Other vegetables, fresh n.e.c. production in Saint Vincent and the Grenadines
In 2024 Saint Vincent and the Grenadines produced 1,283 t of other vegetables, fresh n.e.c., the 163rd largest in the world (0.00% of the world total). Over ten years it fell by 59%. The record was 5,000 t in 2009. Area harvested: 95 ha, yield 13.5 t/ha.
- Production, 2024
- 1,283 t
- World rank
- 163 of 177
- 10-year change
- −59%
- Record
- 5,000 t
- 2009
Other vegetables, fresh n.e.c. in Saint Vincent and the Grenadines, 1961–2024 (tonnes)
Saint Vincent and the Grenadines compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- Yield, t/ha
- 13.5
- world 14.5 (−6.7%)
- kg per person
- 12.8
- world 34.5
- 10-year change
- −59%
- world +4.1%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 161 | Saint Lucia | 1,365 | 0.00% |
| 162 | Samoa | 1,326 | 0.00% |
| 163 | Saint Vincent and the Grenadines | 1,283 | 0.00% |
| 164 | Grenada | 1,170 | 0.00% |
| 165 | Sao Tome and Principe | 1,118 | 0.00% |
Map of world production of other vegetables, fresh n.e.c.
Share of the world total; Saint Vincent and the Grenadines is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 1,283 | −22% | 95 | 13.51 |
| 2023 | 1,645 | −4.6% | 122 | 13.48 |
| 2022 | 1,725 | −20% | 126 | 13.69 |
| 2021 | 2,155 | −32% | 150 | 14.37 |
| 2020 | 3,183 | −0.9% | 223 | 14.27 |
| 2019 | 3,211 | −2.4% | 247 | 13.00 |
| 2018 | 3,291 | −10% | 256 | 12.86 |
| 2017 | 3,677 | +27% | 290 | 12.68 |
| 2016 | 2,891 | +4.3% | 259 | 11.16 |
| 2015 | 2,772 | −10% | 248 | 11.18 |
| 2014 | 3,095 | +10% | 277 | 11.17 |
| 2013 | 2,804 | +8.7% | 247 | 11.35 |
| 2012 | 2,579 | −48% | 222 | 11.62 |
| 2011 | 4,941 | −1.2% | 395 | 12.51 |
| 2010 | 5,000 | 0.0% | 450 | 11.11 |
| 2009 | 5,000 | +14% | 450 | 11.11 |
| 2008 | 4,400 | −2.2% | 420 | 10.48 |
| 2007 | 4,500 | 0.0% | 430 | 10.47 |
| 2006 | 4,500 | −2.2% | 440 | 10.23 |
| 2005 | 4,600 | 0.0% | 450 | 10.22 |
| 2004 | 4,600 | +2.2% | 440 | 10.45 |
| 2003 | 4,500 | +18% | 420 | 10.71 |
| 2002 | 3,800 | +5.6% | 370 | 10.27 |
| 2001 | 3,600 | +16% | 340 | 10.59 |
| 2000 | 3,100 | +8.2% | 300 | 10.33 |
| 1999 | 2,864 | +4.1% | 280 | 10.23 |
| 1998 | 2,750 | 0.0% | 270 | 10.19 |
| 1997 | 2,750 | +1.9% | 265 | 10.38 |
| 1996 | 2,700 | +3.8% | 260 | 10.38 |
| 1995 | 2,600 | +4.0% | 253 | 10.28 |
| 1994 | 2,500 | +4.2% | 240 | 10.42 |
| 1993 | 2,400 | +4.3% | 230 | 10.43 |
| 1992 | 2,300 | +1.4% | 220 | 10.45 |
| 1991 | 2,268 | +8.6% | 210 | 10.80 |
| 1990 | 2,088 | +9.8% | 190 | 10.99 |
| 1989 | 1,902 | +4.9% | 260 | 7.32 |
| 1988 | 1,813 | +3.6% | 240 | 7.55 |
| 1987 | 1,750 | +2.9% | 240 | 7.29 |
| 1986 | 1,700 | +3.0% | 240 | 7.08 |
| 1985 | 1,650 | +3.1% | 240 | 6.88 |
| 1984 | 1,600 | +3.2% | 240 | 6.67 |
| 1983 | 1,550 | +3.3% | 230 | 6.74 |
| 1982 | 1,500 | +3.4% | 220 | 6.82 |
| 1981 | 1,450 | +3.6% | 215 | 6.74 |
| 1980 | 1,400 | +3.7% | 208 | 6.73 |
| 1979 | 1,350 | +3.8% | 200 | 6.75 |
| 1978 | 1,300 | +4.0% | 195 | 6.67 |
| 1977 | 1,250 | +4.2% | 185 | 6.76 |
| 1976 | 1,200 | +4.3% | 175 | 6.86 |
| 1975 | 1,150 | +4.5% | 170 | 6.76 |
| 1974 | 1,100 | +69% | 166 | 6.63 |
| 1973 | 650 | 0.0% | 98 | 6.63 |
| 1972 | 650 | +117% | 98 | 6.63 |
| 1971 | 300 | +50% | 45 | 6.67 |
| 1970 | 200 | +33% | 30 | 6.67 |
| 1969 | 150 | +15% | 23 | 6.52 |
| 1968 | 130 | +8.3% | 20 | 6.50 |
| 1967 | 120 | +9.1% | 19 | 6.32 |
| 1966 | 110 | 0.0% | 17 | 6.47 |
| 1965 | 110 | +10% | 17 | 6.47 |
| 1964 | 100 | 0.0% | 15 | 6.67 |
| 1963 | 100 | +11% | 15 | 6.67 |
| 1962 | 90 | 0.0% | 14 | 6.43 |
| 1961 | 90 | — | 14 | 6.43 |
Trade, 2024
- Imports
- 10 t USD 56,000
- Importer rank
- 159 of 173
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of other vegetables, fresh n.e.c. in Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines produced 1,283 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Saint Vincent and the Grenadines rank in the world for production of other vegetables, fresh n.e.c.?
Saint Vincent and the Grenadines ranked 163rd of 177 countries in 2024. The largest producer was China with 60.0% of the world total.
How has the production of other vegetables, fresh n.e.c. in Saint Vincent and the Grenadines changed?
It fell by 59% between 2014 and 2024, compared with +4.1% for the world. The record was 5,000 t in 2009.
What is the yield of other vegetables, fresh n.e.c. in Saint Vincent and the Grenadines?
13.5 tonnes per hectare in 2024 (1,283 t from 95 ha), against a world average of 14.5 t/ha.
Does Saint Vincent and the Grenadines export or import other vegetables, fresh n.e.c.?
In 2024 Saint Vincent and the Grenadines reported no exports and imports of 10 t (USD 56,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.