Edible offal of cattle, fresh, chilled or frozen production in Serbia
In 2024 Serbia produced 11,827 t of edible offal of cattle, fresh, chilled or frozen, the 64th largest in the world (0.12% of the world total). Over ten years it grew by 2.1%. The record was 15,757 t in 2009.
The 2024 figure is imputed by FAO.
- Production, 2024
- 11,827 t
- World rank
- 64 of 161
- 10-year change
- +2.1%
- Record
- 15,757 t
- 2009
Edible offal of cattle, fresh, chilled or frozen in Serbia, 2006–2024 (tonnes)
Serbia compared with the world, 2024
- Share of world total
- 0.12%
- 0.13% in 2014
- kg per person
- 1.76
- world 1.19
- 10-year change
- +2.1%
- world +12%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 62 | Niger | 12,739 | 0.13% |
| 63 | Cuba | 12,042 | 0.12% |
| 64 | Serbia | 11,827 | 0.12% |
| 65 | Cambodia | 11,593 | 0.12% |
| 66 | Thailand | 11,451 | 0.12% |
Map of world production of edible offal of cattle, fresh, chilled or frozen
Share of the world total; Serbia is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 11,827 | +0.1% |
| 2023 | 11,817 | +1.3% |
| 2022 | 11,668 | +6.1% |
| 2021 | 10,997 | +4.3% |
| 2020 | 10,547 | +3.0% |
| 2019 | 10,244 | −8.6% |
| 2018 | 11,214 | +15% |
| 2017 | 9,776 | −13% |
| 2016 | 11,191 | +7.5% |
| 2015 | 10,406 | −10% |
| 2014 | 11,581 | +7.3% |
| 2013 | 10,790 | −13% |
| 2012 | 12,372 | −2.7% |
| 2011 | 12,709 | −16% |
| 2010 | 15,063 | −4.4% |
| 2009 | 15,757 | +1.3% |
| 2008 | 15,550 | +4.3% |
| 2007 | 14,907 | +13% |
| 2006 | 13,156 | — |
Trade, 2024
- Exports
- 410 t USD 565,000
- Exporter rank
- 52 of 92
- Imports
- 273 t USD 467,000
- Importer rank
- 113 of 160
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of edible offal of cattle, fresh, chilled or frozen in Serbia?
Serbia produced 11,827 t in 2024, 0.12% of the world total, according to FAOSTAT.
Where does Serbia rank in the world for production of edible offal of cattle, fresh, chilled or frozen?
Serbia ranked 64th of 161 countries in 2024. The largest producer was China with 15.8% of the world total.
How has the production of edible offal of cattle, fresh, chilled or frozen in Serbia changed?
It rose by 2.1% between 2014 and 2024, compared with +12% for the world. The record was 15,757 t in 2009.
Does Serbia export or import edible offal of cattle, fresh, chilled or frozen?
In 2024 Serbia reported exports of 410 t (USD 565,000) and imports of 273 t (USD 467,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Serbia is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.