FAOSTAT · 1961–2017
Edible offal of pigs, fresh, chilled or frozen production in Greece
In 2017 Greece produced 8,953 t of edible offal of pigs, fresh, chilled or frozen. Over ten years it fell by 24%. The record was 17,449 t in 1987.
The 2017 figure is imputed by FAO.
- Production, 2017
- 8,953 t
- World rank
- —
- 10-year change
- −24%
- Record
- 17,449 t
- 1987
Edible offal of pigs, fresh, chilled or frozen in Greece, 1961–2017 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2017 | 8,953 | +0.8% |
| 2016 | 8,881 | −1.7% |
| 2015 | 9,039 | −5.8% |
| 2014 | 9,593 | −9.1% |
| 2013 | 10,559 | −2.6% |
| 2012 | 10,837 | −2.4% |
| 2011 | 11,099 | +0.7% |
| 2010 | 11,026 | −3.5% |
| 2009 | 11,424 | −4.8% |
| 2008 | 12,002 | +1.8% |
| 2007 | 11,794 | −6.1% |
| 2006 | 12,560 | −0.9% |
| 2005 | 12,668 | +1.8% |
| 2004 | 12,450 | −3.2% |
| 2003 | 12,863 | +1.4% |
| 2002 | 12,691 | −4.9% |
| 2001 | 13,349 | −9.2% |
| 2000 | 14,704 | −2.5% |
| 1999 | 15,079 | −3.1% |
| 1998 | 15,557 | +0.6% |
| 1997 | 15,458 | −1.5% |
| 1996 | 15,691 | −1.0% |
| 1995 | 15,850 | +0.1% |
| 1994 | 15,827 | +0.4% |
| 1993 | 15,767 | −5.9% |
| 1992 | 16,749 | +3.2% |
| 1991 | 16,236 | +0.3% |
| 1990 | 16,192 | +0.7% |
| 1989 | 16,079 | −0.7% |
| 1988 | 16,199 | −7.2% |
| 1987 | 17,449 | +5.9% |
| 1986 | 16,482 | +2.9% |
| 1985 | 16,010 | −6.7% |
| 1984 | 17,157 | +0.9% |
| 1983 | 17,009 | +0.5% |
| 1982 | 16,919 | +1.0% |
| 1981 | 16,756 | +0.2% |
| 1980 | 16,721 | +1.7% |
| 1979 | 16,438 | +10.0% |
| 1978 | 14,945 | +7.3% |
| 1977 | 13,934 | +8.2% |
| 1976 | 12,878 | +7.7% |
| 1975 | 11,959 | −2.2% |
| 1974 | 12,233 | +17% |
| 1973 | 10,482 | +23% |
| 1972 | 8,544 | +17% |
| 1971 | 7,320 | +21% |
| 1970 | 6,028 | +15% |
| 1969 | 5,248 | +14% |
| 1968 | 4,613 | −14% |
| 1967 | 5,342 | −10% |
| 1966 | 5,947 | +9.9% |
| 1965 | 5,413 | +20% |
| 1964 | 4,511 | +0.0% |
| 1963 | 4,510 | −2.8% |
| 1962 | 4,640 | +6.1% |
| 1961 | 4,373 | — |
Other large producers
All countries producing edible offal of pigs, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.