FAOSTAT · 1961–2017
Other meat of mammals, fresh or chilled production in France
In 2017 France produced 68,942 t of other meat of mammals, fresh or chilled. Over ten years it fell by 14%. The record was 328,000 t in 1979.
- Production, 2017
- 68,942 t
- World rank
- —
- 10-year change
- −14%
- Record
- 328,000 t
- 1979
Other meat of mammals, fresh or chilled in France, 1961–2017 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2017 | 68,942 | −5.6% |
| 2016 | 73,016 | −2.0% |
| 2015 | 74,539 | −3.8% |
| 2014 | 77,504 | +5.2% |
| 2013 | 73,696 | +5.8% |
| 2012 | 69,672 | −11% |
| 2011 | 78,154 | −5.0% |
| 2010 | 82,307 | +2.1% |
| 2009 | 80,595 | −0.0% |
| 2008 | 80,632 | +0.8% |
| 2007 | 80,030 | −4.5% |
| 2006 | 83,804 | −4.7% |
| 2005 | 87,968 | +1.2% |
| 2004 | 86,965 | −3.1% |
| 2003 | 89,757 | −3.1% |
| 2002 | 92,586 | −3.5% |
| 2001 | 95,914 | +0.5% |
| 2000 | 95,407 | +12% |
| 1999 | 85,421 | −2.7% |
| 1998 | 87,812 | +1.9% |
| 1997 | 86,135 | +1.8% |
| 1996 | 84,647 | +0.0% |
| 1995 | 84,633 | +4.5% |
| 1994 | 81,009 | −0.3% |
| 1993 | 81,258 | +2.0% |
| 1992 | 79,643 | +1.2% |
| 1991 | 78,697 | −61% |
| 1990 | 200,000 | +2.6% |
| 1989 | 195,000 | +3.7% |
| 1988 | 188,000 | +5.6% |
| 1987 | 178,000 | +11% |
| 1986 | 160,000 | −46% |
| 1985 | 295,000 | +1.0% |
| 1984 | 292,000 | −0.7% |
| 1983 | 294,000 | +13% |
| 1982 | 260,000 | −18% |
| 1981 | 318,000 | 0.0% |
| 1980 | 318,000 | −3.0% |
| 1979 | 328,000 | +8.6% |
| 1978 | 302,000 | −1.0% |
| 1977 | 305,000 | −3.2% |
| 1976 | 315,000 | 0.0% |
| 1975 | 315,000 | 0.0% |
| 1974 | 315,000 | 0.0% |
| 1973 | 315,000 | +2.6% |
| 1972 | 307,000 | +3.0% |
| 1971 | 298,000 | +2.8% |
| 1970 | 290,000 | +3.6% |
| 1969 | 280,000 | +7.7% |
| 1968 | 260,000 | +8.3% |
| 1967 | 240,000 | +14% |
| 1966 | 210,000 | +14% |
| 1965 | 185,000 | +8.8% |
| 1964 | 170,000 | +6.3% |
| 1963 | 160,000 | +6.7% |
| 1962 | 150,000 | +7.1% |
| 1961 | 140,000 | — |
Trade, 2024
- Exports
- 389 t USD 5.0 m
- Exporter rank
- 12 of 55
- Imports
- 2,879 t USD 27.1 m
- Importer rank
- 2 of 84
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Other large producers
All countries producing other meat of mammals, fresh or chilled
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.