FAOSTAT · 1992–2024
Edible offal of cattle, fresh, chilled or frozen production in Russia
In 2024 Russia produced 294,045 t of edible offal of cattle, fresh, chilled or frozen, the 8th largest in the world (3.03% of the world total). Over ten years it grew by 2.3%. The record was 630,734 t in 1992.
The 2024 figure is imputed by FAO.
- Production, 2024
- 294,045 t
- World rank
- 8 of 161
- 10-year change
- +2.3%
- Record
- 630,734 t
- 1992
Edible offal of cattle, fresh, chilled or frozen in Russia, 1992–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 294,045 | +2.0% |
| 2023 | 288,246 | +2.4% |
| 2022 | 281,495 | −3.2% |
| 2021 | 290,669 | +2.4% |
| 2020 | 283,755 | +0.5% |
| 2019 | 282,265 | +1.1% |
| 2018 | 279,308 | +2.5% |
| 2017 | 272,557 | −1.2% |
| 2016 | 275,944 | −3.7% |
| 2015 | 286,470 | −0.3% |
| 2014 | 287,297 | +1.3% |
| 2013 | 283,671 | −0.5% |
| 2012 | 285,106 | +1.0% |
| 2011 | 282,318 | −5.9% |
| 2010 | 300,007 | −0.8% |
| 2009 | 302,320 | −1.6% |
| 2008 | 307,198 | +4.1% |
| 2007 | 295,124 | −1.3% |
| 2006 | 298,997 | −4.8% |
| 2005 | 314,229 | −7.4% |
| 2004 | 339,362 | −2.4% |
| 2003 | 347,768 | +1.8% |
| 2002 | 341,706 | +4.7% |
| 2001 | 326,283 | −1.0% |
| 2000 | 329,635 | +1.6% |
| 1999 | 324,373 | −17% |
| 1998 | 390,182 | −6.2% |
| 1997 | 415,956 | −8.9% |
| 1996 | 456,759 | −3.8% |
| 1995 | 474,766 | −16% |
| 1994 | 562,772 | −3.5% |
| 1993 | 583,371 | −7.5% |
| 1992 | 630,734 | — |
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.