FAOSTAT · 1961–2024
Green garlic production in Peru
In 2024 Peru produced 98,575 t of green garlic, the 18th largest in the world (0.33% of the world total). Over ten years it grew by 21%. The record was 113,732 t in 2022. Area harvested: 8,634 ha, yield 11.4 t/ha.
- Production, 2024
- 98,575 t
- World rank
- 18 of 103
- 10-year change
- +21%
- Record
- 113,732 t
- 2022
Green garlic in Peru, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 98,575 | +0.9% | 8,634 | 11.42 |
| 2023 | 97,728 | −14% | 9,137 | 10.70 |
| 2022 | 113,732 | +3.8% | 9,856 | 11.54 |
| 2021 | 109,562 | +21% | 9,938 | 11.02 |
| 2020 | 90,717 | +9.3% | 7,772 | 11.67 |
| 2019 | 82,991 | −21% | 7,858 | 10.56 |
| 2018 | 104,703 | +10% | 9,862 | 10.62 |
| 2017 | 94,887 | +21% | 8,790 | 10.79 |
| 2016 | 78,205 | −13% | 7,699 | 10.16 |
| 2015 | 89,752 | +10% | 8,469 | 10.60 |
| 2014 | 81,505 | +0.1% | 7,573 | 10.76 |
| 2013 | 81,407 | −0.9% | 7,737 | 10.52 |
| 2012 | 82,165 | −7.1% | 7,657 | 10.73 |
| 2011 | 88,468 | +41% | 8,590 | 10.30 |
| 2010 | 62,962 | +8.6% | 6,360 | 9.90 |
| 2009 | 57,989 | −14% | 5,916 | 9.80 |
| 2008 | 67,597 | −16% | 6,711 | 10.07 |
| 2007 | 80,896 | +10% | 7,974 | 10.14 |
| 2006 | 73,503 | +34% | 7,849 | 9.36 |
| 2005 | 54,896 | +12% | 6,451 | 8.51 |
| 2004 | 49,184 | −15% | 6,278 | 7.83 |
| 2003 | 57,898 | −7.9% | 7,362 | 7.86 |
| 2002 | 62,875 | −1.7% | 8,297 | 7.58 |
| 2001 | 63,934 | +27% | 8,610 | 7.43 |
| 2000 | 50,526 | +27% | 7,355 | 6.87 |
| 1999 | 39,842 | +33% | 6,101 | 6.53 |
| 1998 | 29,867 | −28% | 5,137 | 5.81 |
| 1997 | 41,523 | −0.7% | 6,681 | 6.22 |
| 1996 | 41,826 | +30% | 6,138 | 6.81 |
| 1995 | 32,203 | +34% | 4,607 | 6.99 |
| 1994 | 24,056 | +45% | 3,694 | 6.51 |
| 1993 | 16,556 | −15% | 2,489 | 6.65 |
| 1992 | 19,520 | −3.1% | 2,962 | 6.59 |
| 1991 | 20,144 | +30% | 3,082 | 6.54 |
| 1990 | 15,465 | −33% | 2,446 | 6.32 |
| 1989 | 23,135 | +13% | 3,701 | 6.25 |
| 1988 | 20,506 | +29% | 3,363 | 6.10 |
| 1987 | 15,956 | −5.8% | 2,789 | 5.72 |
| 1986 | 16,931 | +59% | 2,992 | 5.66 |
| 1985 | 10,634 | −14% | 2,102 | 5.06 |
| 1984 | 12,322 | −4.7% | 2,076 | 5.94 |
| 1983 | 12,924 | −14% | 2,411 | 5.36 |
| 1982 | 15,015 | +45% | 2,409 | 6.23 |
| 1981 | 10,337 | −5.0% | 1,774 | 5.83 |
| 1980 | 10,884 | −18% | 2,016 | 5.40 |
| 1979 | 13,219 | +12% | 1,886 | 7.01 |
| 1978 | 11,839 | +29% | 1,721 | 6.88 |
| 1977 | 9,203 | −28% | 1,357 | 6.78 |
| 1976 | 12,779 | +13% | 2,114 | 6.04 |
| 1975 | 11,275 | +8.9% | 1,767 | 6.38 |
| 1974 | 10,353 | +3.0% | 1,606 | 6.45 |
| 1973 | 10,051 | +0.5% | 1,555 | 6.46 |
| 1972 | 10,002 | +34% | 1,500 | 6.67 |
| 1971 | 7,458 | +7.1% | 1,140 | 6.54 |
| 1970 | 6,961 | −19% | 1,097 | 6.35 |
| 1969 | 8,562 | −1.1% | 1,450 | 5.90 |
| 1968 | 8,657 | +21% | 1,410 | 6.14 |
| 1967 | 7,149 | +7.8% | 1,200 | 5.96 |
| 1966 | 6,629 | −6.1% | 1,120 | 5.92 |
| 1965 | 7,057 | +4.7% | 1,160 | 6.08 |
| 1964 | 6,741 | −45% | 1,150 | 5.86 |
| 1963 | 12,300 | +12% | 1,760 | 6.99 |
| 1962 | 10,987 | +69% | 1,590 | 6.91 |
| 1961 | 6,490 | — | 1,100 | 5.90 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.

