Edible offal of pigs, fresh, chilled or frozen production in Chile
In 2024 Chile produced 49,370 t of edible offal of pigs, fresh, chilled or frozen, the 15th largest in the world (0.60% of the world total). Over ten years it grew by 13%. The record was 49,724 t in 2021.
The 2024 figure is imputed by FAO.
- Production, 2024
- 49,370 t
- World rank
- 15 of 143
- 10-year change
- +13%
- Record
- 49,724 t
- 2021
Edible offal of pigs, fresh, chilled or frozen in Chile, 1961–2024 (tonnes)
Chile compared with the world, 2024
- Share of world total
- 0.60%
- 0.58% in 2014
- kg per person
- 2.50
- world 1.01
- 10-year change
- +13%
- world +9.1%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 13 | Argentina | 70,621 | 0.86% |
| 14 | Taiwan | 57,258 | 0.70% |
| 15 | Chile | 49,370 | 0.60% |
| 16 | Ukraine | 41,431 | 0.50% |
| 17 | Australia | 39,657 | 0.48% |
Map of world production of edible offal of pigs, fresh, chilled or frozen
Share of the world total; Chile is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 49,370 | +0.5% |
| 2023 | 49,139 | +1.1% |
| 2022 | 48,612 | −2.2% |
| 2021 | 49,724 | +2.7% |
| 2020 | 48,424 | +7.1% |
| 2019 | 45,206 | +2.9% |
| 2018 | 43,928 | +6.2% |
| 2017 | 41,354 | −5.8% |
| 2016 | 43,903 | −0.6% |
| 2015 | 44,179 | +0.7% |
| 2014 | 43,862 | −5.4% |
| 2013 | 46,388 | −5.8% |
| 2012 | 49,225 | +11% |
| 2011 | 44,518 | +5.9% |
| 2010 | 42,041 | −3.0% |
| 2009 | 43,328 | −1.7% |
| 2008 | 44,060 | +4.8% |
| 2007 | 42,060 | +6.6% |
| 2006 | 39,459 | +14% |
| 2005 | 34,634 | +10% |
| 2004 | 31,445 | +2.1% |
| 2003 | 30,812 | +4.2% |
| 2002 | 29,579 | +16% |
| 2001 | 25,555 | +16% |
| 2000 | 22,052 | +7.3% |
| 1999 | 20,552 | +3.7% |
| 1998 | 19,820 | +13% |
| 1997 | 17,601 | +13% |
| 1996 | 15,577 | +7.1% |
| 1995 | 14,541 | +7.2% |
| 1994 | 13,563 | +9.2% |
| 1993 | 12,421 | +7.1% |
| 1992 | 11,602 | +6.8% |
| 1991 | 10,866 | +4.6% |
| 1990 | 10,388 | +8.8% |
| 1989 | 9,549 | +13% |
| 1988 | 8,443 | +13% |
| 1987 | 7,443 | +17% |
| 1986 | 6,367 | +14% |
| 1985 | 5,570 | +12% |
| 1984 | 4,987 | −0.2% |
| 1983 | 4,995 | +2.6% |
| 1982 | 4,867 | +3.4% |
| 1981 | 4,709 | +12% |
| 1980 | 4,195 | +17% |
| 1979 | 3,588 | +26% |
| 1978 | 2,852 | +17% |
| 1977 | 2,437 | +16% |
| 1976 | 2,098 | −17% |
| 1975 | 2,527 | −40% |
| 1974 | 4,209 | +1.5% |
| 1973 | 4,147 | −4.2% |
| 1972 | 4,330 | +14% |
| 1971 | 3,809 | +1.8% |
| 1970 | 3,743 | +5.2% |
| 1969 | 3,558 | +1.3% |
| 1968 | 3,512 | +14% |
| 1967 | 3,089 | +6.4% |
| 1966 | 2,904 | +5.9% |
| 1965 | 2,742 | +20% |
| 1964 | 2,277 | +8.0% |
| 1963 | 2,108 | 0.0% |
| 1962 | 2,108 | −14% |
| 1961 | 2,446 | — |
Trade, 2024
- Exports
- 60,725 t USD 91.1 m
- Exporter rank
- 12 of 67
- Imports
- 2,586 t USD 2.9 m
- Importer rank
- 45 of 136
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of edible offal of pigs, fresh, chilled or frozen in Chile?
Chile produced 49,370 t in 2024, 0.60% of the world total, according to FAOSTAT.
Where does Chile rank in the world for production of edible offal of pigs, fresh, chilled or frozen?
Chile ranked 15th of 143 countries in 2024. The largest producer was China with 30.6% of the world total.
How has the production of edible offal of pigs, fresh, chilled or frozen in Chile changed?
It rose by 13% between 2014 and 2024, compared with +9.1% for the world. The record was 49,724 t in 2021.
Does Chile export or import edible offal of pigs, fresh, chilled or frozen?
In 2024 Chile reported exports of 60,725 t (USD 91.1 m) and imports of 2,586 t (USD 2.9 m), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Chile is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
All countries producing edible offal of pigs, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.