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FAOSTAT · 1961–2024

Edible offal of cattle, fresh, chilled or frozen production in Morocco

In 2024 Morocco produced 47,962 t of edible offal of cattle, fresh, chilled or frozen, the 33rd largest in the world (0.49% of the world total). Over ten years it fell by 1.9%. The record was 53,397 t in 2019.

The 2024 figure is imputed by FAO.

Production, 2024
47,962 t
World rank
33 of 161
10-year change
−1.9%
Record
53,397 t
2019

Edible offal of cattle, fresh, chilled or frozen in Morocco, 1961–2024 (tonnes)

020k40k60k197019801990200020102020

Morocco compared with the world, 2024

Share of world total
0.49%
0.56% in 2014
kg per person
1.26
world 1.19
10-year change
−1.9%
world +12%

Position in the world ranking

#CountryTonnesShare
31Kenya49,9360.52%
32Ecuador48,4020.50%
33Morocco47,9620.49%
34Nigeria47,8810.49%
35Japan47,0300.49%

Full ranking of 161 countries

Map of world production of edible offal of cattle, fresh, chilled or frozen

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Morocco is outlined. Small island states are not drawn at this scale.

By year

YearTonnesChange
202447,962−1.0%
202348,462+1.9%
202247,566−11%
202153,2080.0%
202053,208−0.4%
201953,397+0.5%
201853,132+1.8%
201752,179+7.3%
201648,641+5.0%
201546,323−5.2%
201448,883+2.0%
201347,925+24%
201238,570+2.9%
201137,482+3.5%
201036,226+1.1%
200935,849+5.6%
200833,962+12%
200730,1890.0%
200630,189+1.9%
200529,623+12%
200426,415−6.7%
200328,302−12%
200232,075+17%
200127,358+3.6%
200026,415+3.7%
199925,472+12%
199822,642−4.0%
199723,585+21%
199619,434−16%
199523,038−2.3%
199423,585−17%
199328,302+3.5%
199227,358−2.7%
199128,113+2.8%
199027,338+28%
198921,275+9.5%
198819,425+6.3%
198718,278−5.9%
198619,434+21%
198516,038−26%
198421,679−7.3%
198323,396−17%
198228,302+15%
198124,717+22%
198020,189+7.0%
197918,868+5.3%
197817,925+5.6%
197716,981+13%
197614,981−2.5%
197515,358+2.4%
197415,000−6.3%
197316,0000.0%
197216,000+6.7%
197115,000−14%
197017,3580.0%
196917,358+5.7%
196816,415+7.3%
196715,302+2.5%
196614,925+9.4%
196513,642+14%
196412,011−6.1%
196312,792+0.1%
196212,779+1.0%
196112,657—

Trade, 2024

Imports
2,110 t USD 5.5 m
Importer rank
62 of 160

FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers

Questions and answers

What is the production of edible offal of cattle, fresh, chilled or frozen in Morocco?

Morocco produced 47,962 t in 2024, 0.49% of the world total, according to FAOSTAT.

Where does Morocco rank in the world for production of edible offal of cattle, fresh, chilled or frozen?

Morocco ranked 33rd of 161 countries in 2024. The largest producer was China with 15.8% of the world total.

How has the production of edible offal of cattle, fresh, chilled or frozen in Morocco changed?

It fell by 1.9% between 2014 and 2024, compared with +12% for the world. The record was 53,397 t in 2019.

Does Morocco export or import edible offal of cattle, fresh, chilled or frozen?

In 2024 Morocco reported no exports and imports of 2,110 t (USD 5.5 m), according to FAOSTAT trade data.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Morocco is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Other large producers

All countries producing edible offal of cattle, fresh, chilled or frozen

Other products of Morocco

Agricultural production in Morocco

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.