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FAOSTAT · 1961–2024

Edible offal of sheep, fresh, chilled or frozen production in Iceland

In 2024 Iceland produced 1,112 t of edible offal of sheep, fresh, chilled or frozen, the 68th largest in the world (0.06% of the world total). Over ten years it fell by 21%. The record was 2,231 t in 1979.

The 2024 figure is imputed by FAO.

Production, 2024
1,112 t
World rank
68 of 148
10-year change
−21%
Record
2,231 t
1979

Edible offal of sheep, fresh, chilled or frozen in Iceland, 1961–2024 (tonnes)

01k2k3k197019801990200020102020

Iceland compared with the world, 2024

Share of world total
0.06%
0.09% in 2014
kg per person
2.83
world 0.24
10-year change
−21%
world +22%

Position in the world ranking

#CountryTonnesShare
66Eritrea1,4020.07%
67Norway1,2000.06%
68Iceland1,1120.06%
69Qatar1,0950.06%
70Uganda1,0640.05%

Full ranking of 148 countries

Map of world production of edible offal of sheep, fresh, chilled or frozen

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Iceland is outlined. Small island states are not drawn at this scale.

By year

YearTonnesChange
20241,112−5.2%
20231,173−3.0%
20221,209−7.7%
20211,310−1.0%
20201,323−2.5%
20191,357−7.3%
20181,464−1.2%
20171,482+2.3%
20161,448+1.8%
20151,422+0.9%
20141,410+2.1%
20131,381−0.3%
20121,385+3.5%
20111,338+4.6%
20101,279+3.6%
20091,234−1.0%
20081,246+3.2%
20071,2070.0%
20061,207−1.1%
20051,220+1.1%
20041,207−1.6%
20031,227+1.3%
20021,211+0.7%
20011,203−11%
20001,359+13%
19991,207+5.8%
19981,141+3.4%
19971,103−2.8%
19961,135−6.4%
19951,213−1.2%
19941,228−0.6%
19931,235+2.9%
19921,200−7.6%
19911,299−1.6%
19901,320−1.7%
19891,343−8.8%
19881,472−16%
19871,758−0.1%
19861,759+3.5%
19851,700+2.3%
19841,662−9.5%
19831,836−6.0%
19821,954−4.0%
19812,035+10%
19801,842−17%
19792,231+5.5%
19782,114+7.6%
19771,965−1.4%
19761,993+0.2%
19751,990+6.5%
19741,868+6.4%
19731,756+8.9%
19721,612+11%
19711,457−9.8%
19701,616−7.9%
19691,755+0.2%
19681,752−8.7%
19671,919+8.0%
19661,777+6.7%
19651,665+10%
19641,510−11%
19631,699−7.6%
19621,839+1.3%
19611,815—

Trade, 2024

Exports
610 t USD 910,000
Exporter rank
14 of 43

FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers

Questions and answers

What is the production of edible offal of sheep, fresh, chilled or frozen in Iceland?

Iceland produced 1,112 t in 2024, 0.06% of the world total, according to FAOSTAT.

Where does Iceland rank in the world for production of edible offal of sheep, fresh, chilled or frozen?

Iceland ranked 68th of 148 countries in 2024. The largest producer was China with 26.6% of the world total.

How has the production of edible offal of sheep, fresh, chilled or frozen in Iceland changed?

It fell by 21% between 2014 and 2024, compared with +22% for the world. The record was 2,231 t in 1979.

Does Iceland export or import edible offal of sheep, fresh, chilled or frozen?

In 2024 Iceland reported exports of 610 t (USD 910,000) and no imports, according to FAOSTAT trade data.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Iceland is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Other large producers

All countries producing edible offal of sheep, fresh, chilled or frozen

Other products of Iceland

Agricultural production in Iceland

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.