Edible offal of cattle, fresh, chilled or frozen production in Kenya
In 2024 Kenya produced 49,936 t of edible offal of cattle, fresh, chilled or frozen, the 31st largest in the world (0.52% of the world total). Over ten years it fell by 41%. The record was 93,538 t in 2015.
The 2024 figure is imputed by FAO.
- Production, 2024
- 49,936 t
- World rank
- 31 of 161
- 10-year change
- −41%
- Record
- 93,538 t
- 2015
Edible offal of cattle, fresh, chilled or frozen in Kenya, 1961–2024 (tonnes)
Kenya compared with the world, 2024
- Share of world total
- 0.52%
- 0.98% in 2014
- kg per person
- 0.88
- world 1.19
- 10-year change
- −41%
- world +12%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 29 | Iran | 51,735 | 0.53% |
| 30 | Vietnam | 50,000 | 0.52% |
| 31 | Kenya | 49,936 | 0.52% |
| 32 | Ecuador | 48,402 | 0.50% |
| 33 | Morocco | 47,962 | 0.49% |
Map of world production of edible offal of cattle, fresh, chilled or frozen
Share of the world total; Kenya is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 49,936 | +9.3% |
| 2023 | 45,678 | +6.7% |
| 2022 | 42,793 | −11% |
| 2021 | 48,117 | +2.6% |
| 2020 | 46,890 | −26% |
| 2019 | 63,204 | +64% |
| 2018 | 38,548 | +17% |
| 2017 | 33,036 | −14% |
| 2016 | 38,456 | −59% |
| 2015 | 93,538 | +10% |
| 2014 | 84,974 | +4.1% |
| 2013 | 81,600 | +3.5% |
| 2012 | 78,835 | −10% |
| 2011 | 87,936 | −0.9% |
| 2010 | 88,704 | −4.3% |
| 2009 | 92,736 | +5.5% |
| 2008 | 87,936 | +2.9% |
| 2007 | 85,440 | +3.5% |
| 2006 | 82,560 | +8.5% |
| 2005 | 76,070 | +13% |
| 2004 | 67,238 | +2.2% |
| 2003 | 65,798 | +7.5% |
| 2002 | 61,181 | +13% |
| 2001 | 54,162 | +9.9% |
| 2000 | 49,271 | −8.0% |
| 1999 | 53,568 | +3.3% |
| 1998 | 51,840 | +3.5% |
| 1997 | 50,074 | +3.5% |
| 1996 | 48,384 | +5.4% |
| 1995 | 45,888 | −1.2% |
| 1994 | 46,445 | −0.2% |
| 1993 | 46,560 | −3.0% |
| 1992 | 48,000 | +1.2% |
| 1991 | 47,424 | +15% |
| 1990 | 41,280 | −5.6% |
| 1989 | 43,721 | −4.5% |
| 1988 | 45,763 | +8.6% |
| 1987 | 42,143 | +10% |
| 1986 | 38,252 | +3.8% |
| 1985 | 36,864 | −3.0% |
| 1984 | 38,016 | +0.6% |
| 1983 | 37,786 | +5.9% |
| 1982 | 35,693 | +12% |
| 1981 | 31,799 | −14% |
| 1980 | 36,960 | +0.3% |
| 1979 | 36,864 | +0.1% |
| 1978 | 36,839 | +1.5% |
| 1977 | 36,288 | +30% |
| 1976 | 27,821 | +9.5% |
| 1975 | 25,402 | −8.8% |
| 1974 | 27,840 | +0.7% |
| 1973 | 27,636 | +2.1% |
| 1972 | 27,072 | +3.7% |
| 1971 | 26,112 | +2.3% |
| 1970 | 25,536 | +8.1% |
| 1969 | 23,616 | +1.7% |
| 1968 | 23,232 | +9.0% |
| 1967 | 21,312 | +4.7% |
| 1966 | 20,350 | −5.4% |
| 1965 | 21,504 | +8.2% |
| 1964 | 19,872 | +8.7% |
| 1963 | 18,278 | −11% |
| 1962 | 20,582 | −4.5% |
| 1961 | 21,542 | — |
Trade, 2024
- Exports
- 26 t USD 96,000
- Exporter rank
- 74 of 92
- Imports
- 94 t USD 180,000
- Importer rank
- 133 of 160
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of edible offal of cattle, fresh, chilled or frozen in Kenya?
Kenya produced 49,936 t in 2024, 0.52% of the world total, according to FAOSTAT.
Where does Kenya rank in the world for production of edible offal of cattle, fresh, chilled or frozen?
Kenya ranked 31st of 161 countries in 2024. The largest producer was China with 15.8% of the world total.
How has the production of edible offal of cattle, fresh, chilled or frozen in Kenya changed?
It fell by 41% between 2014 and 2024, compared with +12% for the world. The record was 93,538 t in 2015.
Does Kenya export or import edible offal of cattle, fresh, chilled or frozen?
In 2024 Kenya reported exports of 26 t (USD 96,000) and imports of 94 t (USD 180,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Kenya is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.