Other stimulant, spice and aromatic crops, n.e.c. production in Saint Lucia
In 2024 Saint Lucia produced 128 t of other stimulant, spice and aromatic crops, n.e.c., the 59th largest in the world (0.00% of the world total). Over ten years it fell by 1.5%. The record was 351 t in 1974. Area harvested: 149 ha, yield 0.9 t/ha.
The 2024 figure is imputed by FAO.
- Production, 2024
- 128 t
- World rank
- 59 of 65
- 10-year change
- −1.5%
- Record
- 351 t
- 1974
Other stimulant, spice and aromatic crops, n.e.c. in Saint Lucia, 1961–2024 (tonnes)
Saint Lucia compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- Yield, t/ha
- 0.9
- world 2.2 (−62%)
- kg per person
- 0.71
- world 0.41
- 10-year change
- −1.5%
- world +18%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 57 | North Macedonia | 194 | 0.01% |
| 58 | Rwanda | 138 | 0.00% |
| 59 | Saint Lucia | 128 | 0.00% |
| 60 | Dominica | 126 | 0.00% |
| 61 | Samoa | 105 | 0.00% |
Map of world production of other stimulant, spice and aromatic crops, n.e.c.
Share of the world total; Saint Lucia is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 128 | 0.0% | 149 | 0.86 |
| 2023 | 128 | 0.0% | 150 | 0.85 |
| 2022 | 128 | −0.8% | 150 | 0.85 |
| 2021 | 129 | +0.8% | 148 | 0.87 |
| 2020 | 128 | −0.8% | 151 | 0.85 |
| 2019 | 129 | 0.0% | 152 | 0.85 |
| 2018 | 129 | 0.0% | 154 | 0.84 |
| 2017 | 129 | 0.0% | 155 | 0.83 |
| 2016 | 129 | −0.8% | 156 | 0.83 |
| 2015 | 130 | 0.0% | 160 | 0.81 |
| 2014 | 130 | 0.0% | 167 | 0.78 |
| 2013 | 130 | +8.3% | 162 | 0.80 |
| 2012 | 120 | −9.1% | 130 | 0.92 |
| 2011 | 132 | 0.0% | 179 | 0.74 |
| 2010 | 132 | −0.8% | 188 | 0.70 |
| 2009 | 133 | −5.0% | 198 | 0.67 |
| 2008 | 140 | +5.3% | 230 | 0.61 |
| 2007 | 133 | 0.0% | 213 | 0.62 |
| 2006 | 133 | 0.0% | 215 | 0.62 |
| 2005 | 133 | +2.3% | 217 | 0.61 |
| 2004 | 130 | −7.1% | 220 | 0.59 |
| 2003 | 140 | +7.7% | 230 | 0.61 |
| 2002 | 130 | −7.1% | 220 | 0.59 |
| 2001 | 140 | +3.7% | 230 | 0.61 |
| 2000 | 135 | 0.0% | 220 | 0.61 |
| 1999 | 135 | −0.7% | 220 | 0.61 |
| 1998 | 136 | +0.7% | 221 | 0.62 |
| 1997 | 135 | 0.0% | 223 | 0.61 |
| 1996 | 135 | 0.0% | 224 | 0.60 |
| 1995 | 135 | −0.7% | 226 | 0.60 |
| 1994 | 136 | +4.6% | 227 | 0.60 |
| 1993 | 130 | −4.4% | 220 | 0.59 |
| 1992 | 136 | −2.9% | 228 | 0.60 |
| 1991 | 140 | +5.3% | 230 | 0.61 |
| 1990 | 133 | +2.3% | 240 | 0.55 |
| 1989 | 130 | 0.0% | 220 | 0.59 |
| 1988 | 130 | 0.0% | 220 | 0.59 |
| 1987 | 130 | −55% | 220 | 0.59 |
| 1986 | 290 | +123% | 400 | 0.73 |
| 1985 | 130 | +0.8% | 260 | 0.50 |
| 1984 | 129 | +8.4% | — | — |
| 1983 | 119 | +3.5% | — | — |
| 1982 | 115 | −35% | — | — |
| 1981 | 176 | +56% | — | — |
| 1980 | 113 | −49% | — | — |
| 1979 | 220 | +22% | — | — |
| 1978 | 180 | 0.0% | — | — |
| 1977 | 180 | −47% | — | — |
| 1976 | 340 | +6.3% | — | — |
| 1975 | 320 | −8.8% | — | — |
| 1974 | 351 | +0.9% | — | — |
| 1973 | 348 | +178% | — | — |
| 1972 | 125 | +36% | — | — |
| 1971 | 92 | +84% | — | — |
| 1970 | 50 | −9.1% | — | — |
| 1969 | 55 | +10% | — | — |
| 1968 | 50 | −9.1% | — | — |
| 1967 | 55 | 0.0% | — | — |
| 1966 | 55 | +10% | — | — |
| 1965 | 50 | 0.0% | — | — |
| 1964 | 50 | +11% | — | — |
| 1963 | 45 | 0.0% | — | — |
| 1962 | 45 | +13% | — | — |
| 1961 | 40 | — | — | — |
Trade, 2024
- Exports
- 10 t USD 9,000
- Exporter rank
- 122 of 148
- Imports
- 84 t USD 500,000
- Importer rank
- 149 of 191
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of other stimulant, spice and aromatic crops, n.e.c. in Saint Lucia?
Saint Lucia produced 128 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Saint Lucia rank in the world for production of other stimulant, spice and aromatic crops, n.e.c.?
Saint Lucia ranked 59th of 65 countries in 2024. The largest producer was India with 43.3% of the world total.
How has the production of other stimulant, spice and aromatic crops, n.e.c. in Saint Lucia changed?
It fell by 1.5% between 2014 and 2024, compared with +18% for the world. The record was 351 t in 1974.
What is the yield of other stimulant, spice and aromatic crops, n.e.c. in Saint Lucia?
0.9 tonnes per hectare in 2024 (128 t from 149 ha), against a world average of 2.2 t/ha.
Does Saint Lucia export or import other stimulant, spice and aromatic crops, n.e.c.?
In 2024 Saint Lucia reported exports of 10 t (USD 9,000) and imports of 84 t (USD 500,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Saint Lucia is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
All countries producing other stimulant, spice and aromatic crops, n.e.c.
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.