Edible offal of sheep, fresh, chilled or frozen production in Netherlands
In 2017 Netherlands produced 2,467 t of edible offal of sheep, fresh, chilled or frozen. Over ten years it fell by 24%. The record was 3,919 t in 2001.
The 2017 figure is imputed by FAO.
- Production, 2017
- 2,467 t
- World rank
- —
- 10-year change
- −24%
- Record
- 3,919 t
- 2001
Edible offal of sheep, fresh, chilled or frozen in Netherlands, 1961–2017 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2017 | 2,467 | −1.7% |
| 2016 | 2,510 | −3.3% |
| 2015 | 2,596 | +2.5% |
| 2014 | 2,532 | +4.5% |
| 2013 | 2,423 | −6.8% |
| 2012 | 2,600 | +1.1% |
| 2011 | 2,572 | −2.3% |
| 2010 | 2,633 | −7.2% |
| 2009 | 2,838 | +4.6% |
| 2008 | 2,712 | −16% |
| 2007 | 3,230 | +4.1% |
| 2006 | 3,102 | +15% |
| 2005 | 2,693 | −9.3% |
| 2004 | 2,970 | −2.5% |
| 2003 | 3,047 | −7.8% |
| 2002 | 3,304 | −16% |
| 2001 | 3,919 | +7.5% |
| 2000 | 3,646 | +11% |
| 1999 | 3,281 | +3.4% |
| 1998 | 3,172 | +6.1% |
| 1997 | 2,991 | −16% |
| 1996 | 3,572 | +15% |
| 1995 | 3,097 | −7.4% |
| 1994 | 3,344 | −6.6% |
| 1993 | 3,582 | +6.9% |
| 1992 | 3,350 | +2.4% |
| 1991 | 3,271 | +1.1% |
| 1990 | 3,234 | +24% |
| 1989 | 2,600 | +8.3% |
| 1988 | 2,400 | +20% |
| 1987 | 2,000 | +113% |
| 1986 | 940 | +1.6% |
| 1985 | 925 | +12% |
| 1984 | 824 | −16% |
| 1983 | 983 | −12% |
| 1982 | 1,122 | −20% |
| 1981 | 1,400 | −26% |
| 1980 | 1,900 | +19% |
| 1979 | 1,600 | +14% |
| 1978 | 1,400 | 0.0% |
| 1977 | 1,400 | −6.7% |
| 1976 | 1,500 | −7.7% |
| 1975 | 1,625 | +23% |
| 1974 | 1,325 | +43% |
| 1973 | 925 | −7.5% |
| 1972 | 1,000 | −4.8% |
| 1971 | 1,050 | +5.0% |
| 1970 | 1,000 | +33% |
| 1969 | 750 | −6.3% |
| 1968 | 800 | +3.2% |
| 1967 | 775 | −8.8% |
| 1966 | 850 | −21% |
| 1965 | 1,075 | +79% |
| 1964 | 600 | −17% |
| 1963 | 725 | −3.3% |
| 1962 | 750 | +15% |
| 1961 | 650 | — |
Trade, 2024
- Exports
- 2,942 t USD 5.3 m
- Exporter rank
- 8 of 43
- Imports
- 1,804 t USD 4.1 m
- Importer rank
- 10 of 75
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Other large producers
All countries producing edible offal of sheep, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.

