Turkey meat production in Mexico
In 2024 Mexico produced 18,996 t of turkey meat, the 23rd largest in the world (0.37% of the world total). Over ten years it fell by 1.3%. The record was 40,577 t in 1985.
- Production, 2024
- 18,996 t
- World rank
- 23 of 61
- 10-year change
- −1.3%
- Record
- 40,577 t
- 1985
Turkey meat in Mexico, 1961–2024 (tonnes)
Mexico compared with the world, 2024
- Share of world total
- 0.37%
- 0.35% in 2014
- kg per person
- 0.15
- world 0.62
- 10-year change
- −1.3%
- world −8.3%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 21 | Ukraine | 24,000 | 0.47% |
| 22 | Australia | 20,395 | 0.40% |
| 23 | Mexico | 18,996 | 0.37% |
| 24 | Ireland | 16,790 | 0.33% |
| 25 | Madagascar | 10,408 | 0.20% |
Map of world production of turkey meat
Share of the world total; Mexico is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 18,996 | +1.3% |
| 2023 | 18,755 | +3.0% |
| 2022 | 18,216 | −0.5% |
| 2021 | 18,315 | +7.2% |
| 2020 | 17,083 | +1.3% |
| 2019 | 16,868 | −1.3% |
| 2018 | 17,082 | +4.6% |
| 2017 | 16,329 | −2.6% |
| 2016 | 16,759 | −12% |
| 2015 | 18,971 | −1.4% |
| 2014 | 19,237 | +11% |
| 2013 | 17,276 | −16% |
| 2012 | 20,640 | −2.2% |
| 2011 | 21,109 | +1.2% |
| 2010 | 20,852 | −0.1% |
| 2009 | 20,875 | −12% |
| 2008 | 23,814 | +9.7% |
| 2007 | 21,706 | +1.5% |
| 2006 | 21,387 | −10% |
| 2005 | 23,781 | −2.4% |
| 2004 | 24,377 | −4.0% |
| 2003 | 25,387 | −5.7% |
| 2002 | 26,909 | +11% |
| 2001 | 24,266 | +3.3% |
| 2000 | 23,485 | +2.3% |
| 1999 | 22,951 | +2.3% |
| 1998 | 22,434 | +58% |
| 1997 | 14,190 | +28% |
| 1996 | 11,055 | +1.5% |
| 1995 | 10,890 | +18% |
| 1994 | 9,240 | −23% |
| 1993 | 12,012 | −7.6% |
| 1992 | 13,002 | −37% |
| 1991 | 20,569 | −16% |
| 1990 | 24,595 | +7.0% |
| 1989 | 22,978 | −22% |
| 1988 | 29,499 | +1.3% |
| 1987 | 29,113 | −14% |
| 1986 | 33,842 | −17% |
| 1985 | 40,577 | +4.5% |
| 1984 | 38,824 | +4.1% |
| 1983 | 37,290 | +2.7% |
| 1982 | 36,300 | +5.8% |
| 1981 | 34,320 | +1.3% |
| 1980 | 33,891 | +0.1% |
| 1979 | 33,871 | 0.0% |
| 1978 | 33,871 | +2.6% |
| 1977 | 33,000 | 0.0% |
| 1976 | 33,000 | +7.1% |
| 1975 | 30,799 | +12% |
| 1974 | 27,499 | +19% |
| 1973 | 23,100 | +17% |
| 1972 | 19,800 | +3.4% |
| 1971 | 19,140 | +5.5% |
| 1970 | 18,150 | +10% |
| 1969 | 16,500 | +4.2% |
| 1968 | 15,840 | 0.0% |
| 1967 | 15,840 | +2.1% |
| 1966 | 15,510 | +2.2% |
| 1965 | 15,180 | +2.2% |
| 1964 | 14,850 | +2.3% |
| 1963 | 14,520 | +2.3% |
| 1962 | 14,190 | +2.4% |
| 1961 | 13,860 | — |
Trade, 2024
- Imports
- 141,528 t USD 326 m
- Importer rank
- 1 of 162
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of turkey meat in Mexico?
Mexico produced 18,996 t in 2024, 0.37% of the world total, according to FAOSTAT.
Where does Mexico rank in the world for production of turkey meat?
Mexico ranked 23rd of 61 countries in 2024. The largest producer was United States with 45.5% of the world total.
How has the production of turkey meat in Mexico changed?
It fell by 1.3% between 2014 and 2024, compared with −8.3% for the world. The record was 40,577 t in 1985.
Does Mexico export or import meat of turkeys, fresh or chilled?
In 2024 Mexico reported no exports and imports of 141,528 t (USD 326 m), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.