FAOSTAT · 1961–2024
Other vegetables, fresh n.e.c. production in South Africa
In 2024 South Africa produced 175,332 t of other vegetables, fresh n.e.c., the 62nd largest in the world (0.06% of the world total). Over ten years it grew by 36%. The record was 488,000 t in 2013. Area harvested: 16,877 ha, yield 10.4 t/ha.
- Production, 2024
- 175,332 t
- World rank
- 62 of 177
- 10-year change
- +36%
- Record
- 488,000 t
- 2013
Other vegetables, fresh n.e.c. in South Africa, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 175,332 | +6.5% | 16,877 | 10.39 |
| 2023 | 164,593 | −4.9% | 15,589 | 10.56 |
| 2022 | 173,068 | −8.1% | 16,135 | 10.73 |
| 2021 | 188,319 | +7.8% | 17,245 | 10.92 |
| 2020 | 174,693 | +0.3% | 15,767 | 11.08 |
| 2019 | 174,158 | +12% | 15,490 | 11.24 |
| 2018 | 156,091 | +1.6% | 13,680 | 11.41 |
| 2017 | 153,702 | +10% | 13,274 | 11.58 |
| 2016 | 139,510 | −2.9% | 11,869 | 11.75 |
| 2015 | 143,726 | +11% | 12,053 | 11.92 |
| 2014 | 128,964 | −74% | 10,671 | 12.09 |
| 2013 | 488,000 | +0.2% | 40,000 | 12.20 |
| 2012 | 487,000 | +4.1% | 39,000 | 12.49 |
| 2011 | 468,000 | +0.2% | 38,000 | 12.32 |
| 2010 | 467,000 | +14% | 36,000 | 12.97 |
| 2009 | 409,577 | +14% | 31,659 | 12.94 |
| 2008 | 360,031 | +10% | 27,463 | 13.11 |
| 2007 | 326,397 | +8.8% | 24,574 | 13.28 |
| 2006 | 300,000 | +0.6% | 22,298 | 13.45 |
| 2005 | 298,205 | −1.2% | 21,883 | 13.63 |
| 2004 | 301,931 | −2.6% | 21,879 | 13.80 |
| 2003 | 310,000 | +15% | 22,186 | 13.97 |
| 2002 | 270,000 | −10.0% | 19,086 | 14.15 |
| 2001 | 300,000 | +3.4% | 20,949 | 14.32 |
| 2000 | 290,000 | +14% | 20,000 | 14.50 |
| 1999 | 255,000 | −1.9% | 17,385 | 14.67 |
| 1998 | 260,000 | −3.7% | 17,507 | 14.85 |
| 1997 | 270,000 | +1.9% | 18,006 | 15.00 |
| 1996 | 265,000 | +1.9% | 17,472 | 15.17 |
| 1995 | 260,000 | −1.9% | 16,951 | 15.34 |
| 1994 | 265,000 | +1.9% | 17,085 | 15.51 |
| 1993 | 260,000 | +4.0% | 16,579 | 15.68 |
| 1992 | 250,000 | −3.8% | 15,768 | 15.85 |
| 1991 | 260,000 | −3.0% | 16,223 | 16.03 |
| 1990 | 268,000 | +1.1% | 16,395 | 16.35 |
| 1989 | 265,000 | +1.9% | 18,000 | 14.72 |
| 1988 | 260,000 | +2.0% | 18,000 | 14.44 |
| 1987 | 255,000 | +2.0% | 18,000 | 14.17 |
| 1986 | 250,000 | +2.0% | 18,000 | 13.89 |
| 1985 | 245,000 | +2.1% | 18,000 | 13.61 |
| 1984 | 240,000 | +9.1% | 16,500 | 14.55 |
| 1983 | 220,000 | −12% | 15,500 | 14.19 |
| 1982 | 250,000 | +4.2% | 17,200 | 14.53 |
| 1981 | 240,000 | +4.3% | 16,700 | 14.37 |
| 1980 | 230,000 | +4.5% | 16,100 | 14.29 |
| 1979 | 220,000 | 0.0% | 15,700 | 14.01 |
| 1978 | 220,000 | +0.9% | 15,700 | 14.01 |
| 1977 | 218,000 | +1.4% | 15,700 | 13.89 |
| 1976 | 215,000 | +1.4% | 15,600 | 13.78 |
| 1975 | 212,000 | +1.0% | 15,500 | 13.68 |
| 1974 | 210,000 | +1.0% | 15,500 | 13.55 |
| 1973 | 208,000 | +3.0% | 15,400 | 13.51 |
| 1972 | 202,000 | +2.5% | 15,000 | 13.47 |
| 1971 | 197,000 | −6.6% | 14,100 | 13.97 |
| 1970 | 211,000 | +8.2% | 15,050 | 14.02 |
| 1969 | 195,000 | +6.6% | 14,340 | 13.60 |
| 1968 | 183,000 | −9.9% | 13,650 | 13.41 |
| 1967 | 203,000 | +17% | 15,150 | 13.40 |
| 1966 | 173,000 | −14% | 13,000 | 13.31 |
| 1965 | 201,000 | −4.3% | 14,900 | 13.49 |
| 1964 | 210,000 | +0.5% | 15,800 | 13.29 |
| 1963 | 209,000 | +5.0% | 15,790 | 13.24 |
| 1962 | 199,000 | −7.9% | 15,200 | 13.09 |
| 1961 | 216,000 | — | 16,615 | 13.00 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.