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FAOSTAT · 1992–2017

Edible offal of cattle, fresh, chilled or frozen production in Lithuania

In 2017 Lithuania produced 7,354 t of edible offal of cattle, fresh, chilled or frozen. Over ten years it fell by 25%. The record was 39,669 t in 1992.

The 2017 figure is imputed by FAO.

Production, 2017
7,354 t
World rank
—
10-year change
−25%
Record
39,669 t
1992

Edible offal of cattle, fresh, chilled or frozen in Lithuania, 1992–2017 (tonnes)

010k20k30k40k50k19952000200520102015

By year

YearTonnesChange
20177,354−3.2%
20167,600−4.0%
20157,913+12%
20147,060+6.7%
20136,616−7.8%
20127,176−2.6%
20117,365−4.0%
20107,670−3.1%
20097,915−5.1%
20088,340−15%
20079,821+18%
20068,302−11%
20059,279+11%
20048,351+10%
20037,584−3.4%
20027,848−5.5%
20018,304−37%
200013,230−2.4%
199913,553−5.1%
199814,284−9.2%
199715,731+8.0%
199614,563−4.4%
199515,239−25%
199420,375−28%
199328,383−28%
199239,669—

Trade, 2024

Exports
5,723 t USD 8.1 m
Exporter rank
24 of 92
Imports
559 t USD 1.7 m
Importer rank
95 of 160

FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers

Other large producers

All countries producing edible offal of cattle, fresh, chilled or frozen

Other products of Lithuania

Agricultural production in Lithuania

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.