FAOSTAT · 1961–2024

Mangoes and guavas production in Cook Islands

In 2024 Cook Islands produced 254 t of mangoes and guavas, the 94th largest in the world (0.00% of the world total). Over ten years it fell by 2.3%. The record was 2,700 t in 1998. Area harvested: 29 ha, yield 8.8 t/ha.

The 2024 figure is estimated by FAO.

Today’s prices

Production, 2024: 254 t
World rank: 94 of 101
10-year change: −2.3%
Record: 2,700 t; 1998

Mangoes and guavas in Cook Islands, 1961–2024 (tonnes)

Cook Islands compared with the world, 2024

Share of world total: 0.00%; 0.00% in 2014
Yield, t/ha: 8.8; world 9.8 (−11%)
kg per person: 18.5; world 7.62
10-year change: −2.3%; world +25%

Position in the world ranking

#	Country	Tonnes	Share
92	Saint Lucia	469	0.00%
93	Morocco	300	0.00%
94	Cook Islands	254	0.00%
95	French Polynesia	205	0.00%
96	Namibia	189	0.00%

Full ranking of 101 countries

Map of world production of mangoes and guavas

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Cook Islands is outlined. Small island states are not drawn at this scale.

By year

Year	Tonnes	Change	Area harvested, ha	Yield, t/ha
2024	254	0.0%	29	8.76
2023	254	0.0%	29	8.76
2022	254	0.0%	29	8.76
2021	254	0.0%	29	8.76
2020	254	0.0%	29	8.76
2019	254	0.0%	29	8.76
2018	254	−0.4%	29	8.76
2017	255	+0.4%	29	8.79
2016	254	+0.8%	29	8.76
2015	252	−3.1%	31	8.13
2014	260	+4.0%	28	9.29
2013	250	+32%	27	9.26
2012	190	+0.5%	27	7.04
2011	189	−17%	26	7.27
2010	229	−21%	25	9.16
2009	290	−9.1%	28	10.36
2008	319	+6.3%	30	10.63
2007	300	−12%	25	12.00
2006	340	−0.6%	30	11.33
2005	342	+37%	30	11.40
2004	250	−58%	25	10.00
2003	600	−50%	50	12.00
2002	1,200	−23%	70	17.14
2001	1,550	−13%	102	15.20
2000	1,791	−19%	111	16.14
1999	2,216	−18%	130	17.05
1998	2,700	+8.0%	151	17.88
1997	2,500	+400%	100	25.00
1996	500	−50%	80	6.25
1995	1,000	−33%	65	15.38
1994	1,500	−17%	70	21.43
1993	1,800	−10.0%	80	22.50
1992	2,000	−0.7%	90	22.22
1991	2,015	+16%	100	20.15
1990	1,739	−24%	74	23.50
1989	2,300	0.0%	101	22.77
1988	2,300	+2.2%	101	22.77
1987	2,250	−2.2%	98	22.96
1986	2,300	0.0%	95	24.21
1985	2,300	+2.2%	92	25.00
1984	2,250	+2.3%	89	25.28
1983	2,200	−4.3%	86	25.58
1982	2,300	0.0%	83	27.71
1981	2,300	+4.5%	80	28.75
1980	2,200	+10%	77	28.57
1979	2,000	+5.3%	74	27.03
1978	1,900	0.0%	70	27.14
1977	1,900	−5.0%	67	28.36
1976	2,000	0.0%	66	30.30
1975	2,000	+6.0%	65	30.77
1974	1,887	−0.8%	63	29.95
1973	1,902	+0.1%	63	30.19
1972	1,900	+1.6%	63	30.16
1971	1,870	+1.1%	60	31.17
1970	1,850	+2.8%	60	30.83
1969	1,800	0.0%	58	31.03
1968	1,800	0.0%	58	31.03
1967	1,800	+2.9%	57	31.58
1966	1,750	0.0%	55	31.82
1965	1,750	+2.9%	55	31.82
1964	1,700	+3.0%	52	32.69
1963	1,650	+3.1%	50	33.00
1962	1,600	0.0%	48	33.33
1961	1,600	—	48	33.33

Questions and answers

What is the production of mangoes and guavas in Cook Islands?

Cook Islands produced 254 t in 2024, 0.00% of the world total, according to FAOSTAT.

Where does Cook Islands rank in the world for production of mangoes and guavas?

Cook Islands ranked 94th of 101 countries in 2024. The largest producer was India with 44.6% of the world total.

How has the production of mangoes and guavas in Cook Islands changed?

It fell by 2.3% between 2014 and 2024, compared with +25% for the world. The record was 2,700 t in 1998.

What is the yield of mangoes and guavas in Cook Islands?

8.8 tonnes per hectare in 2024 (254 t from 29 ha), against a world average of 9.8 t/ha.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Cook Islands is estimated by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.