Other vegetables, fresh n.e.c. production in Saint Lucia
In 2024 Saint Lucia produced 1,365 t of other vegetables, fresh n.e.c., the 161st largest in the world (0.00% of the world total). Over ten years it grew by 9.0%. The record was 1,370 t in 2023. Area harvested: 222 ha, yield 6.1 t/ha.
The 2024 figure is estimated by FAO.
- Production, 2024
- 1,365 t
- World rank
- 161 of 177
- 10-year change
- +9.0%
- Record
- 1,370 t
- 2023
Other vegetables, fresh n.e.c. in Saint Lucia, 1961–2024 (tonnes)
Saint Lucia compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- Yield, t/ha
- 6.1
- world 14.5 (−58%)
- kg per person
- 7.59
- world 34.5
- 10-year change
- +9.0%
- world +4.1%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 159 | Cook Islands | 1,655 | 0.00% |
| 160 | Poland | 1,500 | 0.00% |
| 161 | Saint Lucia | 1,365 | 0.00% |
| 162 | Samoa | 1,326 | 0.00% |
| 163 | Saint Vincent and the Grenadines | 1,283 | 0.00% |
Map of world production of other vegetables, fresh n.e.c.
Share of the world total; Saint Lucia is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 1,365 | −0.4% | 222 | 6.15 |
| 2023 | 1,370 | +0.7% | 221 | 6.20 |
| 2022 | 1,361 | −0.2% | 222 | 6.13 |
| 2021 | 1,364 | +1.1% | 222 | 6.14 |
| 2020 | 1,349 | +0.9% | 220 | 6.13 |
| 2019 | 1,337 | +0.8% | 224 | 5.97 |
| 2018 | 1,327 | +0.8% | 220 | 6.03 |
| 2017 | 1,316 | +1.4% | 217 | 6.06 |
| 2016 | 1,298 | +1.5% | 213 | 6.09 |
| 2015 | 1,279 | +2.2% | 210 | 6.09 |
| 2014 | 1,252 | +1.7% | 206 | 6.08 |
| 2013 | 1,231 | +2.6% | 203 | 6.06 |
| 2012 | 1,200 | −7.0% | 200 | 6.00 |
| 2011 | 1,291 | +5.6% | 200 | 6.46 |
| 2010 | 1,222 | +1.8% | 184 | 6.64 |
| 2009 | 1,200 | 0.0% | 176 | 6.82 |
| 2008 | 1,200 | +4.3% | 170 | 7.06 |
| 2007 | 1,150 | +9.5% | 160 | 7.19 |
| 2006 | 1,050 | −2.0% | 150 | 7.00 |
| 2005 | 1,071 | +2.5% | 155 | 6.91 |
| 2004 | 1,045 | −0.5% | 151 | 6.92 |
| 2003 | 1,050 | +1.3% | 151 | 6.95 |
| 2002 | 1,037 | +1.1% | 148 | 7.01 |
| 2001 | 1,026 | +1.1% | 145 | 7.08 |
| 2000 | 1,015 | +1.5% | 143 | 7.10 |
| 1999 | 1,000 | +2.0% | 140 | 7.14 |
| 1998 | 980 | +3.2% | 138 | 7.10 |
| 1997 | 950 | −0.1% | 135 | 7.04 |
| 1996 | 951 | +1.2% | 134 | 7.10 |
| 1995 | 940 | +2.2% | 130 | 7.23 |
| 1994 | 920 | −1.1% | 127 | 7.24 |
| 1993 | 930 | +1.8% | 131 | 7.10 |
| 1992 | 914 | +1.6% | 130 | 7.03 |
| 1991 | 900 | −3.2% | 128 | 7.03 |
| 1990 | 930 | +1.1% | 114 | 8.16 |
| 1989 | 920 | 0.0% | 125 | 7.36 |
| 1988 | 920 | +2.2% | 125 | 7.36 |
| 1987 | 900 | +2.3% | 125 | 7.20 |
| 1986 | 880 | +2.3% | 125 | 7.04 |
| 1985 | 860 | +1.2% | 125 | 6.88 |
| 1984 | 850 | +2.4% | 126 | 6.75 |
| 1983 | 830 | +1.2% | 125 | 6.64 |
| 1982 | 820 | +2.5% | 125 | 6.56 |
| 1981 | 800 | +2.6% | 120 | 6.67 |
| 1980 | 780 | +4.0% | 118 | 6.61 |
| 1979 | 750 | +4.2% | 115 | 6.52 |
| 1978 | 720 | +2.9% | 105 | 6.86 |
| 1977 | 700 | +2.9% | 104 | 6.73 |
| 1976 | 680 | +3.0% | 101 | 6.73 |
| 1975 | 660 | +3.1% | 100 | 6.60 |
| 1974 | 640 | +1.6% | 96 | 6.67 |
| 1973 | 630 | +1.6% | 95 | 6.63 |
| 1972 | 620 | +1.6% | 95 | 6.53 |
| 1971 | 610 | +1.7% | 93 | 6.56 |
| 1970 | 600 | 0.0% | 93 | 6.45 |
| 1969 | 600 | 0.0% | 93 | 6.45 |
| 1968 | 600 | 0.0% | 93 | 6.45 |
| 1967 | 600 | 0.0% | 93 | 6.45 |
| 1966 | 600 | 0.0% | 93 | 6.45 |
| 1965 | 600 | 0.0% | 93 | 6.45 |
| 1964 | 600 | 0.0% | 93 | 6.45 |
| 1963 | 600 | 0.0% | 93 | 6.45 |
| 1962 | 600 | 0.0% | 93 | 6.45 |
| 1961 | 600 | — | 93 | 6.45 |
Trade, 2024
- Exports
- 2 t USD 8,000
- Exporter rank
- 129 of 132
- Imports
- 575 t USD 866,000
- Importer rank
- 93 of 173
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of other vegetables, fresh n.e.c. in Saint Lucia?
Saint Lucia produced 1,365 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Saint Lucia rank in the world for production of other vegetables, fresh n.e.c.?
Saint Lucia ranked 161st of 177 countries in 2024. The largest producer was China with 60.0% of the world total.
How has the production of other vegetables, fresh n.e.c. in Saint Lucia changed?
It rose by 9.0% between 2014 and 2024, compared with +4.1% for the world. The record was 1,370 t in 2023.
What is the yield of other vegetables, fresh n.e.c. in Saint Lucia?
6.1 tonnes per hectare in 2024 (1,365 t from 222 ha), against a world average of 14.5 t/ha.
Does Saint Lucia export or import other vegetables, fresh n.e.c.?
In 2024 Saint Lucia reported exports of 2 t (USD 8,000) and imports of 575 t (USD 866,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Saint Lucia is estimated by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.