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FAOSTAT · 1961–2024

Green garlic production in Cuba

In 2024 Cuba produced 8,032 t of green garlic, the 53rd largest in the world (0.03% of the world total). Over ten years it fell by 67%. The record was 58,514 t in 2004. Area harvested: 1,398 ha, yield 5.7 t/ha.

The 2024 figure is imputed by FAO.

Today’s prices
Production, 2024
8,032 t
World rank
53 of 103
10-year change
−67%
Record
58,514 t
2004

Green garlic in Cuba, 1961–2024 (tonnes)

020k40k60k80k197019801990200020102020

Cuba compared with the world, 2024

Share of world total
0.03%
0.10% in 2014
Yield, t/ha
5.7
world 17.7 (−68%)
kg per person
0.73
world 3.64
10-year change
−67%
world +19%

Position in the world ranking

#CountryTonnesShare
51Moldova8,1650.03%
52Oman8,1170.03%
53Cuba8,0320.03%
54Dominican Republic7,5860.03%
55Armenia7,1070.02%

Full ranking of 103 countries

Map of world production of green garlic

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Cuba is outlined. Small island states are not drawn at this scale.

By year

YearTonnesChangeArea harvested, haYield, t/ha
20248,032−17%1,3985.75
20239,715−9.1%1,6515.88
202210,689−5.5%1,7556.09
202111,313−6.5%1,7156.60
202012,094−38%1,7267.01
201919,400+12%2,7087.16
201817,320−11%2,3737.30
201719,462−16%2,6517.34
201623,257+4.8%2,6678.72
201522,202−7.5%2,5468.72
201424,009−4.6%2,7408.76
201325,171+16%2,9018.68
201221,762−16%3,5686.10
201126,000−23%3,6507.12
201033,779−16%4,6797.22
200940,213+16%5,5097.30
200834,782−0.1%4,5967.57
200734,832+3.8%4,3787.96
200633,560−34%4,1288.13
200550,970−13%5,6828.97
200458,514+60%4,27813.68
200336,633+16%4,3908.34
200231,674−21%2,50012.67
200140,261−13%2,68714.98
200046,185+152%3,58312.89
199918,326+55%1,63411.22
199811,841−2.2%1,7126.92
199712,109+39%1,7906.76
19968,703+23%1,2317.07
19957,088−21%1,3255.35
19949,000+49%2,3403.85
19936,057−33%1,0925.55
19928,988+50%1,3056.89
19916,0000.0%1,0006.00
19906,000+3,429%1,0006.00
19891700.0%1511.33
19881700.0%1511.33
19871700.0%1511.33
19861700.0%1511.33
19851700.0%1511.33
1984170+6.3%1511.33
1983160+6.7%1411.43
1982150−14%1212.50
1981174−11%1412.43
1980195+282%1513.00
197951+42%412.75
197836+350%312.00
19778−91%18.00
197692+24%713.14
197574−44%612.33
1974131+46%1013.10
197390+20%712.86
197275−51%515.00
1971153−45%1015.30
1970277+98%1518.47
1969140+169%1014.00
196852+24%152.00
196742+62%142.00
196626−77%126.00
1965111−73%813.88
1964417−32%3013.90
1963613+239%5012.26
1962181−82%1512.07
19611,000—8012.50

Trade, 2024

Imports
116 t USD 193,000
Importer rank
161 of 182

FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers

Questions and answers

What is the production of green garlic in Cuba?

Cuba produced 8,032 t in 2024, 0.03% of the world total, according to FAOSTAT.

Where does Cuba rank in the world for production of green garlic?

Cuba ranked 53rd of 103 countries in 2024. The largest producer was China with 72.9% of the world total.

How has the production of green garlic in Cuba changed?

It fell by 67% between 2014 and 2024, compared with +19% for the world. The record was 58,514 t in 2004.

What is the yield of green garlic in Cuba?

5.7 tonnes per hectare in 2024 (8,032 t from 1,398 ha), against a world average of 17.7 t/ha.

Does Cuba export or import green garlic?

In 2024 Cuba reported no exports and imports of 116 t (USD 193,000), according to FAOSTAT trade data.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Cuba is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Other large producers

All countries producing green garlic

Other products of Cuba

Agricultural production in Cuba

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.