Other vegetables, fresh n.e.c. production in Georgia
In 2024 Georgia produced 16,500 t of other vegetables, fresh n.e.c., the 122nd largest in the world (0.01% of the world total). Over ten years it grew by 3.8%. The record was 50,000 t in 1994. Area harvested: 3,100 ha, yield 5.3 t/ha.
- Production, 2024
- 16,500 t
- World rank
- 122 of 177
- 10-year change
- +3.8%
- Record
- 50,000 t
- 1994
Other vegetables, fresh n.e.c. in Georgia, 1992–2024 (tonnes)
Georgia compared with the world, 2024
- Share of world total
- 0.01%
- 0.01% in 2014
- Yield, t/ha
- 5.3
- world 14.5 (−63%)
- kg per person
- 4.33
- world 34.5
- 10-year change
- +3.8%
- world +4.1%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 120 | Austria | 17,210 | 0.01% |
| 121 | Portugal | 17,100 | 0.01% |
| 122 | Georgia | 16,500 | 0.01% |
| 123 | Singapore | 15,160 | 0.01% |
| 124 | Qatar | 13,815 | 0.00% |
Map of world production of other vegetables, fresh n.e.c.
Share of the world total; Georgia is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 16,500 | −5.2% | 3,100 | 5.32 |
| 2023 | 17,400 | +12% | 3,300 | 5.27 |
| 2022 | 15,500 | −15% | 2,900 | 5.34 |
| 2021 | 18,200 | +13% | 3,500 | 5.20 |
| 2020 | 16,100 | +6.6% | 3,800 | 4.24 |
| 2019 | 15,100 | +7.9% | 4,000 | 3.78 |
| 2018 | 14,000 | −2.8% | 3,900 | 3.59 |
| 2017 | 14,400 | −13% | 4,600 | 3.13 |
| 2016 | 16,600 | −25% | 4,700 | 3.53 |
| 2015 | 22,200 | +40% | 4,544 | 4.89 |
| 2014 | 15,900 | −42% | 2,946 | 5.40 |
| 2013 | 27,500 | +33% | 4,527 | 6.07 |
| 2012 | 20,600 | +11% | 3,277 | 6.29 |
| 2011 | 18,600 | −2.6% | 2,863 | 6.50 |
| 2010 | 19,100 | +91% | 2,848 | 6.71 |
| 2009 | 10,000 | +47% | 1,445 | 6.92 |
| 2008 | 6,800 | −47% | 953 | 7.14 |
| 2007 | 12,800 | +22% | 1,741 | 7.35 |
| 2006 | 10,500 | −59% | 1,476 | 7.11 |
| 2005 | 25,700 | −1.2% | 3,512 | 7.32 |
| 2004 | 26,000 | −31% | 3,454 | 7.53 |
| 2003 | 37,900 | +21% | 4,943 | 7.67 |
| 2002 | 31,400 | −9.8% | 4,058 | 7.74 |
| 2001 | 34,800 | +51% | 4,455 | 7.81 |
| 2000 | 23,000 | +130% | 2,917 | 7.88 |
| 1999 | 10,000 | +11% | 1,256 | 7.96 |
| 1998 | 9,000 | −70% | 1,500 | 6.00 |
| 1997 | 30,000 | +50% | 1,500 | 20.00 |
| 1996 | 20,000 | −60% | 800 | 25.00 |
| 1995 | 50,000 | 0.0% | 4,500 | 11.11 |
| 1994 | 50,000 | +400% | 4,500 | 11.11 |
| 1993 | 10,000 | −47% | 3,000 | 3.33 |
| 1992 | 19,000 | — | 2,000 | 9.50 |
Trade, 2024
- Exports
- 2,508 t USD 3.3 m
- Exporter rank
- 49 of 132
- Imports
- 1,564 t USD 873,000
- Importer rank
- 72 of 173
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of other vegetables, fresh n.e.c. in Georgia?
Georgia produced 16,500 t in 2024, 0.01% of the world total, according to FAOSTAT.
Where does Georgia rank in the world for production of other vegetables, fresh n.e.c.?
Georgia ranked 122nd of 177 countries in 2024. The largest producer was China with 60.0% of the world total.
How has the production of other vegetables, fresh n.e.c. in Georgia changed?
It rose by 3.8% between 2014 and 2024, compared with +4.1% for the world. The record was 50,000 t in 1994.
What is the yield of other vegetables, fresh n.e.c. in Georgia?
5.3 tonnes per hectare in 2024 (16,500 t from 3,100 ha), against a world average of 14.5 t/ha.
Does Georgia export or import other vegetables, fresh n.e.c.?
In 2024 Georgia reported exports of 2,508 t (USD 3.3 m) and imports of 1,564 t (USD 873,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.