FAOSTAT · 1961–2024
Green garlic production in North Korea
In 2024 North Korea produced 75,194 t of green garlic, the 20th largest in the world (0.25% of the world total). Over ten years it fell by 5.7%. The record was 95,000 t in 2005. Area harvested: 6,994 ha, yield 10.8 t/ha.
The 2024 figure is estimated by FAO.
- Production, 2024
- 75,194 t
- World rank
- 20 of 103
- 10-year change
- −5.7%
- Record
- 95,000 t
- 2005
Green garlic in North Korea, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 75,194 | +1.4% | 6,994 | 10.75 |
| 2023 | 74,150 | −1.2% | 6,895 | 10.75 |
| 2022 | 75,048 | −1.7% | 6,981 | 10.75 |
| 2021 | 76,384 | −3.9% | 7,107 | 10.75 |
| 2020 | 79,464 | +0.0% | 7,395 | 10.75 |
| 2019 | 79,455 | +0.4% | 7,398 | 10.74 |
| 2018 | 79,102 | +0.8% | 7,372 | 10.73 |
| 2017 | 78,466 | +0.8% | 7,327 | 10.71 |
| 2016 | 77,878 | +5.4% | 7,274 | 10.71 |
| 2015 | 73,886 | −7.3% | 6,880 | 10.74 |
| 2014 | 79,747 | −0.3% | 7,441 | 10.72 |
| 2013 | 80,000 | 0.0% | 7,500 | 10.67 |
| 2012 | 80,000 | +3.9% | 7,500 | 10.67 |
| 2011 | 77,000 | −4.2% | 7,200 | 10.69 |
| 2010 | 80,351 | −6.5% | 7,479 | 10.74 |
| 2009 | 85,949 | −6.0% | 7,967 | 10.79 |
| 2008 | 91,406 | −3.8% | 8,452 | 10.81 |
| 2007 | 95,000 | +2.2% | 8,500 | 11.18 |
| 2006 | 93,000 | −2.1% | 8,659 | 10.74 |
| 2005 | 95,000 | +4.3% | 9,000 | 10.56 |
| 2004 | 91,100 | +1.2% | 8,546 | 10.66 |
| 2003 | 90,000 | +3.6% | 8,500 | 10.59 |
| 2002 | 86,841 | +2.2% | 8,134 | 10.68 |
| 2001 | 85,000 | +6.3% | 8,000 | 10.63 |
| 2000 | 80,000 | −0.2% | 7,491 | 10.68 |
| 1999 | 80,126 | +2.7% | 7,500 | 10.68 |
| 1998 | 78,000 | +1.1% | 7,300 | 10.68 |
| 1997 | 77,121 | +1.4% | 7,216 | 10.69 |
| 1996 | 76,042 | +1.4% | 7,114 | 10.69 |
| 1995 | 75,000 | −12% | 7,000 | 10.71 |
| 1994 | 85,524 | −1.1% | 8,000 | 10.69 |
| 1993 | 86,468 | +0.4% | 8,094 | 10.68 |
| 1992 | 86,100 | +1.3% | 8,059 | 10.68 |
| 1991 | 85,000 | +6.3% | 7,958 | 10.68 |
| 1990 | 80,000 | +6.7% | 8,369 | 9.56 |
| 1989 | 75,000 | +7.1% | 7,500 | 10.00 |
| 1988 | 70,000 | +7.7% | 7,500 | 9.33 |
| 1987 | 65,000 | +8.3% | 7,300 | 8.90 |
| 1986 | 60,000 | +9.1% | 7,000 | 8.57 |
| 1985 | 55,000 | +10% | 6,800 | 8.09 |
| 1984 | 50,000 | +16% | 6,500 | 7.69 |
| 1983 | 43,000 | +23% | 6,200 | 6.94 |
| 1982 | 35,000 | +6.1% | 6,000 | 5.83 |
| 1981 | 33,000 | +10% | 5,500 | 6.00 |
| 1980 | 30,000 | +7.1% | 5,000 | 6.00 |
| 1979 | 28,000 | +3.7% | 4,800 | 5.83 |
| 1978 | 27,000 | +3.8% | 4,700 | 5.74 |
| 1977 | 26,000 | +4.0% | 4,600 | 5.65 |
| 1976 | 25,000 | +4.2% | 4,500 | 5.56 |
| 1975 | 24,000 | +4.3% | 4,400 | 5.45 |
| 1974 | 23,000 | +4.5% | 4,300 | 5.35 |
| 1973 | 22,000 | +4.8% | 4,200 | 5.24 |
| 1972 | 21,000 | +5.0% | 4,100 | 5.12 |
| 1971 | 20,000 | +5.3% | 4,000 | 5.00 |
| 1970 | 19,000 | +5.6% | 3,900 | 4.87 |
| 1969 | 18,000 | +5.9% | 3,800 | 4.74 |
| 1968 | 17,000 | +6.3% | 3,700 | 4.59 |
| 1967 | 16,000 | +3.2% | 3,600 | 4.44 |
| 1966 | 15,500 | +3.3% | 3,500 | 4.43 |
| 1965 | 15,000 | 0.0% | 3,400 | 4.41 |
| 1964 | 15,000 | 0.0% | 3,300 | 4.55 |
| 1963 | 15,000 | 0.0% | 3,300 | 4.55 |
| 1962 | 15,000 | +7.1% | 3,200 | 4.69 |
| 1961 | 14,000 | — | 3,200 | 4.38 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.