FAOSTAT · 1961–2024

Edible offal of pigs, fresh, chilled or frozen production in South Korea

In 2024 South Korea produced 194,655 t of edible offal of pigs, fresh, chilled or frozen, the 7th largest in the world (2.37% of the world total). Over ten years it grew by 21%. This is the highest figure on record.

The 2024 figure is imputed by FAO.

Production, 2024: 194,655 t
World rank: 7 of 143
10-year change: +21%
Record: 194,655 t; 2024

Edible offal of pigs, fresh, chilled or frozen in South Korea, 1961–2024 (tonnes)

South Korea compared with the world, 2024

Share of world total: 2.4%; 2.1% in 2014
kg per person: 3.76; world 1.01
10-year change: +21%; world +9.1%

Position in the world ranking

#	Country	Tonnes	Share
5	Russia	331,668	4.0%
6	Philippines	282,829	3.4%
7	South Korea	194,655	2.4%
8	Mexico	176,022	2.1%
9	Japan	135,434	1.6%

Full ranking of 143 countries

Map of world production of edible offal of pigs, fresh, chilled or frozen

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; South Korea is outlined. Small island states are not drawn at this scale.

By year

Year	Tonnes	Change
2024	194,655	+1.4%
2023	191,980	+1.1%
2022	189,839	+0.9%
2021	188,234	+0.3%
2020	187,699	+2.9%
2019	182,481	+2.6%
2018	177,799	+3.8%
2017	171,243	+1.1%
2016	169,370	+4.0%
2015	162,815	+1.4%
2014	160,541	−4.2%
2013	167,497	+15%
2012	145,289	+30%
2011	111,977	−25%
2010	148,500	+4.5%
2009	142,078	+0.6%
2008	141,276	+1.2%
2007	139,536	+4.3%
2006	133,784	+11%
2005	120,324	−6.3%
2004	128,391	−16%
2003	153,718	+14%
2002	134,478	+8.4%
2001	124,110	+1.3%
2000	122,532	−8.1%
1999	133,286	+6.1%
1998	125,671	+4.9%
1997	119,844	+1.0%
1996	118,659	+11%
1995	106,893	+1.7%
1994	105,154	+2.1%
1993	103,014	+2.4%
1992	100,605	+42%
1991	70,905	−3.6%
1990	73,581	+15%
1989	64,216	+13%
1988	56,858	+13%
1987	50,436	+17%
1986	43,078	−26%
1985	58,029	+1.1%
1984	57,400	+16%
1983	49,318	+23%
1982	40,080	+15%
1981	34,993	−11%
1980	39,270	+7.4%
1979	36,580	+59%
1978	22,959	+17%
1977	19,569	+29%
1976	15,201	+15%
1975	13,224	+3.7%
1974	12,757	+5.8%
1973	12,057	−0.1%
1972	12,071	+12%
1971	10,820	−2.0%
1970	11,043	+8.5%
1969	10,178	+23%
1968	8,262	−14%
1967	9,653	−25%
1966	12,816	+26%
1965	10,204	+16%
1964	8,781	+13%
1963	7,746	+45%
1962	5,341	−37%
1961	8,434	—

Trade, 2024

Imports: 16,674 t USD 35.3 m
Importer rank: 22 of 136

FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers

Questions and answers

What is the production of edible offal of pigs, fresh, chilled or frozen in South Korea?

South Korea produced 194,655 t in 2024, 2.4% of the world total, according to FAOSTAT.

Where does South Korea rank in the world for production of edible offal of pigs, fresh, chilled or frozen?

South Korea ranked 7th of 143 countries in 2024. The largest producer was China with 30.6% of the world total.

How has the production of edible offal of pigs, fresh, chilled or frozen in South Korea changed?

It rose by 21% between 2014 and 2024, compared with +9.1% for the world. 2024 was the highest figure on record.

Does South Korea export or import edible offal of pigs, fresh, chilled or frozen?

In 2024 South Korea reported no exports and imports of 16,674 t (USD 35.3 m), according to FAOSTAT trade data.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for South Korea is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.