FAOSTAT · 1961–2024
Edible offal of cattle, fresh, chilled or frozen production in Afghanistan
In 2024 Afghanistan produced 10,778 t of edible offal of cattle, fresh, chilled or frozen, the 69th largest in the world (0.11% of the world total). Over ten years it fell by 49%. The record was 30,006 t in 1998.
The 2024 figure is imputed by FAO.
- Production, 2024
- 10,778 t
- World rank
- 69 of 161
- 10-year change
- −49%
- Record
- 30,006 t
- 1998
Edible offal of cattle, fresh, chilled or frozen in Afghanistan, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 10,778 | −7.9% |
| 2023 | 11,700 | −7.3% |
| 2022 | 12,628 | −8.6% |
| 2021 | 13,812 | −19% |
| 2020 | 17,069 | +9.3% |
| 2019 | 15,618 | −7.4% |
| 2018 | 16,868 | −17% |
| 2017 | 20,312 | +7.6% |
| 2016 | 18,869 | −3.5% |
| 2015 | 19,554 | −7.6% |
| 2014 | 21,152 | −10% |
| 2013 | 23,513 | −3.6% |
| 2012 | 24,391 | +0.7% |
| 2011 | 24,215 | +5.3% |
| 2010 | 22,987 | −3.0% |
| 2009 | 23,689 | +1.5% |
| 2008 | 23,338 | −2.9% |
| 2007 | 24,040 | +17% |
| 2006 | 20,583 | −17% |
| 2005 | 24,759 | −5.5% |
| 2004 | 26,198 | +9.0% |
| 2003 | 24,040 | −8.7% |
| 2002 | 26,321 | +39% |
| 2001 | 18,951 | −14% |
| 2000 | 22,109 | −15% |
| 1999 | 26,145 | −13% |
| 1998 | 30,006 | +9.6% |
| 1997 | 27,374 | +9.1% |
| 1996 | 25,092 | +10.0% |
| 1995 | 22,811 | +15% |
| 1994 | 19,898 | +17% |
| 1993 | 17,056 | +12% |
| 1992 | 15,161 | 0.0% |
| 1991 | 15,161 | 0.0% |
| 1990 | 15,161 | +22% |
| 1989 | 12,458 | 0.0% |
| 1988 | 12,458 | +1.4% |
| 1987 | 12,283 | +2.9% |
| 1986 | 11,932 | 0.0% |
| 1985 | 11,932 | 0.0% |
| 1984 | 11,932 | 0.0% |
| 1983 | 11,932 | −1.5% |
| 1982 | 12,108 | +1.5% |
| 1981 | 11,932 | +1.5% |
| 1980 | 11,757 | −5.6% |
| 1979 | 12,458 | +6.0% |
| 1978 | 11,757 | +1.5% |
| 1977 | 11,581 | +5.9% |
| 1976 | 10,932 | +2.1% |
| 1975 | 10,704 | −1.6% |
| 1974 | 10,879 | −1.6% |
| 1973 | 11,055 | +3.3% |
| 1972 | 10,704 | −1.6% |
| 1971 | 10,879 | 0.0% |
| 1970 | 10,879 | −17% |
| 1969 | 13,160 | +5.6% |
| 1968 | 12,458 | +9.2% |
| 1967 | 11,406 | −4.4% |
| 1966 | 11,932 | +40% |
| 1965 | 8,545 | +1.4% |
| 1964 | 8,423 | +1.6% |
| 1963 | 8,291 | +3.2% |
| 1962 | 8,037 | +6.5% |
| 1961 | 7,545 | — |
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.