00 |
| 2020 | 1,600 | −70% | 100 | 16.00 |
| 2019 | 5,300 | −27% | 300 | 17.67 |
| 2018 | 7,230 | −99% | 290 | 24.93 |
| 2017 | 910,714 | +3.2% | 35,633 | 25.56 |
| 2016 | 882,206 | +6.7% | 35,564 | 24.81 |
| 2015 | 826,807 | −5.8% | 36,126 | 22.89 |
| 2014 | 877,319 | +14% | 32,688 | 26.84 |
| 2013 | 766,827 | −7.0% | 27,683 | 27.70 |
| 2012 | 824,419 | −3.0% | 33,126 | 24.89 |
| 2011 | 850,287 | −0.3% | 33,329 | 25.51 |
| 2010 | 853,023 | +2.4% | 33,573 | 25.41 |
| 2009 | 833,221 | +11% | 37,504 | 22.22 |
| 2008 | 748,563 | −11% | 36,314 | 20.61 |
| 2007 | 836,933 | −5.6% | 40,259 | 20.79 |
| 2006 | 886,448 | +8.2% | 50,046 | 17.71 |
| 2005 | 819,000 | +1.1% | 41,100 | 19.93 |
| 2004 | 810,000 | +9.0% | 37,800 | 21.43 |
| 2003 | 743,300 | −45% | 35,600 | 20.88 |
| 2002 | 1,351,900 | +17% | 39,600 | 34.14 |
| 2001 | 1,154,500 | +2.7% | 48,500 | 23.80 |
| 2000 | 1,123,800 | +11% | 42,900 | 26.20 |
| 1999 | 1,012,500 | −3.4% | 43,600 | 23.22 |
| 1998 | 1,047,887 | −0.7% | 42,500 | 24.66 |
| 1997 | 1,054,800 | −4.8% | 44,100 | 23.92 |
| 1996 | 1,108,000 | −3.0% | 43,900 | 25.24 |
| 1995 | 1,142,700 | +4.1% | 49,700 | 22.99 |
| 1994 | 1,098,100 | −11% | 35,000 | 31.37 |
| 1993 | 1,232,300 | −15% | 46,400 | 26.56 |
| 1992 | 1,445,800 | +20% | 47,100 | 30.70 |
| 1991 | 1,199,900 | +0.6% | 46,300 | 25.92 |
| 1990 | 1,192,600 | −18% | 42,900 | 27.80 |
| 1989 | 1,460,600 | −1.9% | 74,156 | 19.70 |
| 1988 | 1,488,300 | +1.9% | 74,726 | 19.92 |
| 1987 | 1,460,300 | +7.6% | 74,387 | 19.63 |
| 1986 | 1,356,900 | +6.7% | 70,365 | 19.28 |
| 1985 | 1,271,700 | −0.7% | 68,745 | 18.50 |
| 1984 | 1,281,300 | +14% | 71,052 | 18.03 |
| 1983 | 1,120,600 | +0.7% | 85,000 | 13.18 |
| 1982 | 1,112,400 | −13% | 91,500 | 12.16 |
| 1981 | 1,275,500 | +18% | 94,300 | 13.53 |
| 1980 | 1,081,500 | −7.3% | 96,000 | 11.27 |
| 1979 | 1,167,200 | +2.6% | 93,100 | 12.54 |
| 1978 | 1,137,500 | +24% | 94,300 | 12.06 |
| 1977 | 918,200 | +7.2% | 70,800 | 12.97 |
| 1976 | 856,800 | +4.0% | 58,500 | 14.65 |
| 1975 | 823,900 | +18% | 60,000 | 13.73 |
| 1974 | 695,400 | −9.1% | 60,100 | 11.57 |
| 1973 | 765,400 | +16% | 59,900 | 12.78 |
| 1972 | 661,100 | −1.7% | 55,500 | 11.91 |
| 1971 | 672,700 | −13% | 58,100 | 11.58 |
| 1970 | 776,600 | +13% | 62,400 | 12.45 |
| 1969 | 686,800 | −5.1% | 57,600 | 11.92 |
| 1968 | 724,000 | +8.5% | 56,600 | 12.79 |
| 1967 | 667,400 | −12% | 50,600 | 13.19 |
| 1966 | 758,800 | +15% | 62,500 | 12.14 |
| 1965 | 661,000 | −0.9% | 51,000 | 12.96 |
| 1964 | 667,000 | −4.0% | 51,000 | 13.08 |
| 1963 | 695,000 | −1.7% | 60,000 | 11.58 |
| 1962 | 707,000 | +1.9% | 61,000 | 11.59 |
| 1961 | 694,000 | — | 60,000 | 11.57 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.