FAOSTAT · 1961–2024
Other vegetables, fresh n.e.c. production in Guyana
In 2024 Guyana produced 2,597 t of other vegetables, fresh n.e.c., the 153rd largest in the world (0.00% of the world total). Over ten years it fell by 2.3%. The record was 6,886 t in 1991. Area harvested: 909 ha, yield 2.9 t/ha.
The 2024 figure is estimated by FAO.
- Production, 2024
- 2,597 t
- World rank
- 153 of 177
- 10-year change
- −2.3%
- Record
- 6,886 t
- 1991
Other vegetables, fresh n.e.c. in Guyana, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 2,597 | +0.0% | 909 | 2.86 |
| 2023 | 2,596 | −0.2% | 909 | 2.86 |
| 2022 | 2,601 | +0.3% | 910 | 2.86 |
| 2021 | 2,594 | 0.0% | 908 | 2.86 |
| 2020 | 2,594 | −0.8% | 908 | 2.86 |
| 2019 | 2,614 | +1.6% | 915 | 2.86 |
| 2018 | 2,574 | −0.8% | 901 | 2.86 |
| 2017 | 2,595 | −2.9% | 908 | 2.86 |
| 2016 | 2,673 | +9.0% | 935 | 2.86 |
| 2015 | 2,453 | −7.7% | 859 | 2.86 |
| 2014 | 2,659 | −8.5% | 931 | 2.86 |
| 2013 | 2,906 | +3.8% | 1,017 | 2.86 |
| 2012 | 2,800 | −15% | 980 | 2.86 |
| 2011 | 3,289 | −5.7% | 1,151 | 2.86 |
| 2010 | 3,487 | −5.4% | 1,220 | 2.86 |
| 2009 | 3,686 | −5.1% | 1,290 | 2.86 |
| 2008 | 3,885 | −4.8% | 1,360 | 2.86 |
| 2007 | 4,083 | −7.6% | 1,429 | 2.86 |
| 2006 | 4,420 | +0.3% | 1,547 | 2.86 |
| 2005 | 4,407 | −4.1% | 1,542 | 2.86 |
| 2004 | 4,595 | −4.5% | 1,608 | 2.86 |
| 2003 | 4,812 | −5.6% | 1,684 | 2.86 |
| 2002 | 5,100 | −0.2% | 1,785 | 2.86 |
| 2001 | 5,111 | −15% | 1,789 | 2.86 |
| 2000 | 6,000 | +3.8% | 2,100 | 2.86 |
| 1999 | 5,779 | −4.5% | 2,023 | 2.86 |
| 1998 | 6,050 | +0.1% | 2,118 | 2.86 |
| 1997 | 6,046 | −2.5% | 2,116 | 2.86 |
| 1996 | 6,198 | −2.5% | 2,169 | 2.86 |
| 1995 | 6,360 | −2.3% | 2,226 | 2.86 |
| 1994 | 6,509 | −4.3% | 2,278 | 2.86 |
| 1993 | 6,800 | +0.5% | 2,380 | 2.86 |
| 1992 | 6,768 | −1.7% | 2,369 | 2.86 |
| 1991 | 6,886 | +2.8% | 2,410 | 2.86 |
| 1990 | 6,700 | +1.5% | 913 | 7.34 |
| 1989 | 6,600 | 0.0% | 1,000 | 6.60 |
| 1988 | 6,600 | +1.5% | 1,000 | 6.60 |
| 1987 | 6,500 | 0.0% | 1,000 | 6.50 |
| 1986 | 6,500 | 0.0% | 1,000 | 6.50 |
| 1985 | 6,500 | +1.6% | 1,000 | 6.50 |
| 1984 | 6,400 | +3.2% | 1,000 | 6.40 |
| 1983 | 6,200 | +3.3% | 980 | 6.33 |
| 1982 | 6,000 | +3.4% | 920 | 6.52 |
| 1981 | 5,800 | +5.5% | 890 | 6.52 |
| 1980 | 5,500 | +5.8% | 860 | 6.40 |
| 1979 | 5,200 | +8.3% | 830 | 6.27 |
| 1978 | 4,800 | +2.1% | 740 | 6.49 |
| 1977 | 4,700 | +2.2% | 735 | 6.39 |
| 1976 | 4,600 | +2.2% | 730 | 6.30 |
| 1975 | 4,500 | +2.3% | 715 | 6.29 |
| 1974 | 4,400 | +2.3% | 715 | 6.15 |
| 1973 | 4,300 | +2.4% | 720 | 5.97 |
| 1972 | 4,200 | +2.4% | 720 | 5.83 |
| 1971 | 4,100 | +2.5% | 685 | 5.99 |
| 1970 | 4,000 | +2.6% | 665 | 6.02 |
| 1969 | 3,900 | +2.6% | 650 | 6.00 |
| 1968 | 3,800 | +2.7% | 633 | 6.00 |
| 1967 | 3,700 | +2.8% | 615 | 6.02 |
| 1966 | 3,600 | +2.9% | 600 | 6.00 |
| 1965 | 3,500 | +2.9% | 580 | 6.03 |
| 1964 | 3,400 | +3.0% | 565 | 6.02 |
| 1963 | 3,300 | +3.1% | 550 | 6.00 |
| 1962 | 3,200 | +3.2% | 535 | 5.98 |
| 1961 | 3,100 | — | 520 | 5.96 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.