FAOSTAT · 1961–2024
Other vegetables, fresh n.e.c. production in Norway
In 2024 Norway produced 10,000 t of other vegetables, fresh n.e.c., the 133rd largest in the world (0.00% of the world total). Over ten years it grew by 39%. The record was 53,096 t in 1970. Area harvested: 400 ha, yield 25.0 t/ha.
- Production, 2024
- 10,000 t
- World rank
- 133 of 177
- 10-year change
- +39%
- Record
- 53,096 t
- 1970
Other vegetables, fresh n.e.c. in Norway, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 10,000 | 0.0% | 400 | 25.00 |
| 2023 | 10,000 | −4.5% | 400 | 25.00 |
| 2022 | 10,467 | +9.4% | 470 | 22.27 |
| 2021 | 9,567 | −4.0% | 435 | 21.99 |
| 2020 | 9,962 | +32% | 456 | 21.85 |
| 2019 | 7,554 | −20% | 396 | 19.08 |
| 2018 | 9,445 | +37% | 501 | 18.85 |
| 2017 | 6,887 | −27% | 378 | 18.22 |
| 2016 | 9,475 | +51% | 383 | 24.74 |
| 2015 | 6,255 | −13% | 449 | 13.93 |
| 2014 | 7,209 | +54% | 370 | 19.48 |
| 2013 | 4,674 | +11% | 237 | 19.72 |
| 2012 | 4,203 | −10% | 242 | 17.37 |
| 2011 | 4,675 | −3.1% | 230 | 20.33 |
| 2010 | 4,825 | +3.4% | 224 | 21.54 |
| 2009 | 4,666 | +6.4% | 263 | 17.74 |
| 2008 | 4,384 | +13% | 343 | 12.78 |
| 2007 | 3,882 | −34% | 303 | 12.81 |
| 2006 | 5,840 | −2.2% | 316 | 18.48 |
| 2005 | 5,973 | +10% | 306 | 19.52 |
| 2004 | 5,418 | +7.3% | 293 | 18.49 |
| 2003 | 5,051 | +2.8% | 277 | 18.23 |
| 2002 | 4,913 | −8.2% | 282 | 17.42 |
| 2001 | 5,350 | −6.6% | 285 | 18.77 |
| 2000 | 5,728 | +21% | 269 | 21.29 |
| 1999 | 4,742 | +13% | 246 | 19.28 |
| 1998 | 4,200 | −5.5% | 230 | 18.26 |
| 1997 | 4,446 | −19% | 211 | 21.07 |
| 1996 | 5,462 | +7.9% | 236 | 23.14 |
| 1995 | 5,060 | −1.9% | 179 | 28.27 |
| 1994 | 5,160 | +14% | 189 | 27.30 |
| 1993 | 4,507 | +2.6% | 179 | 25.18 |
| 1992 | 4,394 | −8.1% | 167 | 26.31 |
| 1991 | 4,782 | −79% | 167 | 28.63 |
| 1990 | 23,264 | −6.9% | 978 | 23.79 |
| 1989 | 25,000 | +4.2% | 1,100 | 22.73 |
| 1988 | 24,000 | 0.0% | 1,100 | 21.82 |
| 1987 | 24,000 | −4.0% | 1,100 | 21.82 |
| 1986 | 25,000 | 0.0% | 1,100 | 22.73 |
| 1985 | 25,000 | +1.6% | 1,100 | 22.73 |
| 1984 | 24,600 | +23% | 1,050 | 23.43 |
| 1983 | 20,000 | −58% | 900 | 22.22 |
| 1982 | 47,800 | +0.2% | 2,100 | 22.76 |
| 1981 | 47,700 | −8.8% | 2,100 | 22.71 |
| 1980 | 52,300 | +41% | 2,200 | 23.77 |
| 1979 | 37,200 | −22% | 1,620 | 22.96 |
| 1978 | 47,900 | +13% | 2,100 | 22.81 |
| 1977 | 42,300 | −1.6% | 1,900 | 22.26 |
| 1976 | 43,000 | −5.1% | 1,930 | 22.28 |
| 1975 | 45,300 | +28% | 2,000 | 22.65 |
| 1974 | 35,500 | −1.7% | 1,610 | 22.05 |
| 1973 | 36,100 | +1.1% | 1,640 | 22.01 |
| 1972 | 35,700 | −29% | 1,640 | 21.77 |
| 1971 | 50,550 | −4.8% | 2,300 | 21.98 |
| 1970 | 53,096 | +5.0% | 2,410 | 22.03 |
| 1969 | 50,578 | +33% | 2,300 | 21.99 |
| 1968 | 38,042 | −3.3% | 1,800 | 21.13 |
| 1967 | 39,348 | +8.8% | 1,870 | 21.04 |
| 1966 | 36,167 | +1.7% | 1,720 | 21.03 |
| 1965 | 35,553 | +16% | 1,695 | 20.98 |
| 1964 | 30,722 | −14% | 1,535 | 20.01 |
| 1963 | 35,762 | +1.7% | 1,635 | 21.87 |
| 1962 | 35,170 | −1.7% | 1,650 | 21.32 |
| 1961 | 35,762 | — | 1,700 | 21.04 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.