Edible offal of pigs, fresh, chilled or frozen production in Somalia
In 2024 Somalia produced 10 t of edible offal of pigs, fresh, chilled or frozen, the 135th largest in the world (0.00% of the world total). Over ten years it grew by 0.0%. The record was 31 t in 1988.
The 2024 figure is imputed by FAO.
- Production, 2024
- 10 t
- World rank
- 135 of 143
- 10-year change
- 0.0%
- Record
- 31 t
- 1988
Edible offal of pigs, fresh, chilled or frozen in Somalia, 1961–2024 (tonnes)
Somalia compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- kg per person
- 0.00
- world 1.01
- 10-year change
- 0.0%
- world +9.1%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 133 | Dominica | 18 | 0.00% |
| 134 | Algeria | 12 | 0.00% |
| 135 | Somalia | 10 | 0.00% |
| 136 | Tuvalu | 8 | 0.00% |
| 137 | Nauru | 6 | 0.00% |
Map of world production of edible offal of pigs, fresh, chilled or frozen
Share of the world total; Somalia is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 10 | 0.0% |
| 2023 | 10 | 0.0% |
| 2022 | 10 | 0.0% |
| 2021 | 10 | 0.0% |
| 2020 | 10 | 0.0% |
| 2019 | 10 | 0.0% |
| 2018 | 10 | 0.0% |
| 2017 | 10 | 0.0% |
| 2016 | 10 | 0.0% |
| 2015 | 10 | 0.0% |
| 2014 | 10 | 0.0% |
| 2013 | 10 | 0.0% |
| 2012 | 10 | 0.0% |
| 2011 | 10 | −17% |
| 2010 | 12 | 0.0% |
| 2009 | 12 | 0.0% |
| 2008 | 12 | 0.0% |
| 2007 | 12 | 0.0% |
| 2006 | 12 | −14% |
| 2005 | 14 | 0.0% |
| 2004 | 14 | 0.0% |
| 2003 | 14 | +17% |
| 2002 | 12 | 0.0% |
| 2001 | 12 | 0.0% |
| 2000 | 12 | 0.0% |
| 1999 | 12 | 0.0% |
| 1998 | 12 | −14% |
| 1997 | 14 | +7.7% |
| 1996 | 13 | +8.3% |
| 1995 | 12 | 0.0% |
| 1994 | 12 | +20% |
| 1993 | 10 | +11% |
| 1992 | 9 | −57% |
| 1991 | 21 | −30% |
| 1990 | 30 | −3.2% |
| 1989 | 31 | 0.0% |
| 1988 | 31 | +3.3% |
| 1987 | 30 | 0.0% |
| 1986 | 30 | 0.0% |
| 1985 | 30 | +3.4% |
| 1984 | 29 | 0.0% |
| 1983 | 29 | +3.6% |
| 1982 | 28 | 0.0% |
| 1981 | 28 | +3.7% |
| 1980 | 27 | +3.8% |
| 1979 | 26 | 0.0% |
| 1978 | 26 | +4.0% |
| 1977 | 25 | +4.2% |
| 1976 | 24 | +4.3% |
| 1975 | 23 | +4.5% |
| 1974 | 22 | 0.0% |
| 1973 | 22 | +4.8% |
| 1972 | 21 | +5.0% |
| 1971 | 20 | 0.0% |
| 1970 | 20 | +5.3% |
| 1969 | 19 | +5.6% |
| 1968 | 18 | +13% |
| 1967 | 16 | +6.7% |
| 1966 | 15 | +7.1% |
| 1965 | 14 | +17% |
| 1964 | 12 | +20% |
| 1963 | 10 | +11% |
| 1962 | 9 | +13% |
| 1961 | 8 | — |
Questions and answers
What is the production of edible offal of pigs, fresh, chilled or frozen in Somalia?
Somalia produced 10 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Somalia rank in the world for production of edible offal of pigs, fresh, chilled or frozen?
Somalia ranked 135th of 143 countries in 2024. The largest producer was China with 30.6% of the world total.
How has the production of edible offal of pigs, fresh, chilled or frozen in Somalia changed?
It rose by 0.0% between 2014 and 2024, compared with +9.1% for the world. The record was 31 t in 1988.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Somalia is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
All countries producing edible offal of pigs, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.