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FAOSTAT · 1961–2024

Edible offal of cattle, fresh, chilled or frozen production in Senegal

In 2024 Senegal produced 15,899 t of edible offal of cattle, fresh, chilled or frozen, the 59th largest in the world (0.16% of the world total). Over ten years it grew by 6.7%. The record was 18,010 t in 2022.

The 2024 figure is imputed by FAO.

Production, 2024
15,899 t
World rank
59 of 161
10-year change
+6.7%
Record
18,010 t
2022

Edible offal of cattle, fresh, chilled or frozen in Senegal, 1961–2024 (tonnes)

05k10k15k20k197019801990200020102020

Senegal compared with the world, 2024

Share of world total
0.16%
0.17% in 2014
kg per person
0.86
world 1.19
10-year change
+6.7%
world +12%

Position in the world ranking

#CountryTonnesShare
57Angola17,6170.18%
58Yemen16,2310.17%
59Senegal15,8990.16%
60Central African Republic14,5730.15%
61Guinea13,7700.14%

Full ranking of 161 countries

Map of world production of edible offal of cattle, fresh, chilled or frozen

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Senegal is outlined. Small island states are not drawn at this scale.

By year

YearTonnesChange
202415,899−6.2%
202316,955−5.9%
202218,010+2.6%
202117,550+0.3%
202017,498+9.7%
201915,951+4.3%
201815,290+1.6%
201715,053+6.7%
201614,106+0.5%
201514,033−5.8%
201414,903−6.3%
201315,907+3.4%
201215,385+18%
201113,010+6.5%
201012,216+2.7%
200911,893+14%
200810,473+33%
20077,894−21%
200610,001+6.0%
20059,439+9.4%
20048,626−0.4%
20038,661−3.9%
20029,011−6.9%
20019,681+4.9%
20009,231+3.2%
19998,943+6.8%
19988,375−1.5%
19978,500−2.9%
19968,7500.0%
19958,7500.0%
19948,7500.0%
19938,750+2.9%
19928,500−2.7%
19918,732+2.5%
19908,520+3.2%
19898,255+4.1%
19887,932+0.7%
19877,875−1.6%
19868,000+6.7%
19857,5000.0%
19847,500−3.2%
19837,750+3.3%
19827,500+2.0%
19817,350+20%
19806,150−15%
19797,250+4.1%
19786,966+7.2%
19776,500+5.7%
19766,150+3.4%
19755,950+8.2%
19745,500−19%
19736,750−3.6%
19727,0000.0%
19717,000−6.7%
19707,500−6.3%
19698,000+1.6%
19687,875+1.6%
19677,750+17%
19666,625+3.5%
19656,400+3.6%
19646,175+5.6%
19635,850+8.8%
19625,375+3.9%
19615,175—

Trade, 2024

Imports
7,955 t USD 5.9 m
Importer rank
31 of 160

FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers

Questions and answers

What is the production of edible offal of cattle, fresh, chilled or frozen in Senegal?

Senegal produced 15,899 t in 2024, 0.16% of the world total, according to FAOSTAT.

Where does Senegal rank in the world for production of edible offal of cattle, fresh, chilled or frozen?

Senegal ranked 59th of 161 countries in 2024. The largest producer was China with 15.8% of the world total.

How has the production of edible offal of cattle, fresh, chilled or frozen in Senegal changed?

It rose by 6.7% between 2014 and 2024, compared with +12% for the world. The record was 18,010 t in 2022.

Does Senegal export or import edible offal of cattle, fresh, chilled or frozen?

In 2024 Senegal reported no exports and imports of 7,955 t (USD 5.9 m), according to FAOSTAT trade data.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Senegal is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Other large producers

All countries producing edible offal of cattle, fresh, chilled or frozen

Other products of Senegal

Agricultural production in Senegal

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.