FAOSTAT · 1961–2024
Chicken meat production in Cook Islands
In 2024 Cook Islands produced 49 t of chicken meat, the 185th largest in the world (0.00% of the world total). Over ten years it grew by 8.9%. The record was 80 t in 1997.
The 2024 figure is imputed by FAO.
- Production, 2024
- 49 t
- World rank
- 185 of 189
- 10-year change
- +8.9%
- Record
- 80 t
- 1997
Chicken meat in Cook Islands, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 49 | +2.1% |
| 2023 | 48 | +2.1% |
| 2022 | 47 | +2.2% |
| 2021 | 46 | +7.0% |
| 2020 | 43 | −2.3% |
| 2019 | 44 | +4.8% |
| 2018 | 42 | −2.3% |
| 2017 | 43 | −2.3% |
| 2016 | 44 | −2.2% |
| 2015 | 45 | 0.0% |
| 2014 | 45 | −2.2% |
| 2013 | 46 | 0.0% |
| 2012 | 46 | +12% |
| 2011 | 41 | +14% |
| 2010 | 36 | +2.9% |
| 2009 | 35 | 0.0% |
| 2008 | 35 | +2.9% |
| 2007 | 34 | +6.3% |
| 2006 | 32 | 0.0% |
| 2005 | 32 | 0.0% |
| 2004 | 32 | +33% |
| 2003 | 24 | −25% |
| 2002 | 32 | 0.0% |
| 2001 | 32 | −33% |
| 2000 | 48 | −25% |
| 1999 | 64 | −20% |
| 1998 | 80 | 0.0% |
| 1997 | 80 | +11% |
| 1996 | 72 | +350% |
| 1995 | 16 | +33% |
| 1994 | 12 | +50% |
| 1993 | 8 | −67% |
| 1992 | 24 | +20% |
| 1991 | 20 | 0.0% |
| 1990 | 20 | +25% |
| 1989 | 16 | 0.0% |
| 1988 | 16 | −33% |
| 1987 | 24 | −25% |
| 1986 | 32 | −11% |
| 1985 | 36 | −10.0% |
| 1984 | 40 | −9.1% |
| 1983 | 44 | −8.3% |
| 1982 | 48 | −7.7% |
| 1981 | 52 | −7.1% |
| 1980 | 56 | −8.2% |
| 1979 | 61 | +1.7% |
| 1978 | 60 | 0.0% |
| 1977 | 60 | +1.7% |
| 1976 | 59 | 0.0% |
| 1975 | 59 | +1.7% |
| 1974 | 58 | 0.0% |
| 1973 | 58 | +3.6% |
| 1972 | 56 | +3.7% |
| 1971 | 54 | +3.8% |
| 1970 | 52 | +4.0% |
| 1969 | 50 | +4.2% |
| 1968 | 48 | +4.3% |
| 1967 | 46 | +2.2% |
| 1966 | 45 | +4.7% |
| 1965 | 43 | +2.4% |
| 1964 | 42 | +2.4% |
| 1963 | 41 | +2.5% |
| 1962 | 40 | 0.0% |
| 1961 | 40 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.