FAOSTAT · 1961–2024
Other vegetables, fresh n.e.c. production in Cuba
In 2024 Cuba produced 375,669 t of other vegetables, fresh n.e.c., the 44th largest in the world (0.13% of the world total). Over ten years it fell by 65%. The record was 1.9 million t in 2003. Area harvested: 23,414 ha, yield 16.0 t/ha.
The 2024 figure is imputed by FAO.
- Production, 2024
- 375,669 t
- World rank
- 44 of 177
- 10-year change
- −65%
- Record
- 1.9 million t
- 2003
Other vegetables, fresh n.e.c. in Cuba, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 375,669 | +4.4% | 23,414 | 16.04 |
| 2023 | 359,954 | −28% | 22,378 | 16.09 |
| 2022 | 499,021 | −34% | 30,846 | 16.18 |
| 2021 | 761,388 | −3.2% | 46,015 | 16.55 |
| 2020 | 786,932 | +1.2% | 48,526 | 16.22 |
| 2019 | 777,928 | +2.3% | 48,933 | 15.90 |
| 2018 | 760,650 | −1.5% | 46,665 | 16.30 |
| 2017 | 772,580 | −10% | 47,338 | 16.32 |
| 2016 | 859,752 | −3.4% | 47,889 | 17.95 |
| 2015 | 889,627 | −17% | 51,285 | 17.35 |
| 2014 | 1,065,699 | +40% | 53,625 | 19.87 |
| 2013 | 761,929 | −3.1% | 56,782 | 13.42 |
| 2012 | 786,313 | +8.6% | 67,480 | 11.65 |
| 2011 | 724,085 | −10% | 54,814 | 13.21 |
| 2010 | 807,507 | −2.1% | 87,091 | 9.27 |
| 2009 | 824,872 | −0.4% | 90,660 | 9.10 |
| 2008 | 828,000 | −10% | 64,977 | 12.74 |
| 2007 | 922,601 | −6.0% | 49,023 | 18.82 |
| 2006 | 981,543 | −47% | 54,711 | 17.94 |
| 2005 | 1,850,000 | +1.9% | 85,000 | 21.76 |
| 2004 | 1,815,881 | −6.0% | 84,924 | 21.38 |
| 2003 | 1,930,870 | +12% | 80,034 | 24.13 |
| 2002 | 1,723,410 | +40% | 66,879 | 25.77 |
| 2001 | 1,228,120 | +29% | 47,827 | 25.68 |
| 2000 | 951,200 | +90% | 32,625 | 29.16 |
| 1999 | 501,250 | +50% | 24,022 | 20.87 |
| 1998 | 334,100 | +187% | 45,812 | 7.29 |
| 1997 | 116,400 | −23% | 13,578 | 8.57 |
| 1996 | 151,700 | +69% | 28,619 | 5.30 |
| 1995 | 89,990 | −8.2% | 10,603 | 8.49 |
| 1994 | 98,000 | +11% | 35,085 | 2.79 |
| 1993 | 88,345 | −7.0% | 34,310 | 2.57 |
| 1992 | 95,000 | +8.1% | 42,607 | 2.23 |
| 1991 | 87,879 | +1.0% | 34,157 | 2.57 |
| 1990 | 87,000 | +0.7% | 15,492 | 5.62 |
| 1989 | 86,427 | −4.7% | 15,000 | 5.76 |
| 1988 | 90,664 | +74% | 12,000 | 7.56 |
| 1987 | 52,084 | +14% | 7,000 | 7.44 |
| 1986 | 45,615 | −34% | 7,000 | 6.52 |
| 1985 | 69,353 | +56% | 10,000 | 6.94 |
| 1984 | 44,528 | +4.9% | 7,800 | 5.71 |
| 1983 | 42,437 | −3.1% | 8,300 | 5.11 |
| 1982 | 43,803 | −14% | 6,500 | 6.74 |
| 1981 | 50,861 | +40% | 6,400 | 7.95 |
| 1980 | 36,452 | +29% | 5,900 | 6.18 |
| 1979 | 28,218 | −19% | 4,500 | 6.27 |
| 1978 | 34,919 | −13% | 5,900 | 5.92 |
| 1977 | 40,155 | −15% | 7,600 | 5.28 |
| 1976 | 47,014 | +26% | 8,000 | 5.88 |
| 1975 | 37,425 | +0.6% | 6,300 | 5.94 |
| 1974 | 37,212 | +19% | 4,400 | 8.46 |
| 1973 | 31,240 | +39% | 5,900 | 5.29 |
| 1972 | 22,525 | +47% | 6,500 | 3.47 |
| 1971 | 15,309 | −17% | 3,400 | 4.50 |
| 1970 | 18,350 | −2.9% | 4,400 | 4.17 |
| 1969 | 18,889 | −32% | 3,950 | 4.78 |
| 1968 | 27,961 | −2.6% | 5,800 | 4.82 |
| 1967 | 28,708 | −17% | 5,300 | 5.42 |
| 1966 | 34,503 | +51% | 5,750 | 6.00 |
| 1965 | 22,801 | −55% | 3,900 | 5.85 |
| 1964 | 50,240 | +20% | 11,900 | 4.22 |
| 1963 | 42,030 | −2.3% | 9,350 | 4.50 |
| 1962 | 43,000 | −4.4% | 9,550 | 4.50 |
| 1961 | 45,000 | — | 10,000 | 4.50 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.