FAOSTAT · 1961–2024
Turkey meat production in Germany
In 2024 Germany produced 404,000 t of turkey meat, the 2nd largest in the world (7.95% of the world total). Over ten years it fell by 14%. The record was 483,263 t in 2016.
- Production, 2024
- 404,000 t
- World rank
- 2 of 61
- 10-year change
- −14%
- Record
- 483,263 t
- 2016
Turkey meat in Germany, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 404,000 | −3.6% |
| 2023 | 419,000 | +3.2% |
| 2022 | 406,000 | −7.9% |
| 2021 | 441,000 | −7.4% |
| 2020 | 476,000 | +1.1% |
| 2019 | 471,000 | +0.9% |
| 2018 | 467,000 | +0.3% |
| 2017 | 465,598 | −3.7% |
| 2016 | 483,263 | +4.0% |
| 2015 | 464,800 | −0.9% |
| 2014 | 469,100 | +2.4% |
| 2013 | 458,075 | −1.3% |
| 2012 | 464,155 | −0.7% |
| 2011 | 467,354 | −2.3% |
| 2010 | 478,481 | +9.2% |
| 2009 | 438,005 | +0.4% |
| 2008 | 436,312 | +16% |
| 2007 | 374,880 | −0.3% |
| 2006 | 375,996 | −2.3% |
| 2005 | 384,765 | −1.5% |
| 2004 | 390,741 | +8.1% |
| 2003 | 361,500 | −1.0% |
| 2002 | 365,000 | +7.7% |
| 2001 | 339,000 | +15% |
| 2000 | 295,500 | +9.0% |
| 1999 | 271,000 | +6.1% |
| 1998 | 255,500 | +5.1% |
| 1997 | 243,000 | +17% |
| 1996 | 207,900 | −3.3% |
| 1995 | 215,000 | +11% |
| 1994 | 194,000 | +7.8% |
| 1993 | 180,000 | +5.9% |
| 1992 | 170,000 | +11% |
| 1991 | 153,000 | +20% |
| 1990 | 127,500 | +22% |
| 1989 | 104,500 | +10% |
| 1988 | 95,000 | +19% |
| 1987 | 80,000 | +10% |
| 1986 | 72,500 | +21% |
| 1985 | 60,100 | +5.4% |
| 1984 | 57,000 | +9.6% |
| 1983 | 52,000 | +11% |
| 1982 | 47,000 | +12% |
| 1981 | 42,000 | −4.5% |
| 1980 | 44,000 | +7.3% |
| 1979 | 41,000 | +7.9% |
| 1978 | 38,000 | +31% |
| 1977 | 29,000 | +45% |
| 1976 | 20,000 | +18% |
| 1975 | 17,000 | 0.0% |
| 1974 | 17,000 | 0.0% |
| 1973 | 17,000 | 0.0% |
| 1972 | 17,000 | 0.0% |
| 1971 | 17,000 | +6.3% |
| 1970 | 16,000 | +14% |
| 1969 | 14,000 | +7.7% |
| 1968 | 13,000 | 0.0% |
| 1967 | 13,000 | +18% |
| 1966 | 11,000 | +22% |
| 1965 | 9,000 | 0.0% |
| 1964 | 9,000 | +13% |
| 1963 | 8,000 | +14% |
| 1962 | 7,000 | 0.0% |
| 1961 | 7,000 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.