FAOSTAT · 1961–2024
Other vegetables, fresh n.e.c. production in Bangladesh
In 2024 Bangladesh produced 1.7 million t of other vegetables, fresh n.e.c., the 15th largest in the world (0.61% of the world total). Over ten years it grew by 27%. This is the highest figure on record. Area harvested: 174,357 ha, yield 9.9 t/ha.
The 2024 figure is imputed by FAO.
- Production, 2024
- 1.7 million t
- World rank
- 15 of 177
- 10-year change
- +27%
- Record
- 1.7 million t
- 2024
Other vegetables, fresh n.e.c. in Bangladesh, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 1,727,380 | +0.6% | 174,357 | 9.91 |
| 2023 | 1,717,833 | +3.0% | 177,940 | 9.65 |
| 2022 | 1,668,271 | +0.7% | 184,030 | 9.07 |
| 2021 | 1,657,000 | −0.2% | 189,000 | 8.77 |
| 2020 | 1,660,400 | +3.0% | 170,000 | 9.77 |
| 2019 | 1,612,000 | +12% | 175,000 | 9.21 |
| 2018 | 1,439,000 | +2.4% | 161,000 | 8.94 |
| 2017 | 1,405,000 | +0.3% | 164,000 | 8.57 |
| 2016 | 1,401,000 | +1.6% | 173,000 | 8.10 |
| 2015 | 1,379,000 | +1.2% | 172,000 | 8.02 |
| 2014 | 1,362,000 | −0.7% | 184,940 | 7.36 |
| 2013 | 1,372,000 | +4.5% | 186,557 | 7.35 |
| 2012 | 1,313,000 | −0.5% | 180,892 | 7.26 |
| 2011 | 1,319,000 | +2.2% | 185,750 | 7.10 |
| 2010 | 1,290,000 | +2.0% | 184,000 | 7.01 |
| 2009 | 1,265,000 | +4.5% | 181,000 | 6.99 |
| 2008 | 1,210,000 | +10% | 179,000 | 6.76 |
| 2007 | 1,096,000 | +3.8% | 155,802 | 7.03 |
| 2006 | 1,056,000 | +2.4% | 154,183 | 6.85 |
| 2005 | 1,031,000 | +9.4% | 161,066 | 6.40 |
| 2004 | 942,000 | +3.9% | 154,996 | 6.08 |
| 2003 | 907,000 | −1.4% | 150,545 | 6.02 |
| 2002 | 920,000 | +1.0% | 149,735 | 6.14 |
| 2001 | 911,000 | 0.0% | 148,521 | 6.13 |
| 2000 | 911,000 | +1.9% | 148,117 | 6.15 |
| 1999 | 894,000 | +31% | 166,327 | 5.37 |
| 1998 | 682,000 | +0.4% | 108,457 | 6.29 |
| 1997 | 679,000 | +2.7% | 106,000 | 6.41 |
| 1996 | 661,000 | +3.3% | 104,000 | 6.36 |
| 1995 | 640,000 | +2.2% | 100,360 | 6.38 |
| 1994 | 626,000 | +1.0% | 99,149 | 6.31 |
| 1993 | 620,000 | +4.2% | 98,744 | 6.28 |
| 1992 | 595,000 | +0.5% | 95,911 | 6.20 |
| 1991 | 592,000 | +4.8% | 95,910 | 6.17 |
| 1990 | 565,127 | +8.3% | 77,330 | 7.31 |
| 1989 | 521,895 | +2.1% | 89,444 | 5.83 |
| 1988 | 510,985 | +2.5% | 83,498 | 6.12 |
| 1987 | 498,485 | +2.5% | 81,142 | 6.14 |
| 1986 | 486,230 | +1.5% | 79,034 | 6.15 |
| 1985 | 478,940 | −3.2% | 77,023 | 6.22 |
| 1984 | 494,920 | +2.9% | 77,991 | 6.35 |
| 1983 | 481,202 | +4.4% | 76,246 | 6.31 |
| 1982 | 461,001 | +3.6% | 72,503 | 6.36 |
| 1981 | 445,101 | +2.8% | 69,194 | 6.43 |
| 1980 | 433,152 | −0.4% | 69,406 | 6.24 |
| 1979 | 434,717 | +2.8% | 66,922 | 6.50 |
| 1978 | 422,961 | +3.2% | 65,179 | 6.49 |
| 1977 | 409,969 | −5.7% | 63,081 | 6.50 |
| 1976 | 434,883 | −9.1% | 65,500 | 6.64 |
| 1975 | 478,468 | +17% | 64,508 | 7.42 |
| 1974 | 407,314 | +5.0% | 61,845 | 6.59 |
| 1973 | 387,816 | −5.5% | 58,007 | 6.69 |
| 1972 | 410,210 | −18% | 57,896 | 7.09 |
| 1971 | 498,078 | −0.9% | 67,074 | 7.43 |
| 1970 | 502,615 | +5.7% | 67,727 | 7.42 |
| 1969 | 475,623 | −10% | 64,047 | 7.43 |
| 1968 | 530,000 | +1.9% | 75,000 | 7.07 |
| 1967 | 520,000 | +4.0% | 73,000 | 7.12 |
| 1966 | 500,000 | +22% | 71,000 | 7.04 |
| 1965 | 408,903 | +8.0% | 73,881 | 5.53 |
| 1964 | 378,549 | +6.4% | 75,231 | 5.03 |
| 1963 | 355,784 | +2.7% | 74,395 | 4.78 |
| 1962 | 346,329 | −4.4% | 68,672 | 5.04 |
| 1961 | 362,128 | — | 74,138 | 4.88 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.