FAOSTAT · 1961–2024
Edible offal of cattle, fresh, chilled or frozen production in Cameroon
In 2024 Cameroon produced 21,306 t of edible offal of cattle, fresh, chilled or frozen, the 51st largest in the world (0.22% of the world total). Over ten years it grew by 19%. The record was 25,247 t in 2018.
The 2024 figure is imputed by FAO.
- Production, 2024
- 21,306 t
- World rank
- 51 of 161
- 10-year change
- +19%
- Record
- 25,247 t
- 2018
Edible offal of cattle, fresh, chilled or frozen in Cameroon, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 21,306 | −2.2% |
| 2023 | 21,789 | +2.9% |
| 2022 | 21,177 | +6.1% |
| 2021 | 19,959 | +8.4% |
| 2020 | 18,414 | +2.8% |
| 2019 | 17,911 | −29% |
| 2018 | 25,247 | +13% |
| 2017 | 22,368 | +9.3% |
| 2016 | 20,473 | +6.9% |
| 2015 | 19,160 | +6.6% |
| 2014 | 17,974 | +17% |
| 2013 | 15,427 | +5.3% |
| 2012 | 14,646 | +1.7% |
| 2011 | 14,395 | +5.0% |
| 2010 | 13,711 | −25% |
| 2009 | 18,346 | 0.0% |
| 2008 | 18,346 | +15% |
| 2007 | 15,902 | +0.5% |
| 2006 | 15,818 | +0.5% |
| 2005 | 15,735 | +1.1% |
| 2004 | 15,567 | +3.5% |
| 2003 | 15,036 | −0.2% |
| 2002 | 15,065 | −5.1% |
| 2001 | 15,869 | +1.9% |
| 2000 | 15,567 | +2.0% |
| 1999 | 15,266 | +18% |
| 1998 | 12,889 | +1.3% |
| 1997 | 12,722 | −13% |
| 1996 | 14,648 | +20% |
| 1995 | 12,220 | +3.3% |
| 1994 | 11,835 | −8.6% |
| 1993 | 12,946 | +3.1% |
| 1992 | 12,554 | +0.9% |
| 1991 | 12,437 | +2.6% |
| 1990 | 12,116 | +2.6% |
| 1989 | 11,811 | +3.0% |
| 1988 | 11,463 | +11% |
| 1987 | 10,326 | +16% |
| 1986 | 8,912 | −4.5% |
| 1985 | 9,330 | −6.7% |
| 1984 | 9,995 | +22% |
| 1983 | 8,164 | +5.0% |
| 1982 | 7,777 | +11% |
| 1981 | 7,012 | −12% |
| 1980 | 7,944 | +2.2% |
| 1979 | 7,772 | +3.6% |
| 1978 | 7,499 | +3.2% |
| 1977 | 7,265 | +3.3% |
| 1976 | 7,030 | +5.3% |
| 1975 | 6,679 | +2.9% |
| 1974 | 6,491 | +2.9% |
| 1973 | 6,311 | +3.5% |
| 1972 | 6,095 | +2.0% |
| 1971 | 5,976 | +5.0% |
| 1970 | 5,691 | +16% |
| 1969 | 4,921 | +11% |
| 1968 | 4,453 | +3.3% |
| 1967 | 4,312 | +8.2% |
| 1966 | 3,984 | +7.6% |
| 1965 | 3,703 | +11% |
| 1964 | 3,328 | −18% |
| 1963 | 4,078 | +8.7% |
| 1962 | 3,750 | 0.0% |
| 1961 | 3,750 | — |
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.