Edible offal of cattle, fresh, chilled or frozen production in Grenada
In 2024 Grenada produced 32 t of edible offal of cattle, fresh, chilled or frozen, the 150th largest in the world (0.00% of the world total). Over ten years it fell by 11%. The record was 59 t in 1966.
The 2024 figure is imputed by FAO.
- Production, 2024
- 32 t
- World rank
- 150 of 161
- 10-year change
- −11%
- Record
- 59 t
- 1966
Edible offal of cattle, fresh, chilled or frozen in Grenada, 1961–2024 (tonnes)
Grenada compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- kg per person
- 0.27
- world 1.19
- 10-year change
- −11%
- world +12%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 148 | Saint Lucia | 54 | 0.00% |
| 149 | Micronesia | 40 | 0.00% |
| 150 | Grenada | 32 | 0.00% |
| 151 | French Polynesia | 22 | 0.00% |
| 152 | Saint Vincent and the Grenadines | 19 | 0.00% |
Map of world production of edible offal of cattle, fresh, chilled or frozen
Share of the world total; Grenada is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 32 | +45% |
| 2023 | 22 | −21% |
| 2022 | 28 | −18% |
| 2021 | 34 | +3.0% |
| 2020 | 33 | −18% |
| 2019 | 40 | +5.3% |
| 2018 | 38 | +5.6% |
| 2017 | 36 | −5.3% |
| 2016 | 38 | 0.0% |
| 2015 | 38 | +5.6% |
| 2014 | 36 | +2.9% |
| 2013 | 35 | +9.4% |
| 2012 | 32 | −5.9% |
| 2011 | 34 | −13% |
| 2010 | 39 | +30% |
| 2009 | 30 | +20% |
| 2008 | 25 | 0.0% |
| 2007 | 25 | 0.0% |
| 2006 | 25 | +4.2% |
| 2005 | 24 | +9.1% |
| 2004 | 22 | +4.8% |
| 2003 | 21 | +5.0% |
| 2002 | 20 | +5.3% |
| 2001 | 19 | +5.6% |
| 2000 | 18 | −28% |
| 1999 | 25 | −3.8% |
| 1998 | 26 | 0.0% |
| 1997 | 26 | 0.0% |
| 1996 | 26 | 0.0% |
| 1995 | 26 | 0.0% |
| 1994 | 26 | 0.0% |
| 1993 | 26 | +4.0% |
| 1992 | 25 | +25% |
| 1991 | 20 | 0.0% |
| 1990 | 20 | 0.0% |
| 1989 | 20 | 0.0% |
| 1988 | 20 | −9.1% |
| 1987 | 22 | 0.0% |
| 1986 | 22 | 0.0% |
| 1985 | 22 | −4.3% |
| 1984 | 23 | +9.5% |
| 1983 | 21 | −4.5% |
| 1982 | 22 | −8.3% |
| 1981 | 24 | −7.7% |
| 1980 | 26 | −13% |
| 1979 | 30 | +3.4% |
| 1978 | 29 | +12% |
| 1977 | 26 | −7.1% |
| 1976 | 28 | −18% |
| 1975 | 34 | −19% |
| 1974 | 42 | −8.7% |
| 1973 | 46 | −9.8% |
| 1972 | 51 | −12% |
| 1971 | 58 | −1.7% |
| 1970 | 59 | +1.7% |
| 1969 | 58 | 0.0% |
| 1968 | 58 | +16% |
| 1967 | 50 | −15% |
| 1966 | 59 | +20% |
| 1965 | 49 | +6.5% |
| 1964 | 46 | +2.2% |
| 1963 | 45 | +2.3% |
| 1962 | 44 | +7.3% |
| 1961 | 41 | — |
Trade, 2024
- Imports
- 31 t USD 232,000
- Importer rank
- 144 of 160
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of edible offal of cattle, fresh, chilled or frozen in Grenada?
Grenada produced 32 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Grenada rank in the world for production of edible offal of cattle, fresh, chilled or frozen?
Grenada ranked 150th of 161 countries in 2024. The largest producer was China with 15.8% of the world total.
How has the production of edible offal of cattle, fresh, chilled or frozen in Grenada changed?
It fell by 11% between 2014 and 2024, compared with +12% for the world. The record was 59 t in 1966.
Does Grenada export or import edible offal of cattle, fresh, chilled or frozen?
In 2024 Grenada reported no exports and imports of 31 t (USD 232,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Grenada is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.