FAOSTAT · 1961–2024
Green garlic production in Spain
In 2024 Spain produced 245,700 t of green garlic, the 6th largest in the world (0.83% of the world total). Over ten years it grew by 38%. The record was 315,720 t in 2021. Area harvested: 22,860 ha, yield 10.7 t/ha.
- Production, 2024
- 245,700 t
- World rank
- 6 of 103
- 10-year change
- +38%
- Record
- 315,720 t
- 2021
Green garlic in Spain, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 245,700 | +26% | 22,860 | 10.75 |
| 2023 | 194,340 | −31% | 25,640 | 7.58 |
| 2022 | 281,900 | −11% | 29,800 | 9.46 |
| 2021 | 315,720 | +17% | 29,830 | 10.58 |
| 2020 | 269,090 | −0.8% | 27,940 | 9.63 |
| 2019 | 271,350 | −0.8% | 27,350 | 9.92 |
| 2018 | 273,480 | −0.4% | 28,430 | 9.62 |
| 2017 | 274,712 | +31% | 26,630 | 10.32 |
| 2016 | 209,795 | +18% | 24,317 | 8.63 |
| 2015 | 178,416 | +0.6% | 19,996 | 8.92 |
| 2014 | 177,420 | +2.2% | 20,963 | 8.46 |
| 2013 | 173,600 | +12% | 18,800 | 9.23 |
| 2012 | 154,363 | +9.7% | 17,494 | 8.82 |
| 2011 | 140,762 | +3.1% | 15,750 | 8.94 |
| 2010 | 136,561 | −12% | 14,850 | 9.20 |
| 2009 | 154,587 | +16% | 15,919 | 9.71 |
| 2008 | 133,610 | −12% | 15,473 | 8.64 |
| 2007 | 151,674 | +4.3% | 16,686 | 9.09 |
| 2006 | 145,372 | +6.6% | 15,860 | 9.17 |
| 2005 | 136,400 | −18% | 17,331 | 7.87 |
| 2004 | 165,425 | −2.8% | 21,428 | 7.72 |
| 2003 | 170,161 | −13% | 21,683 | 7.85 |
| 2002 | 195,178 | +6.6% | 23,959 | 8.15 |
| 2001 | 183,016 | +12% | 24,038 | 7.61 |
| 2000 | 162,833 | −8.6% | 22,741 | 7.16 |
| 1999 | 178,074 | +5.0% | 23,865 | 7.46 |
| 1998 | 169,600 | −17% | 23,150 | 7.33 |
| 1997 | 204,066 | −4.1% | 25,903 | 7.88 |
| 1996 | 212,900 | +23% | 26,200 | 8.13 |
| 1995 | 173,600 | −18% | 26,600 | 6.53 |
| 1994 | 210,700 | +2.1% | 30,300 | 6.95 |
| 1993 | 206,300 | −9.1% | 30,500 | 6.76 |
| 1992 | 227,000 | +4.6% | 34,100 | 6.66 |
| 1991 | 217,100 | +2.3% | 34,700 | 6.26 |
| 1990 | 212,200 | −9.2% | 34,900 | 6.08 |
| 1989 | 233,800 | −8.5% | 38,800 | 6.03 |
| 1988 | 255,500 | +7.2% | 41,600 | 6.14 |
| 1987 | 238,400 | +0.3% | 42,500 | 5.61 |
| 1986 | 237,800 | −4.3% | 39,900 | 5.96 |
| 1985 | 248,562 | −7.9% | 41,690 | 5.96 |
| 1984 | 270,000 | +21% | 44,936 | 6.01 |
| 1983 | 223,300 | +11% | 40,900 | 5.46 |
| 1982 | 201,200 | +31% | 35,700 | 5.64 |
| 1981 | 153,200 | −28% | 32,700 | 4.69 |
| 1980 | 211,500 | +0.2% | 33,800 | 6.26 |
| 1979 | 211,100 | −0.5% | 39,800 | 5.30 |
| 1978 | 212,200 | +7.4% | 36,100 | 5.88 |
| 1977 | 197,600 | +18% | 33,400 | 5.92 |
| 1976 | 167,900 | −13% | 36,400 | 4.61 |
| 1975 | 192,200 | −18% | 36,000 | 5.34 |
| 1974 | 235,000 | +26% | 38,300 | 6.14 |
| 1973 | 185,900 | +20% | 30,700 | 6.06 |
| 1972 | 154,700 | +15% | 23,000 | 6.73 |
| 1971 | 134,600 | +5.2% | 19,800 | 6.80 |
| 1970 | 128,000 | −1.7% | 18,716 | 6.84 |
| 1969 | 130,200 | +5.3% | 18,273 | 7.13 |
| 1968 | 123,600 | +9.1% | 17,300 | 7.14 |
| 1967 | 113,300 | −1.4% | 16,600 | 6.83 |
| 1966 | 114,900 | −6.7% | 16,900 | 6.80 |
| 1965 | 123,100 | −11% | 19,000 | 6.48 |
| 1964 | 137,600 | +5.4% | 20,000 | 6.88 |
| 1963 | 130,600 | −4.3% | 18,700 | 6.98 |
| 1962 | 136,500 | +0.5% | 19,000 | 7.18 |
| 1961 | 135,800 | — | 18,900 | 7.19 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.