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FAOSTAT · 1961–2024

Edible offal of cattle, fresh, chilled or frozen production in Venezuela

In 2024 Venezuela produced 55,715 t of edible offal of cattle, fresh, chilled or frozen, the 27th largest in the world (0.57% of the world total). Over ten years it fell by 28%. The record was 85,935 t in 2012.

The 2024 figure is imputed by FAO.

Production, 2024
55,715 t
World rank
27 of 161
10-year change
−28%
Record
85,935 t
2012

Edible offal of cattle, fresh, chilled or frozen in Venezuela, 1961–2024 (tonnes)

020k40k60k80k100k197019801990200020102020

Venezuela compared with the world, 2024

Share of world total
0.57%
0.89% in 2014
kg per person
1.96
world 1.19
10-year change
−28%
world +12%

Position in the world ranking

#CountryTonnesShare
25Sudan60,8030.63%
26Paraguay59,1420.61%
27Venezuela55,7150.57%
28Bolivia53,1110.55%
29Iran51,7350.53%

Full ranking of 161 countries

Map of world production of edible offal of cattle, fresh, chilled or frozen

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Venezuela is outlined. Small island states are not drawn at this scale.

By year

YearTonnesChange
202455,715+2.4%
202354,395−4.2%
202256,792+4.1%
202154,531+7.2%
202050,845−4.3%
201953,111−11%
201859,615−7.1%
201764,141−0.0%
201664,148+0.5%
201563,816−17%
201476,997−9.2%
201384,811−1.3%
201285,935+20%
201171,802+4.0%
201069,051−4.5%
200972,334+1.9%
200870,966+0.4%
200770,662−6.8%
200675,812+21%
200562,398+13%
200455,246−14%
200363,945+1.5%
200263,014+2.6%
200161,447−2.5%
200063,001+9.6%
199957,463−4.1%
199859,892−3.6%
199762,134+21%
199651,363+11%
199546,369−10%
199451,601−11%
199357,825+7.7%
199253,670+8.3%
199149,550−9.2%
199054,563+18%
198946,300+9.3%
198842,346+10%
198738,393−15%
198645,059−5.9%
198547,875+4.8%
198445,666−12%
198351,636+0.5%
198251,360−1.8%
198152,287−1.4%
198053,018+7.7%
197949,223+8.8%
197845,232+12%
197740,325−1.0%
197640,728+3.7%
197539,291+4.6%
197437,568+7.5%
197334,939+8.4%
197232,245+2.5%
197131,457+6.6%
197029,523−3.6%
196930,626+13%
196827,073+0.2%
196727,031+4.1%
196625,970+8.8%
196523,861+3.1%
196423,143+7.1%
196321,604+6.2%
196220,334+1.4%
196120,061—

Trade, 2024

Exports
88 t USD 323,000
Exporter rank
64 of 92

FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers

Questions and answers

What is the production of edible offal of cattle, fresh, chilled or frozen in Venezuela?

Venezuela produced 55,715 t in 2024, 0.57% of the world total, according to FAOSTAT.

Where does Venezuela rank in the world for production of edible offal of cattle, fresh, chilled or frozen?

Venezuela ranked 27th of 161 countries in 2024. The largest producer was China with 15.8% of the world total.

How has the production of edible offal of cattle, fresh, chilled or frozen in Venezuela changed?

It fell by 28% between 2014 and 2024, compared with +12% for the world. The record was 85,935 t in 2012.

Does Venezuela export or import edible offal of cattle, fresh, chilled or frozen?

In 2024 Venezuela reported exports of 88 t (USD 323,000) and no imports, according to FAOSTAT trade data.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Venezuela is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Other large producers

All countries producing edible offal of cattle, fresh, chilled or frozen

Other products of Venezuela

Agricultural production in Venezuela

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.