FAOSTAT · 1961–2024
Edible offal of cattle, fresh, chilled or frozen production in Mauritius
In 2024 Mauritius produced 164 t of edible offal of cattle, fresh, chilled or frozen, the 140th largest in the world (0.00% of the world total). Over ten years it fell by 0.6%. The record was 435 t in 1971.
The 2024 figure is imputed by FAO.
- Production, 2024
- 164 t
- World rank
- 140 of 161
- 10-year change
- −0.6%
- Record
- 435 t
- 1971
Edible offal of cattle, fresh, chilled or frozen in Mauritius, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 164 | +2.5% |
| 2023 | 160 | −1.2% |
| 2022 | 162 | +13% |
| 2021 | 143 | 0.0% |
| 2020 | 143 | −5.3% |
| 2019 | 151 | +0.7% |
| 2018 | 150 | +7.1% |
| 2017 | 140 | −1.4% |
| 2016 | 142 | −18% |
| 2015 | 173 | +4.8% |
| 2014 | 165 | 0.0% |
| 2013 | 165 | −13% |
| 2012 | 189 | −16% |
| 2011 | 226 | +20% |
| 2010 | 189 | +5.0% |
| 2009 | 180 | +13% |
| 2008 | 160 | +2.6% |
| 2007 | 156 | −35% |
| 2006 | 240 | −8.0% |
| 2005 | 261 | +1.6% |
| 2004 | 257 | +14% |
| 2003 | 225 | +3.2% |
| 2002 | 218 | +23% |
| 2001 | 177 | −30% |
| 2000 | 254 | +1.6% |
| 1999 | 250 | +0.8% |
| 1998 | 248 | +26% |
| 1997 | 197 | +17% |
| 1996 | 168 | −20% |
| 1995 | 209 | −13% |
| 1994 | 240 | +18% |
| 1993 | 204 | +5.2% |
| 1992 | 194 | +10% |
| 1991 | 176 | +17% |
| 1990 | 150 | +6.4% |
| 1989 | 141 | +10% |
| 1988 | 128 | +11% |
| 1987 | 115 | +9.5% |
| 1986 | 105 | +35% |
| 1985 | 78 | −2.5% |
| 1984 | 80 | −13% |
| 1983 | 92 | −14% |
| 1982 | 107 | +13% |
| 1981 | 95 | −41% |
| 1980 | 160 | +18% |
| 1979 | 136 | +49% |
| 1978 | 91 | −7.1% |
| 1977 | 98 | +18% |
| 1976 | 83 | −57% |
| 1975 | 194 | 0.0% |
| 1974 | 194 | −9.3% |
| 1973 | 214 | −45% |
| 1972 | 386 | −11% |
| 1971 | 435 | +154% |
| 1970 | 171 | 0.0% |
| 1969 | 171 | −8.1% |
| 1968 | 186 | −2.1% |
| 1967 | 190 | +17% |
| 1966 | 163 | +3.2% |
| 1965 | 158 | −7.6% |
| 1964 | 171 | +3.6% |
| 1963 | 165 | +9.3% |
| 1962 | 151 | +15% |
| 1961 | 131 | — |
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.