FAOSTAT · 1961–2024
Other stimulant, spice and aromatic crops, n.e.c. production in Turkey
In 2024 Turkey produced 366,338 t of other stimulant, spice and aromatic crops, n.e.c., the 2nd largest in the world (11.1% of the world total). Over ten years it grew by 83%. This is the highest figure on record. Area harvested: 32,277 ha, yield 11.3 t/ha.
- Production, 2024
- 366,338 t
- World rank
- 2 of 65
- 10-year change
- +83%
- Record
- 366,338 t
- 2024
Other stimulant, spice and aromatic crops, n.e.c. in Turkey, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 366,338 | +15% | 32,277 | 11.35 |
| 2023 | 318,873 | +2.9% | 34,713 | 9.19 |
| 2022 | 309,772 | +0.6% | 34,667 | 8.94 |
| 2021 | 307,797 | +9.0% | 33,345 | 9.23 |
| 2020 | 282,392 | +8.4% | 31,147 | 9.07 |
| 2019 | 260,575 | +6.1% | 28,398 | 9.18 |
| 2018 | 245,601 | +25% | 26,915 | 9.13 |
| 2017 | 195,924 | −20% | 23,352 | 8.39 |
| 2016 | 245,138 | +12% | 25,740 | 9.52 |
| 2015 | 219,201 | +9.6% | 23,280 | 9.42 |
| 2014 | 200,053 | −6.7% | 21,608 | 9.26 |
| 2013 | 214,418 | +19% | 21,709 | 9.88 |
| 2012 | 179,923 | +4.0% | 22,602 | 7.96 |
| 2011 | 173,078 | −12% | 16,926 | 10.23 |
| 2010 | 197,462 | −5.6% | 18,940 | 10.43 |
| 2009 | 209,229 | +199% | 17,633 | 11.87 |
| 2008 | 70,082 | −3.4% | 16,188 | 4.33 |
| 2007 | 72,563 | +35% | 13,204 | 5.50 |
| 2006 | 53,840 | +4.7% | 12,581 | 4.28 |
| 2005 | 51,400 | +39% | 12,500 | 4.11 |
| 2004 | 37,000 | −7.5% | 12,410 | 2.98 |
| 2003 | 40,000 | +33% | 10,000 | 4.00 |
| 2002 | 30,000 | +50% | 7,000 | 4.29 |
| 2001 | 20,000 | −6.3% | 9,000 | 2.22 |
| 2000 | 21,340 | +33% | 8,094 | 2.64 |
| 1999 | 16,080 | +12% | 5,773 | 2.79 |
| 1998 | 14,333 | −0.9% | 6,190 | 2.32 |
| 1997 | 14,466 | −1.9% | 6,320 | 2.29 |
| 1996 | 14,750 | +6.2% | 6,152 | 2.40 |
| 1995 | 13,887 | −6.7% | 5,784 | 2.40 |
| 1994 | 14,878 | +2.7% | 5,881 | 2.53 |
| 1993 | 14,492 | −10% | 5,640 | 2.57 |
| 1992 | 16,136 | −23% | 6,079 | 2.65 |
| 1991 | 20,921 | −33% | 6,802 | 3.08 |
| 1990 | 31,006 | −0.7% | 20,258 | 1.53 |
| 1989 | 31,213 | −57% | 51,470 | 0.61 |
| 1988 | 72,185 | +53% | 96,182 | 0.75 |
| 1987 | 47,288 | +12% | 63,673 | 0.74 |
| 1986 | 42,057 | −15% | 47,794 | 0.88 |
| 1985 | 49,342 | −30% | 72,877 | 0.68 |
| 1984 | 70,030 | +45% | 131,987 | 0.53 |
| 1983 | 48,205 | +83% | 89,897 | 0.54 |
| 1982 | 26,395 | +37% | 32,717 | 0.81 |
| 1981 | 19,320 | +6.0% | 15,220 | 1.27 |
| 1980 | 18,226 | +14% | 18,682 | 0.98 |
| 1979 | 15,948 | +11% | 20,892 | 0.76 |
| 1978 | 14,359 | −39% | 12,717 | 1.13 |
| 1977 | 23,398 | +74% | 12,719 | 1.84 |
| 1976 | 13,411 | +51% | 10,318 | 1.30 |
| 1975 | 8,861 | −43% | 16,698 | 0.53 |
| 1974 | 15,502 | +77% | 11,025 | 1.41 |
| 1973 | 8,780 | −23% | 9,220 | 0.95 |
| 1972 | 11,475 | −11% | 9,110 | 1.26 |
| 1971 | 12,935 | −57% | 5,375 | 2.41 |
| 1970 | 29,891 | +43% | 10,508 | 2.84 |
| 1969 | 20,839 | −26% | 6,990 | 2.98 |
| 1968 | 28,000 | +9.1% | 5,478 | 5.11 |
| 1967 | 25,672 | −17% | 6,112 | 4.20 |
| 1966 | 30,905 | −26% | 6,012 | 5.14 |
| 1965 | 41,736 | −31% | 7,694 | 5.42 |
| 1964 | 60,921 | −52% | 10,204 | 5.97 |
| 1963 | 127,322 | +85% | 17,313 | 7.35 |
| 1962 | 68,913 | +1.3% | 11,336 | 6.08 |
| 1961 | 68,000 | — | 11,000 | 6.18 |
Other large producers
All countries producing other stimulant, spice and aromatic crops, n.e.c.
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.