Pork (pig meat) production in Cook Islands
In 2024 Cook Islands produced 312 t of pork (pig meat), the 157th largest in the world (0.00% of the world total). Over ten years it fell by 44%. The record was 735 t in 1998.
The 2024 figure is imputed by FAO.
- Production, 2024
- 312 t
- World rank
- 157 of 171
- 10-year change
- −44%
- Record
- 735 t
- 1998
Pork (pig meat) in Cook Islands, 1961–2024 (tonnes)
Cook Islands compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- kg per person
- 22.7
- world 15.4
- 10-year change
- −44%
- world +7.9%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 155 | Dominica | 421 | 0.00% |
| 156 | Bahamas | 361 | 0.00% |
| 157 | Cook Islands | 312 | 0.00% |
| 158 | Mongolia | 272 | 0.00% |
| 159 | Turkmenistan | 246 | 0.00% |
Map of world production of pork (pig meat)
Share of the world total; Cook Islands is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 312 | −18% |
| 2023 | 381 | −5.9% |
| 2022 | 405 | −1.2% |
| 2021 | 410 | −6.0% |
| 2020 | 436 | −7.4% |
| 2019 | 471 | −6.0% |
| 2018 | 501 | +6.8% |
| 2017 | 469 | −9.5% |
| 2016 | 518 | −4.8% |
| 2015 | 544 | −2.0% |
| 2014 | 555 | 0.0% |
| 2013 | 555 | 0.0% |
| 2012 | 555 | 0.0% |
| 2011 | 555 | 0.0% |
| 2010 | 555 | 0.0% |
| 2009 | 555 | 0.0% |
| 2008 | 555 | 0.0% |
| 2007 | 555 | +0.9% |
| 2006 | 550 | 0.0% |
| 2005 | 550 | 0.0% |
| 2004 | 550 | +5.8% |
| 2003 | 520 | +1.8% |
| 2002 | 511 | −1.7% |
| 2001 | 520 | −11% |
| 2000 | 587 | −4.2% |
| 1999 | 613 | −17% |
| 1998 | 735 | +6.7% |
| 1997 | 689 | +15% |
| 1996 | 600 | +25% |
| 1995 | 480 | +14% |
| 1994 | 420 | +17% |
| 1993 | 360 | +33% |
| 1992 | 270 | −18% |
| 1991 | 330 | −8.3% |
| 1990 | 360 | −7.7% |
| 1989 | 390 | −7.1% |
| 1988 | 420 | −6.7% |
| 1987 | 450 | −6.3% |
| 1986 | 480 | 0.0% |
| 1985 | 480 | 0.0% |
| 1984 | 480 | +0.4% |
| 1983 | 478 | −0.4% |
| 1982 | 480 | +1.9% |
| 1981 | 471 | +0.6% |
| 1980 | 468 | +0.6% |
| 1979 | 465 | 0.0% |
| 1978 | 465 | 0.0% |
| 1977 | 465 | +9.4% |
| 1976 | 425 | +77% |
| 1975 | 240 | +14% |
| 1974 | 210 | +75% |
| 1973 | 120 | +33% |
| 1972 | 90 | −38% |
| 1971 | 145 | 0.0% |
| 1970 | 145 | 0.0% |
| 1969 | 145 | 0.0% |
| 1968 | 145 | 0.0% |
| 1967 | 145 | +101% |
| 1966 | 72 | −67% |
| 1965 | 219 | +33% |
| 1964 | 165 | −4.1% |
| 1963 | 172 | +2.4% |
| 1962 | 168 | +1.8% |
| 1961 | 165 | — |
Trade, 2024
- Imports
- 74 t USD 314,000
- Importer rank
- 130 of 168
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of pork (pig meat) in Cook Islands?
Cook Islands produced 312 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Cook Islands rank in the world for production of pork (pig meat)?
Cook Islands ranked 157th of 171 countries in 2024. The largest producer was China with 45.5% of the world total.
How has the production of pork (pig meat) in Cook Islands changed?
It fell by 44% between 2014 and 2024, compared with +7.9% for the world. The record was 735 t in 1998.
Does Cook Islands export or import meat of pig with the bone, fresh or chilled?
In 2024 Cook Islands reported no exports and imports of 74 t (USD 314,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Cook Islands is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.