FAOSTAT · 1961–2024
Edible offal of pigs, fresh, chilled or frozen production in Côte d'Ivoire
In 2024 Côte d'Ivoire produced 673 t of edible offal of pigs, fresh, chilled or frozen, the 74th largest in the world (0.01% of the world total). Over ten years it grew by 78%. The record was 673 t in 2023.
The 2024 figure is imputed by FAO.
- Production, 2024
- 673 t
- World rank
- 74 of 143
- 10-year change
- +78%
- Record
- 673 t
- 2023
Edible offal of pigs, fresh, chilled or frozen in Côte d'Ivoire, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 673 | 0.0% |
| 2023 | 673 | +2.3% |
| 2022 | 658 | +24% |
| 2021 | 530 | +2.3% |
| 2020 | 518 | −11% |
| 2019 | 581 | +2.7% |
| 2018 | 566 | +14% |
| 2017 | 497 | +12% |
| 2016 | 445 | +14% |
| 2015 | 389 | +2.6% |
| 2014 | 379 | +3.6% |
| 2013 | 366 | +1.4% |
| 2012 | 361 | +0.3% |
| 2011 | 360 | +4.3% |
| 2010 | 345 | −2.5% |
| 2009 | 354 | +2.6% |
| 2008 | 345 | −0.3% |
| 2007 | 346 | −6.0% |
| 2006 | 368 | +2.2% |
| 2005 | 360 | +2.0% |
| 2004 | 353 | +2.3% |
| 2003 | 345 | +2.1% |
| 2002 | 338 | +2.1% |
| 2001 | 331 | +4.4% |
| 2000 | 317 | +4.3% |
| 1999 | 304 | +4.1% |
| 1998 | 292 | −22% |
| 1997 | 376 | −2.3% |
| 1996 | 385 | −41% |
| 1995 | 648 | +14% |
| 1994 | 567 | +3.1% |
| 1993 | 550 | +3.4% |
| 1992 | 532 | +2.7% |
| 1991 | 518 | +2.8% |
| 1990 | 504 | +2.9% |
| 1989 | 490 | +2.1% |
| 1988 | 480 | +2.3% |
| 1987 | 469 | +0.6% |
| 1986 | 466 | +0.9% |
| 1985 | 462 | +0.9% |
| 1984 | 458 | +0.7% |
| 1983 | 455 | +0.7% |
| 1982 | 452 | +0.9% |
| 1981 | 448 | +1.6% |
| 1980 | 441 | +1.6% |
| 1979 | 434 | +4.6% |
| 1978 | 415 | +8.6% |
| 1977 | 382 | +13% |
| 1976 | 338 | +9.0% |
| 1975 | 310 | +8.8% |
| 1974 | 285 | +7.1% |
| 1973 | 266 | +7.3% |
| 1972 | 248 | +5.1% |
| 1971 | 236 | +1.7% |
| 1970 | 232 | +2.2% |
| 1969 | 227 | +2.3% |
| 1968 | 222 | +41% |
| 1967 | 158 | 0.0% |
| 1966 | 158 | +8.2% |
| 1965 | 146 | +5.0% |
| 1964 | 139 | +13% |
| 1963 | 123 | +19% |
| 1962 | 103 | 0.0% |
| 1961 | 103 | — |
Other large producers
All countries producing edible offal of pigs, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.