FAOSTAT · 1961–2024
Turkey meat production in United States
In 2024 United States produced 2.3 million t of turkey meat, the largest total in the world (45.5% of the world total). Over ten years it fell by 11%. The record was 2.8 million t in 2008.
- Production, 2024
- 2.3 million t
- World rank
- 1 of 61
- 10-year change
- −11%
- Record
- 2.8 million t
- 2008
Turkey meat in United States, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 2,315,927 | −6.4% |
| 2023 | 2,475,244 | +4.5% |
| 2022 | 2,368,797 | −6.0% |
| 2021 | 2,521,282 | −3.2% |
| 2020 | 2,605,074 | −1.3% |
| 2019 | 2,638,803 | −1.0% |
| 2018 | 2,666,260 | −1.7% |
| 2017 | 2,712,747 | −0.0% |
| 2016 | 2,713,010 | +6.3% |
| 2015 | 2,552,231 | −2.2% |
| 2014 | 2,610,710 | −0.9% |
| 2013 | 2,633,348 | −2.7% |
| 2012 | 2,706,704 | +3.1% |
| 2011 | 2,626,527 | +2.6% |
| 2010 | 2,560,208 | −0.3% |
| 2009 | 2,568,881 | −9.3% |
| 2008 | 2,833,680 | +5.0% |
| 2007 | 2,699,234 | +4.7% |
| 2006 | 2,577,194 | +3.2% |
| 2005 | 2,496,714 | +0.9% |
| 2004 | 2,473,890 | −3.5% |
| 2003 | 2,562,959 | −1.1% |
| 2002 | 2,591,252 | +2.7% |
| 2001 | 2,522,745 | +3.0% |
| 2000 | 2,450,391 | +2.0% |
| 1999 | 2,402,459 | +0.3% |
| 1998 | 2,395,237 | −3.6% |
| 1997 | 2,484,740 | +0.2% |
| 1996 | 2,479,162 | +6.6% |
| 1995 | 2,326,392 | +2.7% |
| 1994 | 2,264,435 | +3.0% |
| 1993 | 2,198,860 | +0.4% |
| 1992 | 2,190,370 | +3.8% |
| 1991 | 2,110,074 | +3.1% |
| 1990 | 2,047,500 | +9.1% |
| 1989 | 1,876,000 | +6.6% |
| 1988 | 1,759,500 | +4.8% |
| 1987 | 1,679,000 | +17% |
| 1986 | 1,431,000 | +12% |
| 1985 | 1,277,800 | +8.3% |
| 1984 | 1,179,800 | +0.4% |
| 1983 | 1,174,800 | +4.8% |
| 1982 | 1,121,300 | −2.5% |
| 1981 | 1,150,000 | +7.0% |
| 1980 | 1,075,000 | +7.7% |
| 1979 | 998,500 | +9.9% |
| 1978 | 908,500 | +2.9% |
| 1977 | 882,700 | −3.4% |
| 1976 | 914,000 | +15% |
| 1975 | 796,000 | −7.2% |
| 1974 | 857,300 | −0.9% |
| 1973 | 865,500 | −0.1% |
| 1972 | 865,982 | +7.7% |
| 1971 | 803,922 | +2.5% |
| 1970 | 784,044 | +7.6% |
| 1969 | 728,465 | −0.3% |
| 1968 | 730,733 | −14% |
| 1967 | 847,991 | +12% |
| 1966 | 759,335 | +10% |
| 1965 | 687,189 | +4.2% |
| 1964 | 659,220 | +7.6% |
| 1963 | 612,800 | +4.4% |
| 1962 | 586,945 | −13% |
| 1961 | 678,207 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.