FAOSTAT · 1961–2024
Edible offal of pigs, fresh, chilled or frozen production in Mali
In 2024 Mali produced 58 t of edible offal of pigs, fresh, chilled or frozen, the 114th largest in the world (0.00% of the world total). Over ten years it grew by 544%. The record was 141 t in 1988.
The 2024 figure is imputed by FAO.
- Production, 2024
- 58 t
- World rank
- 114 of 143
- 10-year change
- +544%
- Record
- 141 t
- 1988
Edible offal of pigs, fresh, chilled or frozen in Mali, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 58 | −3.3% |
| 2023 | 60 | +3.4% |
| 2022 | 58 | +12% |
| 2021 | 52 | +21% |
| 2020 | 43 | −44% |
| 2019 | 77 | +33% |
| 2018 | 58 | +23% |
| 2017 | 47 | +6.8% |
| 2016 | 44 | +132% |
| 2015 | 19 | +111% |
| 2014 | 9 | +13% |
| 2013 | 8 | −11% |
| 2012 | 9 | −31% |
| 2011 | 13 | −38% |
| 2010 | 21 | 0.0% |
| 2009 | 21 | −4.5% |
| 2008 | 22 | −4.3% |
| 2007 | 23 | 0.0% |
| 2006 | 23 | −8.0% |
| 2005 | 25 | +4.2% |
| 2004 | 24 | 0.0% |
| 2003 | 24 | 0.0% |
| 2002 | 24 | +9.1% |
| 2001 | 22 | 0.0% |
| 2000 | 22 | +10% |
| 1999 | 20 | 0.0% |
| 1998 | 20 | 0.0% |
| 1997 | 20 | 0.0% |
| 1996 | 20 | 0.0% |
| 1995 | 20 | −4.8% |
| 1994 | 21 | 0.0% |
| 1993 | 21 | −4.5% |
| 1992 | 22 | −15% |
| 1991 | 26 | −81% |
| 1990 | 137 | +1.5% |
| 1989 | 135 | −4.3% |
| 1988 | 141 | +3.7% |
| 1987 | 136 | +9.7% |
| 1986 | 124 | −8.1% |
| 1985 | 135 | +6.3% |
| 1984 | 127 | −0.8% |
| 1983 | 128 | +16% |
| 1982 | 110 | −15% |
| 1981 | 130 | +11% |
| 1980 | 117 | +9.3% |
| 1979 | 107 | +9.2% |
| 1978 | 98 | +14% |
| 1977 | 86 | +18% |
| 1976 | 73 | +20% |
| 1975 | 61 | +17% |
| 1974 | 52 | +6.1% |
| 1973 | 49 | −20% |
| 1972 | 61 | −16% |
| 1971 | 73 | −3.9% |
| 1970 | 76 | 0.0% |
| 1969 | 76 | +8.6% |
| 1968 | 70 | +15% |
| 1967 | 61 | +5.2% |
| 1966 | 58 | −4.9% |
| 1965 | 61 | −7.6% |
| 1964 | 66 | +57% |
| 1963 | 42 | −2.3% |
| 1962 | 43 | +95% |
| 1961 | 22 | — |
Other large producers
All countries producing edible offal of pigs, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.