FAOSTAT · 2000–2017
Edible offal of cattle, fresh, chilled or frozen production in Luxembourg
In 2017 Luxembourg produced 857 t of edible offal of cattle, fresh, chilled or frozen. Over ten years it grew by 4.6%. The record was 1,000 t in 2001.
The 2017 figure is imputed by FAO.
- Production, 2017
- 857 t
- World rank
- —
- 10-year change
- +4.6%
- Record
- 1,000 t
- 2001
Edible offal of cattle, fresh, chilled or frozen in Luxembourg, 2000–2017 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2017 | 857 | +1.2% |
| 2016 | 847 | +3.8% |
| 2015 | 816 | +6.8% |
| 2014 | 764 | +6.7% |
| 2013 | 716 | −6.2% |
| 2012 | 763 | −5.3% |
| 2011 | 806 | −3.5% |
| 2010 | 835 | +3.2% |
| 2009 | 809 | −0.7% |
| 2008 | 815 | −0.5% |
| 2007 | 819 | −1.3% |
| 2006 | 830 | −6.0% |
| 2005 | 883 | −7.2% |
| 2004 | 951 | −2.1% |
| 2003 | 971 | +1.8% |
| 2002 | 954 | −4.6% |
| 2001 | 1,000 | +38% |
| 2000 | 726 | — |
Trade, 2024
- Exports
- 366 t USD 1.2 m
- Exporter rank
- 53 of 92
- Imports
- 269 t USD 2.0 m
- Importer rank
- 114 of 160
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.