Other meat of mammals, fresh or chilled production in Belgium
In 2017 Belgium produced 500 t of other meat of mammals, fresh or chilled. Over ten years it grew by 48%. The record was 700 t in 2010.
The 2017 figure is estimated by FAO.
- Production, 2017
- 500 t
- World rank
- —
- 10-year change
- +48%
- Record
- 700 t
- 2010
Other meat of mammals, fresh or chilled in Belgium, 2000–2017 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2017 | 500 | −2.2% |
| 2016 | 511 | +2.8% |
| 2015 | 497 | +2.9% |
| 2014 | 483 | −0.4% |
| 2013 | 485 | +6.8% |
| 2012 | 454 | +51% |
| 2011 | 300 | −57% |
| 2010 | 700 | +75% |
| 2009 | 400 | +14% |
| 2008 | 351 | +3.8% |
| 2007 | 338 | +5.6% |
| 2006 | 320 | +60% |
| 2005 | 200 | −50% |
| 2004 | 400 | +48% |
| 2003 | 270 | −10.0% |
| 2002 | 300 | +200% |
| 2001 | 100 | −50% |
| 2000 | 200 | — |
Trade, 2024
- Exports
- 1,047 t USD 10.5 m
- Exporter rank
- 11 of 55
- Imports
- 2,091 t USD 18.4 m
- Importer rank
- 5 of 84
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Other large producers
All countries producing other meat of mammals, fresh or chilled
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.

