FAOSTAT · 1961–2024
Green garlic production in China
In 2024 China produced 21.6 million t of green garlic, the largest total in the world (72.9% of the world total). Over ten years it grew by 8.4%. The record was 21.7 million t in 2022. Area harvested: 833,381 ha, yield 26.0 t/ha.
The 2024 figure is estimated by FAO.
- Production, 2024
- 21.6 million t
- World rank
- 1 of 103
- 10-year change
- +8.4%
- Record
- 21.7 million t
- 2022
Green garlic in China, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 21,645,771 | +0.3% | 833,381 | 25.97 |
| 2023 | 21,570,526 | −0.8% | 831,501 | 25.94 |
| 2022 | 21,748,989 | +0.6% | 829,596 | 26.22 |
| 2021 | 21,617,798 | +1.3% | 825,719 | 26.18 |
| 2020 | 21,344,793 | +1.6% | 837,347 | 25.49 |
| 2019 | 21,018,393 | +2.0% | 830,770 | 25.30 |
| 2018 | 20,614,927 | +2.8% | 819,700 | 25.15 |
| 2017 | 20,051,869 | −1.1% | 797,255 | 25.15 |
| 2016 | 20,281,659 | −6.6% | 799,995 | 25.35 |
| 2015 | 21,703,238 | +8.7% | 837,285 | 25.92 |
| 2014 | 19,972,939 | +4.2% | 785,409 | 25.43 |
| 2013 | 19,168,800 | +4.0% | 777,290 | 24.66 |
| 2012 | 18,429,500 | 0.0% | 794,660 | 23.19 |
| 2011 | 18,429,500 | −0.3% | 788,280 | 23.38 |
| 2010 | 18,490,000 | +3.3% | 798,000 | 23.17 |
| 2009 | 17,900,000 | −2.1% | 772,800 | 23.16 |
| 2008 | 18,282,000 | +14% | 815,100 | 22.43 |
| 2007 | 16,000,000 | +39% | 750,000 | 21.33 |
| 2006 | 11,500,000 | +4.5% | 650,000 | 17.69 |
| 2005 | 11,000,000 | +4.8% | 640,000 | 17.19 |
| 2004 | 10,500,000 | +5.0% | 630,000 | 16.67 |
| 2003 | 10,000,000 | +11% | 625,000 | 16.00 |
| 2002 | 9,000,000 | +15% | 620,000 | 14.52 |
| 2001 | 7,800,000 | +5.7% | 575,000 | 13.57 |
| 2000 | 7,380,000 | +21% | 550,000 | 13.42 |
| 1999 | 6,100,000 | +6.1% | 480,000 | 12.71 |
| 1998 | 5,750,000 | +2.7% | 450,000 | 12.78 |
| 1997 | 5,600,000 | +1.8% | 430,000 | 13.02 |
| 1996 | 5,500,000 | +3.8% | 400,000 | 13.75 |
| 1995 | 5,300,000 | +10% | 395,000 | 13.42 |
| 1994 | 4,800,000 | +4.3% | 378,631 | 12.68 |
| 1993 | 4,600,000 | +4.5% | 380,000 | 12.11 |
| 1992 | 4,400,000 | +3.9% | 347,000 | 12.68 |
| 1991 | 4,235,000 | +10% | 345,000 | 12.28 |
| 1990 | 3,850,000 | +10% | 314,705 | 12.23 |
| 1989 | 3,500,000 | +2.9% | 340,000 | 10.29 |
| 1988 | 3,400,000 | +3.0% | 335,000 | 10.15 |
| 1987 | 3,300,000 | +3.1% | 330,000 | 10.00 |
| 1986 | 3,200,000 | +3.2% | 330,000 | 9.70 |
| 1985 | 3,100,000 | +3.3% | 320,000 | 9.69 |
| 1984 | 3,000,000 | +1.0% | 320,000 | 9.38 |
| 1983 | 2,970,000 | +4.2% | 320,000 | 9.28 |
| 1982 | 2,850,000 | +8.0% | 320,000 | 8.91 |
| 1981 | 2,640,000 | +17% | 290,000 | 9.10 |
| 1980 | 2,255,000 | −5.3% | 265,000 | 8.51 |
| 1979 | 2,380,000 | +3.5% | 270,000 | 8.81 |
| 1978 | 2,300,000 | +2.7% | 275,000 | 8.36 |
| 1977 | 2,240,000 | +6.2% | 245,000 | 9.14 |
| 1976 | 2,110,000 | 0.0% | 230,000 | 9.17 |
| 1975 | 2,110,000 | +4.5% | 230,000 | 9.17 |
| 1974 | 2,020,000 | +1.0% | 220,000 | 9.18 |
| 1973 | 2,000,000 | +14% | 230,000 | 8.70 |
| 1972 | 1,760,000 | −10.0% | 200,000 | 8.80 |
| 1971 | 1,955,000 | +18% | 210,000 | 9.31 |
| 1970 | 1,660,000 | −32% | 180,000 | 9.22 |
| 1969 | 2,450,000 | +4.3% | 285,000 | 8.60 |
| 1968 | 2,350,000 | +4.4% | 285,000 | 8.25 |
| 1967 | 2,250,000 | +1.8% | 300,000 | 7.50 |
| 1966 | 2,210,000 | 0.0% | 300,000 | 7.37 |
| 1965 | 2,210,000 | +5.7% | 310,000 | 7.13 |
| 1964 | 2,090,000 | −11% | 310,000 | 6.74 |
| 1963 | 2,340,000 | −11% | 345,000 | 6.78 |
| 1962 | 2,620,000 | −23% | 400,000 | 6.55 |
| 1961 | 3,420,000 | — | 560,000 | 6.11 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.