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FAOSTAT · 1961–2024

Edible offal of cattle, fresh, chilled or frozen production in Thailand

In 2024 Thailand produced 11,451 t of edible offal of cattle, fresh, chilled or frozen, the 66th largest in the world (0.12% of the world total). Over ten years it fell by 16%. The record was 27,577 t in 1993.

The 2024 figure is imputed by FAO.

Market prices in Thailand
Production, 2024
11,451 t
World rank
66 of 161
10-year change
−16%
Record
27,577 t
1993

Edible offal of cattle, fresh, chilled or frozen in Thailand, 1961–2024 (tonnes)

010k20k30k197019801990200020102020

Thailand compared with the world, 2024

Share of world total
0.12%
0.16% in 2014
kg per person
0.16
world 1.19
10-year change
−16%
world +12%

Position in the world ranking

#CountryTonnesShare
64Serbia11,8270.12%
65Cambodia11,5930.12%
66Thailand11,4510.12%
67Mali11,4270.12%
68Armenia11,3320.12%

Full ranking of 161 countries

Map of world production of edible offal of cattle, fresh, chilled or frozen

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Thailand is outlined. Small island states are not drawn at this scale.

By year

YearTonnesChange
202411,451−5.4%
202312,111−6.4%
202212,938−5.1%
202113,640+8.3%
202012,595−14%
201914,565+2.1%
201814,259−3.5%
201714,769+3.6%
201614,259−3.3%
201514,738+8.3%
201413,609−2.1%
201313,895−3.0%
201214,332−5.6%
201115,180−3.8%
201015,783+6.7%
200914,789+2.6%
200814,420−0.3%
200714,458+20%
200612,033+6.7%
200511,282−4.6%
200411,830+4.0%
200311,370−3.4%
200211,773−7.1%
200112,676−4.9%
200013,332−23%
199917,306−7.4%
199818,688−11%
199720,983−11%
199623,608−8.8%
199525,899−4.4%
199427,089−1.8%
199327,577+2.7%
199226,853+40%
199119,221+4.8%
199018,346+5.4%
198917,404+5.4%
198816,520+2.0%
198716,194+1.8%
198615,909+1.2%
198515,726+0.9%
198415,583−0.5%
198315,654+5.3%
198214,870+1.4%
198114,667+16%
198012,607−5.9%
197913,404−4.6%
197814,056+5.5%
197713,322+0.2%
197613,302+3.7%
197512,833+10%
197411,652+14%
197310,185+4.2%
19729,778+4.4%
19719,370+3.4%
19709,065+2.3%
19698,861+3.6%
19688,556+1.2%
19678,454+3.8%
19668,148+2.6%
19657,944+2.6%
19647,741+2.7%
19637,537+2.8%
19627,333+2.8%
19617,130—

Trade, 2024

Exports
12 t USD 31,000
Exporter rank
81 of 92
Imports
22,108 t USD 30.9 m
Importer rank
16 of 160

FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers

Questions and answers

What is the production of edible offal of cattle, fresh, chilled or frozen in Thailand?

Thailand produced 11,451 t in 2024, 0.12% of the world total, according to FAOSTAT.

Where does Thailand rank in the world for production of edible offal of cattle, fresh, chilled or frozen?

Thailand ranked 66th of 161 countries in 2024. The largest producer was China with 15.8% of the world total.

How has the production of edible offal of cattle, fresh, chilled or frozen in Thailand changed?

It fell by 16% between 2014 and 2024, compared with +12% for the world. The record was 27,577 t in 1993.

Does Thailand export or import edible offal of cattle, fresh, chilled or frozen?

In 2024 Thailand reported exports of 12 t (USD 31,000) and imports of 22,108 t (USD 30.9 m), according to FAOSTAT trade data.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Thailand is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Other large producers

All countries producing edible offal of cattle, fresh, chilled or frozen

Other products of Thailand

Agricultural production in Thailand

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.