FAOSTAT · 2024

Agricultural production in Hong Kong

According to FAOSTAT, Hong Kong produced 36,152 t of vegetables, 5,222 t of fruit, 140,991 t of meat and 60 t of milk in 2024. Its largest crops by volume were spinach (12,807 t), spring onions and shallots (4,755 t) and lettuce and chicory (4,246 t).

Products recorded: 38
World #1: 0; products
World top 10: 0; products
Year: 2024

Among its twelve largest crops, the biggest ten-year change was in mushrooms (−72%), followed by sweet potatoes (−10%).

Livestock numbers: 1,570 cattle, 114,358 pigs, 23 sheep and 680 goats.

Totals by group

Group	Tonnes	World rank	Share	10-year change
All meat	140,991	117	0.04%	−16%
All vegetables	36,152	151	0%	−1.4%
All fruit	5,222	179	0%	+5.5%
All eggs	119	168	0%	−56%
All roots and tubers	61	190	0%	−10%
All milk	60	183	0%	0.0%

All products by volume, 2024

Product	Tonnes	World rank	Share	10-year change
Pork (pig meat)	102,595	57	0.08%	−18%
Beer	50,000	114	0.03%	+20%
Pig fat, rendered	33,524	24	0.54%	−6.6%
Chicken meat	23,760	122	0.02%	−12%
Spinach	12,807	27	0.04%	+2.1%
Other vegetables, fresh n.e.c.	10,314	130	0%	−4.0%
Game meat, fresh, chilled or frozen	8,157	28	0.4%	+8.0%
Edible offal of pigs, fresh, chilled or frozen	8,147	36	0.1%	−18%
Beef (cattle meat)	5,802	140	0.01%	−23%
Other fruits, n.e.c.	5,222	100	0.01%	+5.5%
Spring onions and shallots	4,755	31	0.09%	−1.6%
Lettuce and chicory	4,246	65	0.02%	−5.4%
Fat of pigs	3,923	45	0.03%	−18%
Tea, packed	3,199	42	0.04%	—
Cucumbers	1,983	106	0%	+4.9%
Edible offal of cattle, fresh, chilled or frozen	1,137	113	0.01%	−23%
Other stimulant, spice and aromatic crops, n.e.c.	998	35	0.03%	+0.3%
Raw hides and skins of cattle	882	113	0.01%	−23%
Cabbages	758	130	0%	−9.3%
Duck meat	602	46	0.01%	+75%
Buttermilk, dry	544	65	0.08%	—
Peas, green	418	73	0%	−5.4%
Oil of maize	377	53	0.01%	−37%
Coconut oil	312	45	0.01%	−28%
Other beans, green	308	94	0%	+2.3%
Cattle fat, unrendered	267	109	0.01%	−23%
Eggplants	265	89	0%	+1.9%
Pumpkins and squash	243	117	0%	+0.4%
Tallow	196	66	0%	−37%
Hen eggs	119	168	0%	−56%
Goat meat	75	136	0%	−29%
Sweet potatoes	61	108	0%	−10%
Cow milk	60	181	0%	0.0%
Tomatoes	45	166	0%	−2.2%
Edible offal of goat, fresh, chilled or frozen	15	119	0%	−32%
Raw hides and skins of goats or kids	15	119	0%	−32%
Mushrooms	11	64	0%	−73%
Goat fat, unrendered	2	120	0%	−33%

Live animals, 2024

Product	Head	World rank	Share	10-year change
Other birds	6,770,000	2	27.98%	−11%
Chickens	4,096,000	132	0.01%	+203%
Ducks	231,000	45	0.02%	−7.6%
Pigs	114,358	110	0.01%	−35%
Cattle	1,570	184	0%	−7.6%
Horses	1,561	122	0%	+2.4%
Goats	680	180	0%	0.0%
Buffalo	333	44	0%	+11%
Sheep	23	177	0%	+15%

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.