Other vegetables, fresh n.e.c. production in Cook Islands
In 2024 Cook Islands produced 1,655 t of other vegetables, fresh n.e.c., the 159th largest in the world (0.00% of the world total). Over ten years it grew by 6.8%. This is the highest figure on record. Area harvested: 166 ha, yield 10.0 t/ha.
The 2024 figure is imputed by FAO.
- Production, 2024
- 1,655 t
- World rank
- 159 of 177
- 10-year change
- +6.8%
- Record
- 1,655 t
- 2024
Other vegetables, fresh n.e.c. in Cook Islands, 1961–2024 (tonnes)
Cook Islands compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- Yield, t/ha
- 10.0
- world 14.5 (−31%)
- kg per person
- 121
- world 34.5
- 10-year change
- +6.8%
- world +4.1%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 157 | Panama | 2,308 | 0.00% |
| 158 | Maldives | 2,271 | 0.00% |
| 159 | Cook Islands | 1,655 | 0.00% |
| 160 | Poland | 1,500 | 0.00% |
| 161 | Saint Lucia | 1,365 | 0.00% |
Map of world production of other vegetables, fresh n.e.c.
Share of the world total; Cook Islands is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 1,655 | +0.7% | 166 | 9.97 |
| 2023 | 1,644 | +0.7% | 164 | 10.02 |
| 2022 | 1,633 | +0.7% | 163 | 10.02 |
| 2021 | 1,622 | +2.0% | 162 | 10.01 |
| 2020 | 1,590 | +0.3% | 159 | 10.00 |
| 2019 | 1,586 | +0.2% | 159 | 9.97 |
| 2018 | 1,583 | +0.3% | 158 | 10.02 |
| 2017 | 1,579 | +0.3% | 158 | 9.99 |
| 2016 | 1,574 | +0.5% | 157 | 10.03 |
| 2015 | 1,566 | +1.1% | 157 | 9.97 |
| 2014 | 1,549 | +0.3% | 155 | 9.99 |
| 2013 | 1,544 | +2.9% | 154 | 10.03 |
| 2012 | 1,500 | −0.4% | 150 | 10.00 |
| 2011 | 1,506 | +0.3% | 151 | 9.97 |
| 2010 | 1,501 | +0.3% | 150 | 10.01 |
| 2009 | 1,496 | +0.4% | 150 | 9.97 |
| 2008 | 1,490 | −0.7% | 149 | 10.00 |
| 2007 | 1,500 | +3.2% | 150 | 10.00 |
| 2006 | 1,453 | +2.1% | 145 | 10.02 |
| 2005 | 1,423 | +2.3% | 142 | 10.02 |
| 2004 | 1,391 | +2.6% | 139 | 10.01 |
| 2003 | 1,356 | +2.9% | 136 | 9.97 |
| 2002 | 1,318 | +2.6% | 132 | 9.98 |
| 2001 | 1,285 | +2.8% | 128 | 10.04 |
| 2000 | 1,250 | +3.9% | 125 | 10.00 |
| 1999 | 1,203 | +2.8% | 120 | 10.03 |
| 1998 | 1,170 | +2.8% | 117 | 10.00 |
| 1997 | 1,138 | +2.9% | 114 | 9.98 |
| 1996 | 1,106 | +3.0% | 111 | 9.96 |
| 1995 | 1,074 | +3.2% | 107 | 10.04 |
| 1994 | 1,041 | +4.1% | 104 | 10.01 |
| 1993 | 1,000 | +1.0% | 100 | 10.00 |
| 1992 | 990 | +1.0% | 99 | 10.00 |
| 1991 | 980 | +1.0% | 98 | 10.00 |
| 1990 | 970 | +1.0% | 97 | 10.00 |
| 1989 | 960 | +1.1% | 100 | 9.60 |
| 1988 | 950 | +1.1% | 100 | 9.50 |
| 1987 | 940 | +1.1% | 100 | 9.40 |
| 1986 | 930 | +1.1% | 100 | 9.30 |
| 1985 | 920 | +1.1% | 100 | 9.20 |
| 1984 | 910 | +1.1% | 100 | 9.10 |
| 1983 | 900 | +1.1% | 100 | 9.00 |
| 1982 | 890 | +1.1% | 100 | 8.90 |
| 1981 | 880 | −12% | 100 | 8.80 |
| 1980 | 1,000 | −38% | 100 | 10.00 |
| 1979 | 1,600 | +23% | 100 | 16.00 |
| 1978 | 1,300 | +18% | 100 | 13.00 |
| 1977 | 1,100 | +10% | 77 | 14.29 |
| 1976 | 1,000 | +22% | 76 | 13.16 |
| 1975 | 820 | +2.5% | 75 | 10.93 |
| 1974 | 800 | +1.0% | 51 | 15.69 |
| 1973 | 792 | +7.0% | 34 | 23.29 |
| 1972 | 740 | +3.8% | 35 | 21.14 |
| 1971 | 713 | +4.9% | 33 | 21.61 |
| 1970 | 680 | +1.5% | 31 | 21.94 |
| 1969 | 670 | +3.1% | 30 | 22.33 |
| 1968 | 650 | +1.6% | 30 | 21.67 |
| 1967 | 640 | +1.6% | 30 | 21.33 |
| 1966 | 630 | +1.6% | 30 | 21.00 |
| 1965 | 620 | +1.6% | 28 | 22.14 |
| 1964 | 610 | +1.7% | 27 | 22.59 |
| 1963 | 600 | 0.0% | 26 | 23.08 |
| 1962 | 600 | +1.7% | 25 | 24.00 |
| 1961 | 590 | — | 25 | 23.60 |
Trade, 2024
- Imports
- 106 t USD 128,000
- Importer rank
- 136 of 173
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of other vegetables, fresh n.e.c. in Cook Islands?
Cook Islands produced 1,655 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Cook Islands rank in the world for production of other vegetables, fresh n.e.c.?
Cook Islands ranked 159th of 177 countries in 2024. The largest producer was China with 60.0% of the world total.
How has the production of other vegetables, fresh n.e.c. in Cook Islands changed?
It rose by 6.8% between 2014 and 2024, compared with +4.1% for the world. 2024 was the highest figure on record.
What is the yield of other vegetables, fresh n.e.c. in Cook Islands?
10.0 tonnes per hectare in 2024 (1,655 t from 166 ha), against a world average of 14.5 t/ha.
Does Cook Islands export or import other vegetables, fresh n.e.c.?
In 2024 Cook Islands reported no exports and imports of 106 t (USD 128,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Cook Islands is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.